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Full Time Restaurant jobs in Toronto, ON

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    • Restaurant or event management: 4 years (required).
    • Proven experience in restaurant management or a similar role within the food industry.
    • Job Types: Full-time, Part-time, Permanent.
    • You are vital to the success of the restaurant.
    • The effective operation of the kitchen is the lifeblood of our…
    • Job Types: Full-time, Part-time, Permanent.
    • You are vital to the success of the restaurant.
    • The effective operation of the kitchen is the lifeblood of our…
    • Job Types: Full-time, Part-time, Permanent, Casual.
    • Previous experience working in a restaurant kitchen preferred.
    • Job Type:* Full-Time, Part-Time.
    • Job Types: Full-time, Part-time.
    • Excellent organizational, time-management, and multitasking abilities.
    • Ensure all menu items are prepared, cooked, and plated…
    • Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge.
    • We are hiring full-time and part-time for the following positions:
    • We are a casual Italian restaurant concept with 4 locations across the city of Toronto.
    • Little Sister Portland St is a fun, fast paced cocktail & food bar looking for a full time server with bartending experience experience!
  • View similar jobs with this employer
    • Job Types: Full-time, Permanent.
    • Limited late nights compared to traditional restaurant operations.
    • The opportunity to build a food program without the…
    • Please do not apply at the restaurant.
    • Job Types: Full-time, Permanent.
    • Located in Toronto’s trendy King West Entertainment District, Hey Lucy’s is a casual…
    • Ideally in cocktail bar setting OR semi formal restaurant setting.
    • At least 2 years of restaurant experience in a LEAD/HEAD bartender role.
    • Prepare ingredients and assemble dishes according to restaurant recipes and standards.
    • Proven experience in food preparation, cooking, or as a line/prep cook in…
    • We are seeking highly experienced Fine Dining Servers who have excelled in fast-paced, high-end restaurant environments.
    • HIRING: Senior Fine Dining Servers*.
    • This is a full-time position with opportunities for growth within our organization.
    • Your creativity, leadership skills, and attention to detail will contribute…
    • Job Types: Permanent, Full-time.
    • 3+ years of hands on culinary experience in a premium high-volume restaurant.
    • First Aid Certificate is preferred.
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Job Post Details

Event Mgr/front of house Mgr Fantasy Farm Banquet Hall/ min 4 yr restaurant or event mgmt experience - job post

Fantasy Farm Banquet Hall
50 Pottery Road, Toronto, ON
From $52,000 a year - Full-time

Job details

Pay

  • From $52,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Night shift

Location

50 Pottery Road, Toronto, ON

Benefits

Pulled from the full job description

  • Paid time off

Full job description

Overview
We are seeking a dedicated and experienced Front of House Manager/ Event manager to oversee front of the house operations for our banquet hall. We are one of the oldest continuously operating venues in the city. We're tucked away in the green space of the Don Valley just down the road from the Brickworks, and close to Broadview Subway Station. The ideal candidate will possess a strong background in the food industry, demonstrating exceptional leadership and customer service skills. This role is crucial for ensuring a seamless event experience for our guests while managing the front-of-house team effectively. At Fantasy Farm we focus primarily on weddings, so a positive attitude and strong organizational skills are important for ensuring our guests have the best days of their lives with us here at Fantasy Farm.

Candidates must be available to work nights and weekends as this is when most of our business happens. Candidates must be reliable and trustworthy as they will be tasked with closing the venue at the end of events. They should also be smart served and have experience running events where alcohol is served.

If you have the right experience and a winning attitude we want you on our team. Come join one of Toronto's oldest and most storied wedding venues... we've been marrying Toronto couples at this location for over 83 years!

Duties

  • Supervise the from of the house during events and weddings and ensure that couples and families have a wonderful experience with our venue. After all they've placed their trust in us!
  • Supervise and coordinate activities of the front-of-house staff, ensuring high standards of service and hospitality.
  • Conduct interviews and hire new staff members, fostering a positive work environment.
  • Train and mentor team members on food handling, customer service, and restaurant policies.
  • Collaborate with the set up and maintenance team.
  • Collaborate with kitchen staff to ensure timely service and address any operational challenges.
  • Handle customer inquiries, complaints, and feedback professionally to enhance guest satisfaction.
  • Maintain inventory levels for front-of-house supplies and assist with ordering as needed.
  • Close the venue after events and make sure all staff are out safely.

Skills

  • Proven experience in restaurant management or a similar role within the food industry.
  • Strong supervisory skills with experience in team management and leadership.
  • Excellent customer service skills with a focus on creating positive event management experiences.
  • Ability to work effectively under pressure while maintaining attention to detail.
  • Strong communication skills for interacting with both staff and customers effectively. Join our team as a Front of House Manager where you will play a vital role in helping families and couples make memories that will last a lifetime.

Job Type: Full-time

Pay: From $52,000.00 per year

Benefits:

  • Paid time off

Experience:

  • restaurant or event management: 4 years (required)

Language:

  • English (required)

Work Location: In person

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