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Full Time Restaurant jobs in Nova Scotia

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    • Job Types: Full-time, Permanent.
    • The Restaurant Manager is responsible for the daily operation and preparation of food items as well as execution on the grill,…
    • Job Types: Full-time, Permanent.
    • Promote menu features, daily specials and restaurant events.
    • Ability to stand and walk for extended periods of time.
    • This position is a part-time with potential for full time in the future.
    • Stay calm and organized under pressure while meeting ticket times during busy service…
    • Maintain cleanliness and organization of the kitchen area at all times.
    • Experience in a restaurant or hospitality or Yearning to Learn.
    • Previous experience in a restaurant or kitchen environment is preferred.
    • As a Line Cook, you will play a vital role in the food preparation process, ensuring…
    • The ideal candidate will assist in the preparation and execution of delicious meals in a fast-paced restaurant environment.
    • Food industry: 1 year (preferred).
    • Job Types: Full-time, Part-time, Seasonal.
    • Job type:* Full-time, Part-time, Seasonal.
    • Must be able to work outside for a prolonged period of time.
    • Job Types: Full-time, Part-time, Seasonal.
    • Job type:* Full-time, Part-time, Seasonal.
    • Must be able to work outside for a prolonged period of time.
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Organization: Strong time-management skills with the ability to balance daily cleaning.
    • Job Type: Full-time (requires flexibility for early morning shifts…
    • Job Types: Full-time, Part-time.
    • The Line Cook position requires hard work, long hours, and the ability to work under pressure and in a team-oriented…
    • This candidate not only understands the fundamentals of daily restaurant operations but also is a proven leader with training in their DNA.
    • Job Types: Full-time, Part-time, Permanent.
    • Support the kitchen staff during busy service times by preparing ingredients and assisting with plating dishes.
    • The successful candidate will play a key role in delivering exceptional guest experiences while developing innovative beverage programs and maintaining elevated…
  • View similar jobs with this employer
    • Must have full service restaurant experience from prep to line cooking.
    • Job Types: Full-time, Permanent.
    • Red Seal Chef in company for apprentices looking to get…
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Job Post Details

Restaurant Manager - job post

Cheese Curds/Habaneros Truro
2.5 out of 5 stars
Millbrook, NS
From $50,000 a year - Permanent, Full-time

Job details

Pay

  • From $50,000 a year

Job type

  • Permanent
  • Full-time

Location

Millbrook, NS

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking

Full job description

The Restaurant Manager is responsible for the daily operation and preparation of food items as well as execution on the grill, fryer, and garnish stations and any other areas of the kitchen. The Manager will support the Chef and Sous Chef and will coordinate all direct supervision of all kitchen positions.

Essential Functions

  • Oversee and participate in food production and preparation
  • Oversee and cook, prep, and expedite during peak meal periods as needed
  • Comply with production quality to ensure our standards are met and assure the same from all kitchen employees
  • Ensure the highest level of food quality, taste, and presentation
  • Oversee work progress to verify conformance to our standards
  • Directly supervise and perform employee performance reviews for; Cashiers, Expeditor/Garnishers, Fryer Cooks, Grill Cooks, and Dining Room Attendant/Kitchen Porters

Knowledge and Skills Requirement

▪ Proficiency in English

▪ Positive attitude, team player

▪ Ability to work well under pressure

▪ Prior foodservice experience

▪ Food Handler’s Certificate

Do no apply if you're currently not living in Canada. We are hiring immediately.

Job Types: Full-time, Permanent

Pay: From $50,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking

Experience:

  • Restaurant management: 1 year (required)
  • Food service: 2 years (required)

Language:

  • English (required)

Work Location: In person

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