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Full Time Casual Dining Restaurant jobs in Toronto, ON

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    • Job Types: Full-time, Permanent.
    • Hire, train, and supervise restaurant employees.
    • Working knowledge of general restaurant operations, including personnel…
    • Full-time and part-time opportunities.
    • Job Types: Full-time, Part-time.
    • Previous experience in a restaurant or kitchen environment.
    • Area General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations to ensure the delivery of a great Guest…
    • Shifts consist of weekends/days/nights and can be offered on a full-time or part-time basis.
    • Job Types: Full-time, Seasonal.
    • Complimentary meal per shift in our employee dining room, OASIS.
    • Paid time off, including vacation days, floating days, and sick days.
    • View all Four Seasons jobs - Toronto jobs - Host/Hostess jobs in Toronto, ON
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    • Ensure good customer relations are maintained at all times, in particular when working in the public areas of the restaurant.
    • Ensure drink times are in line with the restaurant guidelines.
    • 50% dining discount at all O&B and partnership restaurants for you and up to three guests.
    • Partial time / Full time availability.
    • 50% dining discount at all O&B and partnership restaurants for you and up to three guests.
    • Existing relationships with QSR, fast casual, or casual dining brands.
    • Experience selling into restaurants, ideally across QSR, fast casual, casual dining, or…
  • View similar jobs with this employer
    • The Mississaugua Golf and Country Club is seeking a full-time 2nd Cook to join our dynamic and fun team.
    • Must be able to communicate clearly with managers,…
    • The Mississaugua Golf and Country Club is seeking a full-time 1st Cook to join our dynamic and fun team.
    • Prepare cold and hot meals, including menu items and…
    • Preferably also with previous server experience in italian casual restaurants.
    • Costa Sorrento is looking for a Bartender, with a minimum of 5 years of…
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    • Strong time management skills to handle multiple tables and responsibilities efficiently.
    • Maintain cleanliness and sanitation standards in dining and service…
    • Experience: Previous experience in a fast-casual or high-volume restaurant environment is preferred.
    • Point of Sale & Cash Handling: Process payments…
    • Job Types: Full-time, Part-time.
    • At least 1 year of serving experience in a fast-casual or fast food restaurant is preferred, but not required.
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Job Post Details

Restaurant Manager - job post

Mado-Square ONE
100 City Centre Drive, Mississauga, ON L5B 2C9
From $60,000 a year - Permanent, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • From $60,000 a year

Job type

  • Permanent
  • Full-time

Location

100 City Centre Drive, Mississauga, ON L5B 2C9

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Job description

Job Description:

Authentic Turkish Franchise Restaurant makes unforgettable memories for guests. If you're excited to be part of a winning team, expanding franchise has a lot of opportunities also an excellent place to get ahead. Apply today!

Duities:

  • Hire, train, and supervise restaurant employees
  • Create staff schedule to ensure appropriate staffing
  • Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary
  • Take ownership of budgets and cost control methods to minimize expenses
  • Address customer needs, comments, and complaints
  • Adhere to and enforce employee compliance with health, safety, and sanitation standards
  • Ensure all employees are working within outlined operating standards
  • Report on financial performance, inventory, and personnel

Qualifications for Restaurant Manager

  • High school diploma or general education degree (GED) required; Bachelor's degree in Hospitality preferred
  • 3-5 years of food and beverage service industry experience required
  • Ability to obtain and maintain a food handler certification card
  • Working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
  • Strong interpersonal and communication skills
  • Excellent leaderships skills
  • Demonstrated ability to manage operating costs in accordance with budgets
  • Comfortable setting priorities and delegating tasks as needed
  • Extremely organized and detail-oriented

Job Types: Full-time, Permanent

Pay: From $60,000.00 per year

Benefits:

  • On-site parking

Ability to commute/relocate:

  • Mississauga, ON L5B 2C9: reliably commute or plan to relocate before starting work (required)

Education:

  • Secondary School (preferred)

Experience:

  • Hospitality: 5 years (required)

Language:

  • English (preferred)

Licence/Certification:

  • Smart Serve (preferred)

Work Location: In person

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