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Job Post Details

Fine Dining - Bartenders & Servers - job post

Notte Ristorante
9 Church Street, Toronto, ON M5E 1M2
$17.20 an hour - Full-time

Job details

Pay

  • $17.20 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Evening shift
  • Holidays

Location

9 Church Street, Toronto, ON M5E 1M2

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule

Full job description

Join the Notte Ristorante Team

Bartenders & Servers - Full Time (Availability Monday to Sunday)

About Us:

Nestled in the heart of Toronto’s historic St. Lawrence Market district, Notte Ristorante celebrates the art of Italian dining. Located at Church & Front Streets, we’re known for our handmade pasta, regional wines, craft cocktails, and warm, elevated service.

Our team is driven by passion, precision, and hospitality. We take pride in nurturing talent, celebrating creativity, and providing a workplace where you can grow, shine, and love what you do.

Our work environment includes:

  • Lively, collaborative atmosphere
  • Structured training and mentorship
  • Guest-first culture with high standards and a strong team ethic

Job Title: Bartender / Server (Full-Time)Job Opportunity:

Amano Trattoria is currently hiring dedicated, full-time bartenders and servers to join our front-of-house team. You’ll be part of a dynamic service culture that blends Italian tradition with modern flair — whether you’re behind the bar crafting spritzes and Negronis, or guiding guests through our curated wine list and seasonal menus.

We’re looking for hospitality professionals who are enthusiastic, knowledgeable, and committed to making every guest feel like family.

Key Responsibilities:

  • Welcome guests warmly and guide them through their experience
  • Communicate menu knowledge confidently — including regional pasta styles, wine pairings, and cocktail offerings
  • Execute high-level service with attention to pacing, timing, and detail
  • Accurately input and follow orders through Toast POS
  • Carry, present, and clear food and beverages with care and elegance
  • Engage with guests and ensure satisfaction throughout their visit
  • Maintain cleanliness and organization of station and restaurant
  • Support team members across floor and bar when needed

Requirements:

  • Minimum 2 years of experience in a high-volume or upscale dining environment
  • Proven food, wine, and cocktail knowledge — Italian wine a bonus
  • Polished communication skills and genuine hospitality presence
  • Ability to thrive in a fast-paced, guest-driven setting
  • Flexible availability: evenings, weekends, holidays, and event nights
  • POS experience (Toast preferred)
  • Smart Serve Certified
  • Able to lift 25lbs and be on your feet for extended periods

Benefits:

  • Competitive compensation ($17.60 hourly + tip pool)
  • Ongoing beverage and wine training
  • Opportunities for growth and promotion within the Notte Ristorante / Berczy group
  • Supportive leadership team and positive culture

Location:

Amano Trattoria
9 Church Street, Toronto, ON M5E 1M2

Apply Today:

If you’re passionate about Italian food, wine, cocktails, and creating unforgettable experiences, we’d love to meet you. Amano is committed to building an inclusive and supportive team environment.

Job Types: Full-time, Permanent
Additional pay: Tips
Benefits: Staff meals, training opportunities
Schedule: Evening shifts, Monday–Sunday rotation, weekends required

Experience Required:

  • Serving: 2 years (required)
  • Bartending: 2 years (preferred)
  • Wine Knowledge: 1 year (required)

Work Location: In person

Job Type: Full-time

Pay: $17.20 per hour

Expected hours: 30 – 40 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Store discount

Ability to commute/relocate:

  • Toronto, ON M5E 1M2: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • This job posting requires FULL weekly availability Monday to Sunday. Please state which days, if any, you aren't able to work.

DO NOT LEAVE BLANK!

  • Do you have any formal wine education? (WSET, ISG, IWEG, Somm Factory etc). Please list completed courses. DO NOT LEAVE BLANK!

Experience:

  • Fine Dining Bartending: 3 years (required)
  • Fine Dining Server: 2 years (required)
  • Hospitality: 3 years (required)

Work Location: In person

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