Skip to main content
Post your resume and find your next job on Indeed!

Front House Restaurant Manager jobs

Sort by: -
  • View similar jobs with this employer
    • Oversee all front-of-house leader areas to ensure success.
    • Both our culinary and front of house staff members are made of people who work to make memorable…
    • View all Moxies jobs - St. John's jobs - Front of House Manager jobs in St. John's, NL
    • Salary Search: FOH Management - Sr. Assistant Manager salaries in St. John's, NL
    • See popular questions & answers about Moxies
    • Supervise front-of-house staff including servers, hosts, bartenders, and food runners to ensure smooth service delivery.
    • As a Manager, A-OK Café, you'll lead a team passionate about hospitality, cultivate meaningful client connections, and deliver unforgettable guest experiences…
    • Familiarity with restaurant management software.
    • Previous experience as a general manager.
    • Creating a restaurant atmosphere that both patrons and employees…
  • View similar jobs with this employer
    • Own all front of house routines, systems and procedures to ensure consistency and profitability.
    • In-house training programs and mentorship from talented leaders…
    • Lead and mentor both front-of-house and heart-of-house teams to uphold service excellence and company standards.
  • View similar jobs with this employer
    • 1-2+ years of restaurant leadership experience.
    • Dive into managing financials, ensuring top-notch guest satisfaction, and maintaining impeccable standards.
    • 2+ years of experience in restaurant management or related field.
    • This is a full-time Front of House Manager position at Brodeur's Bistro located in Langley, BC…
  • View similar jobs with this employer
    • Oversee all front-of-house leader areas to ensure success.
    • Both our culinary and front of house staff members are made of people who work to make memorable…
    • Oversee the front of house functions ensuring labour budgets are being met.
    • Assist in planning, setup and running of in-house events.
  • View similar jobs with this employer
    • Opportunities to travel and assist with new restaurant openings.
    • 2+ years of leadership experience in a full-service restaurant or bar.
    • Demonstrated experience as a server, bartender, FOH supervisor, or FOH manager in a high-end or upscale restaurant or bar setting.
    • The front-of-house manager will be responsible for overseeing all aspects of front-of-house operations, ensuring exceptional service standards, particularly…
    • Involved in interviewing, hiring, training, mentoring and leading the FOH (front of house) team members with a focus on growth and development through…
  • View similar jobs with this employer
    • Own all front of house routines, systems and procedures to ensure consistency and profitability.
    • In-house training programs and mentorship from talented leaders…
Get e-mail updates for the latest Front House Restaurant Manager jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

FOH Management - Sr. Assistant Manager
Moxies
·
3.7
227 Kenmount Rd, St. John's, NL A1B 3P9
$55,000–$68,000 a year
Full-time

Job details

$55,000–$68,000 a year
Full-time
227 Kenmount Rd, St. John's, NL A1B 3P9

Full job description

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. You will have the opportunity to lead different areas in the restaurant, while maintaining a development-focused outlook; we are here to train, mentor and develop you, while supporting your life goals.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.
Key Responsibilities
  • Working with the General Manager, some of your responsibilities will include:
  • Role modelling hospitality to our guests and team members
  • Communicating and connecting with guests to ensure satisfaction at an exceptional level
  • Implement initiatives to increase sales and increase profit
  • Assist in hiring process, including conducting interviews, onboarding, and training for multiple positions
  • Assist in developing Assistant Managers and Supervisors
  • Oversee all front-of-house leader areas to ensure success
  • Handling GM duties when they are not present
Key Requirements
  • 3+ years Leadership experience in a full-service restaurant or bar
  • Proven leadership skills: desire to develop and motivate the people around you to always be their best
  • Energetic and positive
  • Strong patience and communication skills
  • Drive for continuous improvement
  • Committed to being inclusive and embracing diversity
  • Experience in leadership development an asset
Opportunities

With our company, you will have the chance to:
  • Gain valuable leadership skills and experience
  • Grow your career in our rapidly expanding company
  • Cultivate your own development by working with senior leaders
  • Attend leadership development seminars and conferences
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA
Let Employers Find YouUpload Your Resume