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Fresh Restaurant jobs in Vancouver, BC

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    • Previous experience in food service, restaurant, or hospitality environments preferred.
    • Previous experience in restaurant, hotel, or hospitality environments is…
    • Employee Discounts: Enjoy discounts on all our fresh and delicious products.
    • You will work hands-on with fresh products, prepare custom and standard cuts, and…
    • A fresh, clean uniform provided with every shift.
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • A fresh, clean uniform provided with every shift.
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • Work with high-quality, fresh ingredients daily.
    • We offer a flexible schedule across all 7 days of the week, with varying start times.
    • A fresh, clean uniform provided with every shift.
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • You have a passion for food and feed off the buzz of a busy restaurant.
    • You enjoy working with premium, local ingredients.
    • Job Types: Full-time, Permanent.
    • Prepare menu items as per recipes.
    • Prepare large amounts of menu items using effective bulk prepping techniques.
    • Reporting to the Chef, the COOK is responsible for safely preparing dishes required for a full-service restaurant.
    • FOODSAFE certification is an asset.
    • Prepare a wide variety of deli meats, cheeses, party trays, fresh salads, deli sandwiches and hot and cold entrees.
    • Create the weekly department work schedule.
    • Keywords: savory, bakery, baker, pastry, culinary, chef, kitchen helper, food service, food prep, customer service, retail, full time, part time, food…
    • A fresh, clean uniform provided with every shift.
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • Reporting to the Chef, the LINE COOK is responsible for safely preparing dishes required for a full-service restaurant.
    • Experience as a line cook is an asset.
    • Produce high-quality food helping to deliver a menu that reflects local and fresh.
    • Passion for fresh food and scratch cooking, be inspired by locally grown…
    • The Outbound Selector is a key member of the warehouse team responsible for accurately and efficiently selecting and preparing customer orders for delivery.
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Job Post Details

Cook/Kitchen Hand - job post

DOS BROS - Fresh Mexican Grill
2838 East Hastings Street, Vancouver, BC V5K 5C5
$18.40–$21.00 an hour - Part-time, Full-time

Job details

Pay

  • $18.40–$21.00 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed

Location

2838 East Hastings Street, Vancouver, BC V5K 5C5

Benefits

Pulled from the full job description

  • Store discount
  • Flexible schedule
  • On-site parking

Full job description

Job Overview

We are seeking a dedicated and energetic Cook/Kitchen Hand to join our dynamic food service team. This role involves assisting with food preparation, maintaining cleanliness, and supporting the overall operation of the kitchen. The ideal candidate will have a passion for hospitality, excellent communication skills, and a strong commitment to food safety standards. Previous experience in restaurant, hotel, or hospitality environments is highly valued. This position offers an opportunity to develop culinary skills and gain valuable experience in a fast-paced setting.

Responsibilities

  • Prepare and assist with food items according to established recipes and standards
  • Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces
  • Assist with food handling and storage in compliance with food safety regulations
  • Support cooking processes by chopping, assembling ingredients, and basic meal preparation
  • Operate POS systems for ordering and payment processing, including Micros POS if applicable
  • Provide excellent customer service by serving food efficiently and courteously
  • Handle cash transactions accurately and responsibly
  • Ensure all food safety protocols are followed at all times
  • Support team members during busy service periods to ensure smooth operations
  • Maintain a friendly and professional demeanor when interacting with guests

Qualifications

  • Previous experience in food service, restaurant, or hospitality environments preferred
  • Knowledge of food preparation, cooking techniques, and food safety standards
  • Experience with POS systems such as Micros POS or similar platforms is advantageous
  • Strong communication skills and ability to work effectively within a team
  • Ability to handle cash transactions accurately and responsibly
  • Basic cleaning and sanitation skills to maintain a hygienic kitchen environment
  • Hospitality or hotel experience is a plus but not required
  • Barista experience or guest services background can be beneficial
  • Flexibility to work various shifts including evenings or weekends as needed
  • A positive attitude, reliability, and a willingness to learn are essential

This role provides an excellent opportunity for individuals passionate about the culinary arts and customer service to grow their skills within a supportive team environment.

Pay: $18.40-$21.00 per hour

Benefits:

  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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