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    • Connaissance de salubrité dans un restaurant.
    • Gèrer son temps de manière efficace - restaurant très achalandé.
    • Offer a warm and attentive service to our guests.
    • Doing everything possible to ensure that the customers feel free, safe and comfortable while eating and during their stay in that particular restaurant.
    • If you enjoy being on the floor, taking care of guests, and playing a central role in the success of a high-end restaurant, we would love to meet you.
    • To be aware of emerging bar and restaurant trends and how they may impact the hotel and to play an active role in the Ottawa bar/restaurant scene to promote…
    • Experience in car wash, retail, quick-service restaurant, or similar high-volume service environment.
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    • Employee of the month + Bonuses.
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    • Supervise, coordinate and schedule the activities of staff who prepare, portion.
    • Estimate and order ingredients and supplies required for meal preparation.
    • As a Bartender, you will form a memorable bond with our guests through food and drink suggestions, prompt and accurate service, and a great attitude.
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    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • We are looking for individuals with a minimum of 3 years…
    • Minimum of 5 years of culinary experience in a full-service restaurant.
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    • New office, nicely design, open concept space, close to restaurants and shopping;
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    • Ou 14 h à 22 h.
    • Entre 21 $ et 26 $/heure, selon l’expérience et l’échelle salariale.
    • Préparer et cuire les plats selon les standards établis.
    • Soutenir le directeur dans sa gestion quotidienne ;
    • Embaucher et intégrer les nouveaux employés ;
    • Superviser, former et évaluer le travail des employés ;
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Job Post Details

Serveur - job post

Taverne de la Ferme
Ormstown, QC
$20–$40 an hour - Permanent, Part-time, Seasonal
Responded to 51-74% of applications in the past 30 days, typically within 4 days.

Job details

Pay

  • $20–$40 an hour

Job type

  • Seasonal
  • Part-time
  • Permanent

Location

Ormstown, QC

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule

Full job description

ENGLISH VERSION, BELOW

Le Poste
Nous cherchons un(e) serveur(euse) pour rejoindre notre équipe, 2-3 service par semaine.

Possibilité de rester avec nous après la haute saison (mai - oct) selon votre performance.

Les Obligations

  • Offrir un service attentioné et chaleureux à nos invités
  • Servir les plats et breuvages de manière efficace et soutienent nos standards de présentation
  • Gèrer son temps de manière efficace - restaurant très achalandé
  • Répondre aux besoins des clients de manière professionel
  • Soutenir ses colleagues pour assurer un service smooth et positif pour tous
  • Savoir gèrer son stresse

Experience

  • 2 à 3 ans d'experience en tant que serveur dans un restaurant de qualité et volume semblable à le notre
  • Connaissances de vin, spiritueux/cocktails et termes gourmandes obligatoire
  • Doit être bilingue: français / anglais (autres langues un atout)
  • Excellent service à la clientèle dans un style professionnel
  • Connaissance de salubrité dans un restaurant
  • Doit être capable de gèrer son temps dans un manière efficace, dans un restaurant à haut vitesse et volume

La Taverne de la Ferme est un restaurant avec une équipe de professionnels dédiés et passionnés. Nous avons une réputation d'offrir un service excellent avec un expérience gastronomique de qualité.

Si vous pensez pouvoir rajouter à ce dynamqiue, on as hâte de vous rencontrer!

_______________________________________________________________________________________

Job Overview
We are looking for an experienced server to join our team, for 2-3 shifts per week.

Possibility of staying on after the summer season (high season May - October) depending on performance.

Duties

  • Offer a warm and attentive service to our guests
  • Serve food and beverages promptly while maintaining presentation standards
  • Manage time effectively to serve multiple tables efficiently during busy periods
  • Address guest inquiries professionally, providing excellent guest services and resolving any issues promptly
  • Support team members to ensure smooth restaurant operations and a positive atmosphere
  • Maintain composure under stress

Experience

  • 2 - 3 years of experience serving in a restaurant of similar quality and volume
  • Knowledge of wine, spirits/cocktails and food terms is mandatory
  • Must be bilingual: French / English (other languages a plus)
  • Strong customer service skills with the ability to handle guest interactions professionally
  • Knowledge of food safety, sanitation, and proper food handling procedures
  • Ability to manage time effectively in a fast-paced environment and demonstrate excellent guest services skills

Taverne de la Ferme is a restaurant with an excellent team of hardworking, passionate individuals. We have a reputation for excellent service and a quality dining experience.

If you think you can add to our dynamic, we want to meet you!

Pay: $20.00-$40.00 per hour

Expected hours: 15.0 – 20.0 per week

Benefits:

  • Discounted or free food
  • Flexible schedule

Ability to commute/relocate:

  • Ormstown, QC: reliably commute or plan to relocate before starting work (required)

Experience:

  • Serving: 2 years (required)

Work Location: In person

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