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    • Cuisiniers – minimum 2 ans d’expérience.
    • Nous recherchons des personnes dynamiques, motivées et collaboratives.
    • Cooks – minimum 2 years of experience.
    • The ideal candidate will have a passion for food preparation, cooking, and delivering excellent food service.
    • Ensure all food is cooked safely and maintained at…
    • Familiarity with food handling procedures and sanitation standards within the food industry.
    • The ideal candidate will have a passion for cooking, food safety,…
    • Minimum 1 year experience in the food industry.
    • Scrupulously respect the demanding rules of the program on hygiene and food safety (HACCP…).
    • Travel between various locations to supervise catering operations on-site.
    • Minimum 1 year of experience in catering, hospitality, or food service supervision.
    • Follow proper food handling and safety procedures.
    • Properly store food items and maintain inventory levels.
    • Measure and mix ingredients according to recipes.
    • Employee discounts on food & beverages.
    • Adhere to all food safety and sanitation regulations.
    • Ability to work quickly and efficiently under pressure.
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    • 2 years or more of experience in B2B sales, preferably in the agri-food/seafood industry.
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    • Equivalent industry experience in food manufacturing.
    • 3+ years working in food manufacturing.
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    • 2 years or more of experience in B2B sales, preferably in the agri-food/seafood industry.
    • Développer des relations avec les détaillants et présenter notre…
    • Maintenance activities support food safety, audit readiness, and operational excellence.
    • Help maintain a clean, safe, and food-safe maintenance environment.
    • Au cours de notre longue histoire, nous avons créé certaines des marques les plus appréciées du pays, notamment les Pattes d’ours, les bonbons RealFruit, les…
    • Knowledge of food safety standards and proper food handling procedures.
    • Ensure all food preparation complies with food safety and handling regulations.
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    • Expérience en gestion de restaurant rapide / Previous fast food management experience preferred.
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Job Post Details

Personnel de Cusine / Kitchen Staff (BOH) - job post

Cafe Gentile Westmount
3350 Boulevard Des Sources, Dollard-Des Ormeaux, QC H9B 1Z9
$22–$34 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $22–$34 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Fins de semaine au besoin

Location

3350 Boulevard Des Sources, Dollard-Des Ormeaux, QC H9B 1Z9

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Casual dress
  • On-site parking

Full job description

Fondé en 1959, Ristorante Gentile est une entreprise familiale reconnue pour son succès et sa passion pour la cuisine italienne authentique. Depuis plus de soixante ans, nous bâtissons notre réputation sur des valeurs fortes: travail d’équipe, communication constructive, attitude positive et un profond amour de la bonne cuisine.

Avec nos établissements à DDO et Westmount, nous sommes une entreprise en pleine expansion et nous cherchons à agrandir notre équipe.

Postes disponibles:

- Cuisiniers – minimum 2 ans d’expérience

Profil recherché

Nous recherchons des personnes dynamiques, motivées et collaboratives.

Nous valorisons ceux et celles qui :

- Ont une attitude positive, jeune et proactive

- Aiment travailler en équipe et maintenir un climat harmonieux

- Communiquent de façon claire, respectueuse et constructive

- Ont une passion pour la cuisine et le souci du détail

- Sont disponibles pour des quarts incluant les fins de semaine

Ce que nous offrons

- Horaires pensés pour favoriser la qualité de vie

- Salaire très compétitif, selon l’expérience et les compétences

- Possibilités réelles d’avancement personnel et professionnel, dans une entreprise en croissance

- Environnement de travail jeune, positif et collaboratif

- Stabilité, tradition et vision moderne du travail

_______________________________________________________________________________________________

Founded in 1959, Ristorante Gentile is a family-owned success story built on strong values: teamwork, constructive communication, a positive attitude, and a deep love for great food and authentic Italian cuisine. With our locations in DDO and Westmount, we are an expanding company looking to grow our team with passionate and motivated individuals.

Open Positions:

- Cooks – minimum 2 years of experience

Who We’re Looking For

We’re seeking energetic, enthusiastic team players who bring a positive spirit to the kitchen.

We value candidates who:

- Have a young, proactive, and positive attitude

- Thrive in a team environment and contribute to a harmonious workplace

- Communicate clearly, respectfully, and constructively

- Show passion for cooking and strong attention to detail

- Are available for shifts including weekends

What We Offer

- Work schedules designed to support a healthy work–life balance

- Highly competitive compensation, based on experience and skill level

- Real opportunities for personal and professional growth, in a company that continues to expand

- A young, positive, and collaborative work environment

- Stability, tradition, and a modern approach to hospitality

Job Types: Full-time, Part-time, Permanent

Pay: $22.00-$34.00 per hour

Benefits:

  • Casual dress
  • Discounted or free food
  • On-site parking
  • Store discount

Work Location: In person

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