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Food Service jobs in Britannia, ON

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    • Maintain cleanliness and sanitation standards in expeditor, host and dining areas.
    • Flexibility to work various shifts, including evenings, weekends, and…
    • Adaptability: Lead by example in a fast-paced setting, displaying quick decision-making and problem-solving abilities.
    • Must be smart Serve certified and have some experience in the industry.
    • Job Types: Full-time, Part-time.
    • Job Types: Full-time, Part-time.
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    • Completion of high school education or equivalent.
    • Ensure proper and safe operation of the equipment including cleaning and inspection.
    • Prepare, season and cook food as directed, meeting dietary requirements where required (including vegan and halal).
    • Part-time hours: 15-40 hrs per week.
    • Knowledge of safe food handling practices.
    • Assist with food preparation and station setup.
    • Schedule: Must be available for evenings, weekends, and holidays as…
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    • Completion of high school education or equivalent.
    • Ensure proper and safe operation of the equipment including cleaning and inspection.
    • Culinary or food service training is an asset.
    • High school diploma or equivalent required.
    • Ensure all food preparation areas reflect the company’s commitment to…
    • Technical Knowledge: Deep understanding of furniture construction, including 8-way hand-tied springs and high-resiliency foam application.
    • Expedite and monitor the production and plating of all food service areas to maintain best quality.
    • Coordinate and execute food during service.
    • Previous experience in food service or other related fields.
    • Must be able to work evening and weekends including Sundays.
    • 1 year minimum experience required.
    • Take a hands-on approach when necessary, including cooking and preparation for various dining outlets.
    • Conduct and participate in regular communication and…
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    • Responsible for removal of food and collection of plates and utensils at each scheduled meal.
    • Receive all food and cleaning deliveries, ensure they are accurate…
    • Maintain cleanliness of workstations, dining areas, and service stations according to sanitation standards.
    • The ideal candidate will deliver exceptional guest…
    • Basic food or dessert prep knowledge.
    • Able to stand for long periods and perform physical kitchen duties.
    • Follow all food safety and sanitation guidelines.
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Job Post Details

Restaurant Servers - job post

Avani Asian Indian Bistro Mississauga
801 Matheson Boulevard West, Mississauga, ON L5V 2N6
From $17.60 an hour - Permanent, Part-time, Full-time, Casual
Responded to 75% or more applications in the past 30 days, typically within 4 days.

Job details

Pay

  • From $17.60 an hour

Job type

  • Part-time
  • Casual
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift
  • Holidays

Location

801 Matheson Boulevard West, Mississauga, ON L5V 2N6

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

About us

Avani Asian Indian Bistro has been serving the finest Indian cuisine in Mississauga, Brampton and Burlington for over 18 years. Commonly hailed as the best Indian Restaurant in the GTA, Avani prides itself on providing superior service, food and ambience. Our location at 801 Matheson Blvd W., Unit 1, Mississauga, ON are currently looking for experienced servers.

Responsibilities

  • Provide our guests with outstanding hospitality by being courteous, genuinely friendly, attentive, efficient, accurate, and anticipating their needs.
  • Provide food and drink suggestions and take orders from guests, checking for accuracy, and entering them into a point-of-sale system.
  • Greet guests, take orders, deliver food and drinks accurately in a timely manner.
  • Learn our menu and have a detailed knowledge of Avani's food and drinks and be able to comfortably answer questions that guests may have.
  • Maintain cleanliness and sanitation standards in expeditor, host and dining areas
  • Follow all food and guest safety procedures and guidelines including proper hygiene, sanitation, and rotation.
  • Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.

Qualifications

  • Proven experience in a restaurant setting with a strong focus on guest service
  • Excellent food and drink and food handling and safety knowledge
  • Proficient in cash handling and basic math skills
  • Strong time management abilities to efficiently handle multiple tasks in a fast paced, high volume environment
  • Familiarity with POS systems, particularly Vexilor (Give-X), is a plus
  • Ability to work collaboratively in a fast-paced environment while ensuring guest satisfaction
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Smart Serve certification

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • Full-Service Restaurant: 1 year (required)

Language:

  • Fluent English (required)

Work Location: In person

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