Food Service Manager jobs in Toronto, ON
Restaurant General Manager
Easily applyUrgently hiringFox on JohnToronto, ON- $70,000 a year
- Full-time
- Weekends as needed +2
- Paid time off
- Vision care
- Dental care
- Discounted or free food
- Extended health care
Often responds in 3 days4 hires made in past 30 days- Uphold high standards for food quality, presentation, and service.
- Ensure compliance with food safety and health regulations.
Cafe Manager
Easily applyUrgently hiringTrio Pastry CafeUnionville, ON L3R 2G8- $80,000–$100,000 a year
- Full-time
- Weekends as needed +1
1 hire made in past 30 days- Schedule and supervise staff to maintain efficiency and excellent service.
- Ensure food safety, cleanliness, and health regulations are always met.
- CN TowerToronto, ON
- $25.05 an hour
- Spot-check the quality of food and beverage presentation and service.
- Ensure the quality of food and beverage presentations and service facilities, standards,…
Regional Service Manager, Ontario
Easily applyHobart CanadaRichmond Hill, ON L4B 1H9- $130,000–$140,000 a year
- Full-time +1
- Overtime
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- Company pension
- Hobart is the leading supplier of equipment, systems and service in the food industry.
- 7+ years of service management, operations leadership, or technical field…
Corporate Prepared Foods Manager
Easily applyNewSTARSKY FINE FOODS INCMississauga, ON L4X 2X8- $60,000–$70,000 a year
- Full-time
- Modeling exceptional customer service skills.
- Supervise the preparation procedures and make sure that all staff and food adhere to corporate food safety and…
- Shake Shack CanadaToronto, ON M5B 2G9
- Full-time
- Paid time off
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Extended health care
- Follows all company policies and compliance rules, appropriate health codes and local jurisdiction food handling requirements, maintains food safety…
Assistant General Manager
Easily applyService Inspired RestaurantsNorth York, ON- $60,100–$70,400 a year
- Tuition reimbursement
- As an Assistant General Manager at Jack Astor’s, you will assist the GM in leading the team to deliver top-quality food, outstanding guest experiences, and…
View similar jobs with this employerAssistant Kitchen Manager
Easily applyService Inspired RestaurantsVaughan, ON L4L 9J5- $53,600–$63,700 a year
- Tuition reimbursement
- Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
- As Assistant Kitchen Manager, you will support the Kitchen Manager in…
Sous Chef
NewLa PalmaToronto, ON M5E 1C5- $55,000–$65,000 a year
- Full-time
- Tuition reimbursement
- Maintain the highest standards of food quality, consistency, cleanliness, and food safety.
- Lead kitchen operations by supervising line cooks, coordinating…
View similar jobs with this employerAssistant Kitchen Manager
Easily applyService Inspired RestaurantsEtobicoke, ON M9W 6A2- $53,600–$63,700 a year
- Tuition reimbursement
- Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
- As Assistant Kitchen Manager, you will support the Kitchen Manager in…
Head Chef
Easily applyOften replies in 1 dayChop Steakhouse and BarMarkham, ON- $70,000–$80,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Store discount
- Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
Head Chef
Easily applyOften replies in 1 dayChop Steakhouse and BarMarkham, ON- $70,000–$80,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Store discount
- Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
View similar jobs with this employerBakery Manager
Easily applyUrgently hiringConfidential Priviately-Held CompanyMississauga, ON- $20–$24 an hour
- Full-time +1
- Paid time off
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Extended health care
7 hires made in past 30 days- Provide the highest quality customer service at all times.
- You will be responsible for ensuring all operational procedures & checklists are followed and for the…
View similar jobs with this employerBakery Manager
Easily applyUrgently hiringConfidential Priviately-Held CompanyMississauga, ON L4X 2X8- $20–$24 an hour
- Full-time +1
- Paid time off
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Extended health care
7 hires made in past 30 days- Provide the highest quality customer service at all times.
- You will be responsible for ensuring all operational procedures & checklists are followed and for the…
Chef / Kitchen Leadership - JOEY Toronto
Easily applyUrgently hiringJOEY RestaurantsToronto, ON- $48,000–$85,000 a year
- Extended health care
Often responds in 1 day79 hires made in past 30 days- You will gain an understanding of how JOEY leads through people within a high-performing coaching culture.
- You will efficiently deliver and execute quarterly…
Assistant Manager/Sommelier
Easily applyPaeseNorth York, ON M3H 3N1- From $45,000 a year
- Full-time +1
- Discounted or free food
- Has an active role in dinner/ lunch service, often maintain a service section, tending bar or running food.
- Lastly, coaching and counseling service personnel to…
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Job Post Details
Restaurant General Manager - job post
Job details
Pay
- $70,000 a year
Job type
- Full-time
Shift and schedule
- Weekends as needed
- Night shift
- Holidays
Location
Benefits
Pulled from the full job description
- Paid time off
- Vision care
- Dental care
- Discounted or free food
- Extended health care
Full job description
Salary: $65,000 per year + Tips
Benefits: Dental care, discounted/free meals, extended health care
Are you an experienced leader with a passion for the restaurant industry? Reign Company is seeking a dedicated General Manager to lead our team and ensure an exceptional dining experience for every guest. If you have the expertise and drive to take charge of day-to-day operations, we’d love to meet you!
Key Responsibilities:
-Oversee daily operations, ensuring smooth service and guest satisfaction.
-Ensure compliance with food safety and health regulations.
-Lead and manage kitchen and front-of-house teams, offering guidance and support.
-Manage financial tasks, including cash handling and maintaining accurate records.
-Conduct interviews, hire and train new staff members.
-Develop and implement strategies to increase sales and profitability.
-Uphold high standards for food quality, presentation, and service.
-Manage staff scheduling and oversee reservations.
Qualifications:
Required:
-Proven experience in restaurant management.
-Smart Serve certification.
-Strong knowledge of food safety and health regulations.
-Exceptional leadership and supervisory skills.
Preferred:
-Experience in kitchen operations and bartending.
-Proficiency in cash handling and financial management.
-Experience in recruitment and training.
Why Join Us?
-Competitive salary with additional tips.
-Benefits including dental care and extended health coverage.
-Discounted or complimentary meals while on shift.
-A supportive, dynamic work environment with opportunities for growth.
How to Apply:
If you're ready to bring your leadership skills to Fox on John, we encourage you to apply! Thank you!
Job Type: Full-time
Pay: $70,000.00 per year
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Paid time off
- Vision care
Ability to commute/relocate:
- Toronto, ON: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Do you have experience managing a full-service restaurant or bar?
- Have you directly managed a team of 20+ employees?
- Are you available to work nights, weekends, holidays, and late shifts?
- Are you comfortable being contacted outside scheduled hours for urgent operational issues?
- Have you handled guest complaints, bad reviews, refunds, or escalations directly?
- Have you been responsible for labour cost, scheduling, inventory, or sales targets?
- Are you legally authorized to work in Canada?
- This role requires ownership of the business even when the owner is not present. Are you comfortable being fully accountable for guest experience, staff performance, cleanliness, sales, labour, and daily execution?
- What is the largest team you have managed at one time?
- Have you worked in a restaurant open past midnight?
Experience:
- Restaurant management: 4 years (preferred)
Licence/Certification:
- Smart Serve (required)
Work Location: In person