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Food Manager jobs in Vancouver, BC

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    • We are seeking an experienced and proactive Maintenance Manager to oversee the maintenance operations at our food production plant.
    • Establish food and drinks standards with quality menu items while maintaining efficient bill times.
    • Responsible for supporting operations across a 150-seat…
    • Staff discounts on food and beverages.
    • Position Overview:* As the Service Manager at Banter Room, you will be responsible for overseeing the daily operations of…
    • You have some understanding of restaurant financial to contribute with schedules, inventories, food quality issues, voids and promo.
    • Passion for food and commitment to quality.
    • Minimum 2 years experience as a kitchen manager.
    • Maintaining the highest standards of service, cleanliness and food…
    • 3 years retail / customer service management experience.
    • Strong organizational, interpersonal and problem solving skills.
    • Minimum High School or GED.
    • The successful candidate will help shape a beverage program that reflects the Tacofino brand, supports strong financial performance, and creates memorable guest…
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    • Passion for hospitality, food quality, and service excellence.
    • Uphold food safety, alcohol service, and operational compliance standards.
    • Implement training programs focused on food safety, food handling, and service excellence.
    • Proven supervising experience in restaurant or food service…
    • Knowledge of food safety, liquor regulations, and restaurant compliance standards.
    • Ensure compliance with food safety regulations, liquor laws, and company…
    • Quick service & fast food restaurant: 3 years (required).
    • Ensure food charts, recipes, and preparation procedures are followed.
    • Paid on-the-job training.
    • Lead and oversee daily food production.
    • Ensure consistent food quality, portion control, and presentation.
    • Experience in high-volume food production or retail…
    • Ensure all inventory of food and equipment is accounted for and secured upon closing of the kitchen.
    • Our food is prepared with quality ingredients and passion,…
    • Minimum 1 year experience high volume required and must have weekend availability in case it is needed.
    • Unique experiences, outstanding staff, competitive wages…
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    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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Job Post Details

Maintenance Manager-Food Production Plant - job post

Confidential
Vancouver, BC
$110,000–$130,000 a year - Full-time

Job details

Pay

  • $110,000–$130,000 a year

Job type

  • Full-time

Location

Vancouver, BC

Full job description

Job Overview

We are seeking an experienced and proactive Maintenance Manager to oversee the maintenance operations at our food production plant. The ideal candidate will be responsible for ensuring the reliability, safety, and efficiency of all manufacturing equipment and facilities. This leadership role requires a strong background in industrial maintenance, project management, and team supervision to support continuous production and operational excellence.

Duties

  • Lead and supervise the maintenance team to ensure timely repairs and preventative maintenance of all plant equipment.
  • Develop, implement, and oversee maintenance schedules utilizing CMMS (Computerized Maintenance Management System).
  • Manage projects related to equipment upgrades, facility improvements, and safety enhancements.
  • Troubleshoot mechanical, electrical, HVAC, and low voltage systems using schematics and technical manuals.
  • Ensure compliance with safety standards and regulations related to industrial maintenance.
  • Maintain detailed documentation of maintenance activities, work orders, and equipment histories.
  • Coordinate with production departments to minimize downtime and optimize operational efficiency.
  • Oversee the installation, calibration, and testing of programmable logic controllers (PLCs) and other automation systems.
  • Manage spare parts inventory and procurement processes for maintenance supplies.
  • Provide leadership in training team members on new procedures, safety protocols, and technical skills.

Requirements

  • Proven management experience in a manufacturing or industrial environment, preferably within a food production setting.
  • Strong project management skills with the ability to prioritize multiple tasks effectively.
  • Extensive knowledge of manufacturing processes, industrial maintenance practices, and safety standards.
  • Hands-on experience with programmable logic controllers (PLCs), schematics, electrical systems, HVAC systems, and low voltage wiring.
  • Familiarity with CMMS software for tracking work orders and maintenance history.
  • Mechanical knowledge with the ability to interpret schematics and technical manuals.
  • Demonstrated leadership skills with supervisory experience leading maintenance teams.
  • Excellent communication skills in English to coordinate across departments effectively.
  • Ability to manage complex projects from inception through completion while maintaining safety standards.

This role offers an opportunity to lead a dedicated team within a dynamic food production environment while ensuring operational excellence through effective maintenance strategies.

Pay: $110,000.00-$130,000.00 per year

Work Location: In person

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