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Food Japanese Restaurant jobs in Toronto, ON

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    • Maintain cleanliness and organization of the sushi bar area, adhering to food safety and hygiene standards.
    • This role involves preparing high-quality sushi and…
    • View all August 8 jobs - Toronto jobs
    • Salary Search: Sushi bar roller salaries
    • See popular questions & answers about August 8
    • Deliver food, clear plates and reset tables in a timely fashion.
    • Engage with guests, take food orders and accurately enter them into the POS system.
    • Proven experience in food service or restaurant environments with strong guest services skills.
    • Knowledge of food safety standards, sanitation practices, and…
    • We’re a 60+ seat contemporary cocktail bar & restaurant with a focus on Japanese Whisky.
    • Strong communication skills and comfortable being the first impression…
    • Frying and plating according to restaurant standards.
    • Interest in Japanese food is a plus.
    • Maintaining cleanliness and food safety in the kitchen.
    • Welcome guests promptly and courteously.
    • Provide timely service and manage multiple tables efficiently during busy periods.
    • Assist with food preparation, when necessary.
    • Assist with providing service to customers, including taking accurate orders and delivering food to guests.
    • Strong understanding of restaurant financial management, labour cost control, food cost control, and inventory management.
    • Job Types: Full-time, Permanent.
  • View similar jobs with this employer
    • Certification in food handling or safety.
    • The role requires attention to detail and a commitment to food safety standards to uphold the restaurant's reputation…
    • Ensure all food is cooked to proper temperature and presented neatly.
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to…
    • Previous restaurant, hosting, or hospitality experience preferred.
    • Gratuity sharing, with cash tips distributed weekly.
    • Daily staff meal before service.
    • Consistent full time hours in a structured, professional restaurant environment.
    • Previous restaurant, hosting, or hospitality experience required.
    • We’re a 60+ seat contemporary cocktail bar & restaurant with a focus on Japanese Whisky.
    • Assist with food running, polish plates, glassware, cutlery, and other…
    • We are a busy, Japanese restaurant looking for someone who is as excited to create exceptional meals, and memorable experiences, as we are.
    • We are a busy, Japanese restaurant looking for someone who is as excited to create exceptional meals, and memorable experiences, as we are.
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Sushi bar roller
331 Spadina Avenue, Toronto, ON M5T 2E9
$17.60–$22.00 an hour

Job details

Here’s how the job details align with your profile.

Pay

$17.60–$22.00 an hour

Full job description

About August 8

August 8 Restaurant is a leading Asian cuisine dining destination in Southern Ontario, known for our fusion of authentic Japanese, Chinese, and modern Asian flavors. We pride ourselves on high-quality food, excellent service, and a welcoming atmosphere.

Position Overview

We are looking for motivated and skilled Sushi Bar staff to join our team. This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations at the sushi bar.

Key Responsibilities

  • Prepare and present sushi, sashimi, and other Japanese dishes according to August 8’s standards.

  • Ensure freshness, quality, and consistency of ingredients.

  • Maintain cleanliness and organization of the sushi bar area, adhering to food safety and hygiene standards.

  • Monitor inventory levels of fish, seafood, and other sushi ingredients; communicate with management for ordering needs

Qualifications & Skills

  • At least 6 months of experience as a Sushi Chef, Sushi Cook, or relevant culinary position preferred (training may be provided for entry-level).

  • Knowledge of Japanese cuisine and sushi preparation techniques.

  • Strong knife skills and attention to detail

What We Offer

  • Staff meals and employee discounts.

  • Opportunities for growth into supervisory or management roles.

  • Supportive and inclusive work environment.

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