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Food Inspector jobs in Ontario

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    • Demonstrates knowledge of BRCGS, GMP, HACCP, and proper employee hygiene practices to ensure food safety.
    • Food Safety & Quality Assurance Technician.
    • Facilitating quarterly BRCGS/HACCP food safety Committee meetings.
    • Report any risk or evidence of unsafe or out-of-specification product, equipment, packaging,…
    • Black & McDonald's Power Generation team is growing!
    • If you are committed and collaborative professional looking to contribute to a hard-working, innovative…
    • View all Black & McDonald Limited jobs - Pickering jobs - Quality Control Inspector jobs in Pickering, ON
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    • Strong knowledge of food safety management systems, regulatory requirements, and quality standards.
    • Minimum of 3 years of factory quality experience, preferably…
    • The ideal candidate has strong knowledge of Canadian food regulations and experience working with Asian food products and suppliers.
    • Oversee environmental monitoring program for food contact and non-food contact lab testing.
    • Preference for those with prior Quality Assurance experience in a…
    • Possess good knowledge of food safety systems.
    • Good knowledge of the food environment, food safety systems and the related regulatory requirements (CFIA, Health…
    • Karma Candy Inc. has been Canada’s manufacturer of branded confectionery for over 48 years.
    • We are the largest private label and contract manufacturer of…
    • Bring relevant experience in a food manufacturing environment.
    • Reporting to the Quality Director, you will ensure food processing control regarding hygiene,…
    • Support implementation of food safety programs.
    • The company’s business activity is manufacturing of frozen bakery products for distribution to various customers…
    • Advertised Posting Location: 318 Orenda Road, Brampton Ontario, L6T 1G1.
    • Employment Type: Permanent Full Time.
    • To provide support to operations where required.
    • Promote a culture of food safety awareness and accountability.
    • Accountable for ensuring compliance with established food safety systems.
    • Meat packaging and food manufacturing environment.
    • Practical, hands-on training in food safety and quality systems.
    • Position Type: Permanent Full-Time.
    • Report food safety concerns and verify corrective actions are implemented.
    • Support implementation and maintenance of company food safety certification…
    • Experience reviewing food labels and Nutrition Facts tables is an asset.
    • Employees understand and follow established quality and food-safety requirements.
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Food Safety & Quality Assurance Technician
Olymel
·
3.4
2714 Bristol Circle, Oakville, ON L6H 6A1
$24.60 an hour
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$24.60 an hour

Job type

Full-time

Shift and schedule

Day shift

Full job description

Job Description

Food Safety & Quality Assurance Technician

Advertised Posting Location: 2714 Bristol Circle, Oakville, L6H 6A1
Shift: Day
Employment Type: Permanent Full Time
Compensation: $24.6

At Olymel, we believe in innovation, quality, and sustainable growth. We are currently seeking a Food Safety & Quality Assurance Technician to join our dynamic team. If you're motivated by a fast-paced work environment, enjoy collaboration, and want to make a real impact on operational efficiency and quality, this opportunity is for you!

Why Choose Olymel?

Career Growth and Job Security: Enjoy a stable job with opportunities for advancement.
Company Culture: Be part of a close-knit, collaborative team where every contribution is valued.
Benefits: Take advantage of competitive benefits and attractive compensation.

Position Summary:
The FSQA technican is responsible for monitoring the plant receiving, processing, packaging, and storage programs to ensure Food Safety, and HACCP compliance according to BRCGS and HACCP Program. The FSQA Technician follows all requirements for Brand Reputation through Compliance Global Standards (BRCGS), Good Manufacturing Practices (GMP), and Hazard Analysis and Critical Control Points (HACCP) to ensure the manufacture of safe, wholesome chicken products.

Key Responsibilities:
Performing Pre-op, Post op inspection and monitoring GMP’s during production.
ATP, Allergen and Environmental swabbing as per the defined frequency.
Completing follow ups with sanitation on any failed swab results.
Completing SSOP manual review annually and update SSOP’s as and when required and complete on sites for the SSOP’s.
Coordinating with multi-functional team to ensure non-dailies are completed as per the defined frequency.
Attending sanitation meetings and informing any concerns related to the sanitation program.
Training and updating employees in any relevant procedures.
Performing verification of scales, thermometers and verify production records, calibration records and QA records.
Conducting oil free fatty acid checks and performing organoleptic testing.
Performing quality checks on the finished products.
Updating the Pre-op matrix when required.
Performing other duties as assigned by FSQA Manager

Skills and Qualifications:
2-3 year of direct Quality Assurance experience.
Able to interpret, develop and manage HACCP plans.
Demonstrates knowledge of BRCGS, GMP, HACCP, and proper employee hygiene practices to ensure food safety
Thorough understanding of GMP’s and the ability to communicate and train
Working with minimal supervision
Experience with basic Microsoft Office Tools (Word, Excel)
Working in cold / cool / warm / hot environments.

#INDbluecollar

Here’s what Olymel has to offer you:
A truly family-like work atmosphere
A service recognition program
A group insurance program
A company committed to sustainable development, offering high-quality products, responsible sourcing and giving back to the communities it operates in through various initiatives, including the “Together We Give Back” program.

Thank you for your interest in our company.

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