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Food Expeditor jobs in New Westminster, BC

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    • Solid kitchen experience and knowledge of food (line cooks, prep cooks, and sous chefs encouraged!).
    • Excitement about supporting both FOH and kitchen operations…
    • Deliver food to tables promptly and with care.
    • Friendly, engaging, and guest-focused.
    • Participate in regular Beer School sessions to build and grow your product…
    • Our Expeditors are the liaison between the culinary and service teams to ensure dishes are executed correctly, on time and delivered to guests with perfection.
    • WE ARE CURRENTLY SEEKING INDIVIDUALS WITH FULL-TIME AVAILABILITY.
    • Our Expeditors are the liaison between the culinary and service teams to ensure dishes are…
  • View similar jobs with this employer
    • This position provides leadership in the functional area and is primarily engaged in management activities that establish the direction of a, function, or…
    • Run food to guests quickly and accurately.
    • $18.25/hour base pay + tips (total ~$21–$23/hr).
    • Flexible scheduling (days, evenings, weekends).
    • Verify food orders for accuracy before leaving the kitchen.
    • Follow all food safety, sanitation, and workplace safety procedures.
    • This will be a diversified procurement position within Stantec that requires day-to-day interaction with internal and external clients.
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Job Post Details

Expeditor - job post

Hawksworth
3.4 out of 5 stars
801 West Georgia Street
$17.85 an hour - Full-time

Job details

Pay

  • $17.85 an hour

Job type

  • Full-time

Location

801 West Georgia Street

Benefits

Pulled from the full job description

  • Paid time off
  • Vision care
  • Dental care
  • Employee assistance program
  • Store discount
  • Discounted or free food
  • Extended health care

Full job description

Step Out of the Kitchen – Step Into a Role That Bridges the Team!

Hawksworth Restaurant, Vancouver’s hub for ingredient-driven, contemporary cuisine, celebrates the city’s cultural diversity and stunning natural surroundings. Nestled in the iconic Rosewood Hotel Georgia, our restaurant thrives on teamwork, energy, and creativity.

We’re looking for a full-time Expo to join our team—a unique role for someone who loves the kitchen but wants to connect with both the front-of-house and kitchen teams. This is the perfect opportunity for cooks who are ready to expand their skills, learn more about restaurant operations, and become a key part of our fast-paced, collaborative environment.

What we’re looking for:

  • Solid kitchen experience and knowledge of food (line cooks, prep cooks, and sous chefs encouraged!)
  • Excitement about supporting both FOH and kitchen operations
  • A willingness to learn, grow, and thrive in a dynamic, high-energy environment

Why make the move?

  • Develop new skills and experience in a role that bridges the kitchen and service
  • Opportunity to grow into leadership positions within our expanding restaurant group
  • Competitive hourly wage plus weekly cash gratuities
  • Extended benefits after 3 months of full-time employment
  • Join a supportive, passionate, and energetic team

If you’re ready to bring your kitchen expertise into a role that impacts the whole restaurant, we want to hear from you! Submit your resume and cover letter, and tell us why you’d be the perfect fit. While we appreciate all submissions, only candidates selected for an interview will be contacted.

Take the next step in your culinary journey—join Hawksworth and be at the heart of it all!

Job Type: Full-time

Pay: $17.85 per hour

Expected hours: 32 – 40 per week

Benefits:

  • Dental care
  • Discounted or free food
  • Employee assistance program
  • Extended health care
  • Flexible schedule
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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