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Food Delivery jobs in Richmond, BC

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    • Carrying out general cleaning of spills and food in the dining and lounge areas as required.
    • Service includes lunch and dinner, teas, special events and room…
    • A valid driver's license appropriate for your delivery vehicle.
    • Deliver anytime, anywhere –Sign up today and start your Fantuan delivery journey! *.
    • Driver’s licence with clean abstract may be required depending on delivery responsibilities.
    • Filled with passion for our local food eco system and want to help…
    • Delivery driver: 1 year (required).
    • Loading and unloading orders of meats, cheeses, frozen food as well as dry goods.
    • Class 5 BC Drivers License.
    • Server: Deliver exceptional guest experiences—take orders accurately, recommend menu items, ensure timely food/drink delivery, and create a welcoming…
    • Assist with scheduling and local deliveries.
    • 1–2 years of office, warehouse, shipping/receiving, or operations experience (food industry is a bonus but not…
    • Heavy clean up jobs on equipment, vehicles, and inside/outside the workplace Miscellaneous pickup and delivery by van.
    • Bag and store wet ice cubes.
    • Establish positive relationships with FreshPoint customers by providing excellent customer service through timely and accurate delivery of products, answering…
    • The Equipment and Warewash Supervisor is responsible for guiding the Ware Wash department and overall facility cleanliness of the work area.
    • Maintain delivery vehicle in good condition.
    • Comply with all company policies, warehouse rules, and food safe regulations.
    • 1 year of driving experience.
    • Follow delivery schedules and routes with precision.
    • Experience driving delivery vehicles, particularly reefer vans or larger trucks.
    • Carrying out general cleaning of spills and food in the dining and lounge areas as required.
    • Service includes lunch and dinner, teas, special events and room…
  • View similar jobs with this employer
    • Warehouse experience in high-volume, food-service, distribution or logistics or equivalent experience is an asset.
    • Take damaged product to recoup area.
    • Arrange assigned deliveries and prepare delivery manifests.
    • This position is responsible for efficiently servicing assigned customers, while complying with all…
    • Follow all food safety and hygiene procedures.
    • Help with deliveries by checking, unpacking, and storing stock correctly.
    • Empty and clean dishwashers regularly.
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Job Post Details

Server (Casual) - The Waterford - job post

Bria Communities
3.9 out of 5 stars
1345 56th Street, Delta, BC V4L 2P9
$20.91 an hour - Casual
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $20.91 an hour

Job type

  • Casual

Location

1345 56th Street, Delta, BC V4L 2P9

Benefits

Pulled from the full job description

  • Flexible schedule

Full job description

Looking for a job where you can contribute to the sum of human happiness and truly make a difference? Join us! We're crafting a purposeful, happy and vibrant seniors' community where our residents and employees flourish together.

The Waterford has been a respected leader in senior living in South Delta since 2002, offering both independent living and private long-term care. We are part of Bria Communities, a local, private company that operates four vibrant retirement communities in South Delta and Langley.

WHO ARE YOU?
You want to work for a company that sees people of all ages as valuable individuals, not just numbers, clients or patients. Your values include:
  • Acting with respect to people of all ages, but especially older adults
  • Providing elevated customer services that put seniors’ needs, comfort, and dignity first
  • Being a supportive and collaborative team member who contributes your skills and knowledge to create purposeful, happy and vibrant senior communities.
  • Leading the way by taking initiative, always improving, and bringing positivity to work with you every day.
WHY JOIN OUR TEAM
  • Competitive wages
  • Flexible schedules
  • Discounted employee meals
  • Career growth and development opportunities
  • We’re locally owned and operated
Role Summary
Reporting to the Manager, Culinary Services/Executive Chef, or designate, the Server is responsible for all aspects of services in the dining room, resident lounges and tray delivery and pick-up providing a relaxed and enjoyable dining experience for the residents, guests and the public.

Key Accountabilities
  • Execute full-service dining, including the preparation, presentation, and service of food, beverages, and accompaniments in the dining room and lounges.
  • Welcome each resident or guest with friendliness and an eagerness to serve. Attentive to the diners, anticipating their needs and responding in a timely manner.
  • Learning from the culinary managers, the special qualities of each menu item including where the food was sourced, and the story behind it in order to share that story with the diners.
  • Plating each dish to the Chef’s requirements; ensuring it is served at the correct temperature and honours diners requests and preferences.
  • Service includes lunch and dinner, teas, special events and room service through table/tray presentation, delivery and pick up of trays from resident suites (as required),
  • Carry out general cleaning and sanitization duties and routines, including setting and cleaning of tables, chairs and other equipment.
  • Cleaning and keeping tidy preparation and service areas, and carts and equipment.
  • Scraping, stacking, washing dishes, and when required returning them to storage.
  • Carrying out general cleaning of spills and food in the dining and lounge areas as required.
Education & Experience
  • Minimum Grade 10 education or equivalent.
  • Minimum of 1 year experience in a hotel, restaurant, or equivalent.
  • Minimum of 1 year serving experience.
  • Food Safe Certificate is required.
  • Serving It Right Certification
Required Knowledge, Skills and Abilities
  • Must have the ability to establish and maintain good interpersonal relations by displaying tact, courtesy and patience with residents, guests, volunteers and employees
  • Physical and mental fitness to perform all assigned duties, including lifting up to 50 lbs
  • Must be organized and have the ability to multitask in a busy environment.
  • Must be able to work independently with a minimum of supervision.
  • Must have the ability to communicate effectively and be able to speak and understand English competently.
  • Must be capable of safely and efficiently operating all equipment associated with the duties required for the position.
WAT1
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