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Food & Restaurant jobs in Lower Mainland, BC

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    • Properly store food items at appropriate temperatures.
    • Strong knowledge of proper food handling procedures.
    • Collaborate with the head chef and cooks to prepare…
    • Serve food and beverages efficiently and accurately.
    • Work collaboratively with team members to ensure smooth restaurant operations.
    • Experience leading the opening of a new restaurant.
    • Understanding of restaurant groups and associated brand expectations.
  • View similar jobs with this employer
    • + Minimum 6 months experience working in a Kitchen.
    • Assure the proper care and maintenance of all food service equipment; identify equipment needs for food preparation and service.
    • Our clients typically include many of the large chain accounts, meat shops, restaurants as well as support and dispatching to third party sub’s aligned to the…
    • Knowledge of food safety regulations and proper food handling procedures.
    • Follow all food safety protocols related to food handling and sanitation standards.
    • Food & beverage discounts at both restaurants (including a rate for friends & family).
    • Participate in daily maintenance tasks including:
    • $19 – $22/hour DOE.
    • Availability must be flexible and open to working mainly night shifts.
    • We've got flexible hours to offer with a great range of cash tips weekly.
    • Work experience in an Asian restaurant/Cafe.
    • Experience cooking with Asian wok.
    • Cooking, per standard procedures/ recipes.
    • Asian Restaurant: 1 year (required).
    • Reporting to the Senior Manager, Benefits, Pension & Disability, you will be responsible for creating, leading, and continually enhancing the Disability…
    • Previous experience in food preparation, cooking, or food service preferred, especially within a restaurant or food industry setting.
    • Follows food safety and handling procedures.
    • Must have or be able to obtain food handling licenses/permits.
    • Maintains superior standards of quality, service,…
    • Reporting to the General Manager, Health & Wellness, you will be responsible for setting the strategic direction for the category.
    • Reporting to the Senior Business Development Manager, you will be responsible for managing a business portfolio that includes delivering customer focused…
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Job Post Details

Line Cook/Prep Cook - job post

Krause Berry Farms & Estate Winery
3.1 out of 5 stars
6179 248 Street, Langley, BC V4W 1C3
$17.85–$24.83 an hour - Full-time

Job details

Pay

  • $17.85–$24.83 an hour

Job type

  • Full-time

Location

6179 248 Street, Langley, BC V4W 1C3

Full job description

We pride ourselves in the culinary creations served from our kitchen and and are looking for an experienced and passionate cook to support our team. The ideal candidate for this position has previous experience preparing food, enjoys working in a busy restaurant environment, is capable of taking direction well and multi - tasking effectively. If you have restaurant industry experience and a passion for food prep combined with strong customer service please submit an application to us today.

Responsibilities include:

Collaborate with the head chef and cooks to prepare meals during our dining hours

Maintain accurate food inventories

Properly store food items at appropriate temperatures

Rotate stock items as per established procedures

Restock kitchen for subsequent shifts

Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

Qualifications and Skills

High School Diploma/ GED required

Food Safe Certificate

1+ years experience as a cook in the restaurant industry

Able to read and follow standardized recipes

Strong knowledge of proper food handling procedures

Able to work as part of a team in a busy kitchen atmosphere

Job Type: Full-time

Pay: $17.85-$24.83 per hour

Work Location: In person

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