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Food & Beverage Restaurant jobs in Red Deer, AB

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    • Take guests’ food and beverage orders, utilizing suggestive selling techniques when specified on function requirements.
    • Minimum high school diploma or GED.
    • View all Red Deer Resort & Casino jobs - Red Deer jobs - Bartender jobs in Red Deer, AB
    • Salary Search: Banquet Server/Bartender salaries in Red Deer, AB
    • See popular questions & answers about Red Deer Resort & Casino
    • Second Cooks are responsible for the detail in the dining room (stocking, organizing, ect.) also participating in our safety program daily.
    • Support expo and food running to keep food moving quickly from the kitchen to our guests.
    • Have strong full-service restaurant experience.
    • Assistant General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant.
    • Employee discounts on food and beverages.
    • Must have 1-2 years of sit down restaurant serving experience.
    • Ensure food and beverages are served promptly and at…
    • Prepare and cook menu items according to restaurant standards.
    • Minimum 2 years of experience in a similar restaurant, pub, or commercial kitchen environment.
    • Minimum 3 years in a food and beverage supervisory /management role.
    • Be accountable for all cash management throughout the restaurant.
    • Prepares food items, follows recipes, portion controls and presentation specification as set by the restaurant, Sous Chef and/or Executive Chef.
    • Prepares food items, follows recipes, portion controls and presentation specifications as set by the restaurant.
    • Supervise any line cook within the department.
    • Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling in required.
    • Prepares food items, follows recipes, portion controls and presentation specifications as set by the restaurant.
    • Supervise any line cook within the department.
    • Prepare proper food quantities based on forecasted occupancy.
    • Monitor the quality and consistency of all food.
    • Job Types: Part-time/Full Time.
    • Proven experience in food service, restaurant work, healthcare, institutional and other culinary environments, minimum of 2500 hrs.
    • The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.
    • You are willing to run food to the dining guests to ensure prompt service.
    • You are an experienced cook (at least two years).
    • Job Types: Full-time, Part-time.
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Career Resources:

Banquet Server/Bartender
Red Deer Resort & Casino
·
1.9
Red Deer, AB T4N 3X9
Casual
Apply now

Job details

Pay information not provided
Casual
Weekends as needed
Red Deer, AB T4N 3X9

Full job description

A HOTEL WITH THE FREEDOM OF STYLE!


Located in the heart of Central Alberta, RED DEER RESORT & CASINO is the ideal place to start your career in hospitality, providing excellent and personalized service to our guests while working within a positive team environment.


We are currently looking for customer-focused, energetic, organized and professional individuals who want to work in a fast-paced environment to fill the Casual position of Server/Bartender. Under the guidance of the Banquet Manager and Captains, the Server/Bartender is responsible for the setup of assigned tables and bar areas, retrieving, preparing and serving alcoholic and non-alcoholic beverages, in addition to serving food orders to guest tables in a courteous and efficient manner. Successful candidates must have superior customer service and multitasking skills as well as the ability to prioritize tasks with minimal supervision.


Key Responsibilities:

  • Maintain knowledge of service requirements such as menu selections, ingredients, prices, beverage selections, station assignments and table settings.
  • Be aware of group name, type of function, expected attendance, scheduled hours of service and arrange for special requests.
  • Maintain knowledge of, and strictly abide by, provincial liquor regulations.
  • Perform setup, serving, bartending and cleaning duties.
  • Greet guests as they arrive and assist them with seating.
  • Take guests’ food and beverage orders, utilizing suggestive selling techniques when specified on function requirements.
  • Prepare and serve alcoholic and non-alcoholic beverages in accordance with established service standards.
  • Set up, stock and maintain bar and beverage service areas.
  • Be familiar with all hotel services, features, local attractions and activities to respond to guest inquiries accurately and promptly.
  • Maintain clean and organized meeting, banquet, bar and service areas.
  • Perform other related duties as assigned by the Banquet Manager or Banquet Captain.

Qualifications & Experience:

  • Minimum high school diploma or GED.
  • One to two years of related serving, bartending, banquet, or food and beverage experience in a fast-paced environment preferred.
  • Ability to transport food and beverage trays of up to 25 pounds and stand and walk for prolonged periods of time.
  • Ability to perform duties with minimal supervision.
  • Proven communication (written and verbal) and customer service skills and experience.
  • Ability to work well under pressure.
  • Excellent work ethic; driven, organized, dependable and flexible, with availability to pick up or volunteer for shifts as required to maintain operational requirements.
  • Must be fluent in English, both written and verbal, with the ability to follow verbal and written instructions.
  • Up-to-date ProServe Certification (through AGLC) required.

Hours of Work: The hours of work for this Casual position will vary depending on operational requirements and may include day, evening, weekend and public holiday shifts.


RED DEER RESORT & CASINO is an equal opportunity employer and believes diversity strengthens us as a workplace; we encourage all those qualified to submit a cover letter and resume.


All applicants must be legally entitled to work in Canada. The successful candidate will be subject to a criminal record check and/or other background checks. This position will remain open until a suitable candidate is found. We appreciate and consider all applications; however, only candidates selected for interviews will be contacted.

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