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Food & Beverage Restaurant jobs in Red Deer, AB

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    • We are hiring for FULL- and PART-TIME positions!
    • Initially, Crew Members are trained in one position, i.e. Cashier, Sandwich Makers, then eventually cross-…
    • Previous food and beverage industry experience preferred.
    • Deliver beverages and food in a timely manner.
    • Refill beverages throughout the meal.
    • Follows proper food handling procedures.
    • Prepares all food items using prep lists and standard Aramark recipes.
    • Demonstrates basic math and counting skills.
    • Assist in emptying out trash bin in the restaurant area.
    • This position serves as a Kitchen Staff at the Farside Grill.
    • Cut vegetables and make Veggie bowls.
    • Minimum of 2–3 years of experience in a kitchen, restaurant, or food service environment.
    • Familiarity with food safety standards and regulations.
    • This position requires some experience cooking in a restaurant type environment.
    • Must be available to work evenings and weekends.
    • · Control food, beverage, and operating costs.
    • · Grow restaurant and lounge sales.
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • Discounts on food & beverage and spa services.
    • Must be a team player with excellent time management and communication skills.
    • Shuttle access to Pincher Creek.
    • Discount on food and beverages at The Post's dining outlets.
    • Assist with weekly beverage arrivals and storage thereof.
    • Staff rates at all CRMR properties.
    • Discount on food and beverages at our hotel dining outlets.
    • Clear dishes; serve food and water timely.
    • Keep the restaurant area tidy, stocked and organized.
    • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
  • View similar jobs with this employer
    • Solid knowledge of restaurant operations;
    • Minimum one year experience in a restaurant management position;
    • Take complete ownership of the designated station for…
  • View similar jobs with this employer
    • ' Solid knowledge of foodservice and restaurant operations.
    • ' Minimum 1 year experience in a restaurant leadership role.
    • Completion of modules across team.
    • Organize, lead/manage restaurant team during shift.
    • Prepare management reports, restaurant reports/requirements as required.
    • Prepare and Update the following.
    • Ensure food and beverage quality meets company standards.
    • Minimum of three (3) years of experience in food and beverage services.
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Job Post Details

Team Member - job post

Firehouse Subs
4500 Blackfalds Crossing Way, Blackfalds, AB
From $15 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From $15 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed

Location

4500 Blackfalds Crossing Way, Blackfalds, AB

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Full job description

We are currently looking for passionate Crew Members to join our team in Blackfalds AB! We are hiring for FULL- and PART-TIME positions!

The Crew Members are on their feet for the majority of the shift while working different stations in the sub making process. Initially, Crew Members are trained in one position, i.e. Cashier, Sandwich Makers, then eventually cross-trained for all positions. Your job is to make sure that our customers have a fantastic experience- so delivering top-notch customer service for every shift is critical!

Benefits of working at Firehouse Subs:

  • Competitive wages
  • Awesome, team-oriented environment
  • Opportunities for professional growth and development
  • Flexible scheduling
  • Uniforms provided
  • Fast-paced work environment
  • No late hours, dirty grills, or fryers!
  • And MORE!

REQUIREMENTS

  • Top-notch customer service!
  • Goal-oriented
  • Sense of urgency
  • Cash-handling skills
  • Quick learner
  • Computer literate
  • Must be able to work evenings and weekends

Firehouse Subs consistently ranks No. 1 among fast casual brands in the categories of food quality, friendly service, and taste and flavor. In 2015, Firehouse Subs was ranked No. 1 consumer choice for welcoming and comfortable atmosphere by Technomic's 2015 Chain Restaurant Consumers' Choice Awards, and the brand produced the second-fastest growth in U.S. franchise units as ranked by Nation's Restaurant News.

Job Types: Full-time, Part-time, Permanent

Pay: From $15.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Experience:

  • Customer service: 1 year (preferred)
  • Food handling: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In person

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