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Food & Beverage Restaurant jobs in Charlottetown, PE

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    • Follows all food handling and cleaning procedures in accordance with public health standards.
    • Responsible for the offering and selling of all beverages in the…
    • Ability to handle food safely and follow proper food handling procedures.
    • Previous experience working as a bartender in a catering, hospitality, restaurant, or…
    • Keep the restaurant clean and organized at all time (Lobby, Kitchen, Bathrooms, Equipment etc.).
    • Food Handlers Certificate is preferred but not necessary.
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    • Serve food and drinks, manage tables, and ensure the dining area is welcoming and clean.
    • This is a fast-paced role that involves handling customer interactions…
    • Previous experience in food preparation or food service is preferred but not required.
    • Basic knowledge of food handling practices is a plus.
    • You'll help keep workstations stocked, maintain cleanliness throughout the restaurant, assist with receiving and organizing inventory, and follow all food…
    • We want you to be supported during your entire time with us and beyond, so we provide a competitive benefits package including health, dental and life insurance…
    • Understanding of food safety practices.
    • Monitor food stock and place orders when there are shortages.
    • Proven experience as a Line Cook in a restaurant or…
    • Team focused environment with concentration on high quality and efficiency.
    • Cooking stations include batters, eggs, and proteins.
    • Previous experience in a restaurant, hotel, or food service environment is preferred but not mandatory; willingness to learn is key.
    • Adhere to all food safety regulations.
    • Knowledge of food safety practices and regulations.
    • Previous experience in bartending or related roles within the food…
    • Support the restaurant team by helping with food service during peak hours as needed.
    • Previous experience in food service or hospitality is preferred but not…
    • Adhere to all safe food handling procedures and uphold food safety practices.
    • Be a subject matter expert about our regular and promotional beverage and food…
    • Complete daily preparation of food.
    • Ensure food is prepped with high quality and in a timely fashion.
    • Bi-weekly Kitchen tip share of 5% of food sales.
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Career Resources:

Server
$17 an hour
Temporary, Seasonal, Part-time, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$17 an hour

Job type

Temporary
Seasonal
Part-time
Full-time

Full job description

Title: Restaurant Server

Department: Food and Beverage

Primary Function: Serves food and all alcoholic and non-alcoholic beverages to Guests according to the established company standards

Reports To: Food & Beverage Manager, Restaurant Supervisor

Responsibilities:

· Responsible & friendly, when dealing with all guests.

· Responsible for front of the house service delivery to the guest in the Restaurant

· Responsible for the offering and selling of all beverages in the restaurant

· Primarily assigned to the Restaurant, maybe assigned other areas as per management discretion

· Follows all food handling and cleaning procedures in accordance with public health standards

· Adheres to all company standards as related to relevant Perfect Set-up presentations.

· Performs all duties as assigned.

· Adheres to the company appearance and grooming standards.

· Responsible for the proper use and maintenance of company issued equipment and utensils in order to prevent damage or loss.

· Follows company standards as related to maintenance, cleaning and sanitisation

· Maintains the highest level of productivity and service in the work area.

· Reports immediately all issues pertaining to guests satisfaction to management .

· Works closely and cooperates with superiors, colleagues and other employees in order to achieve the highest possible Guests satisfaction from the services rendered.

· Follows prescribed procedures for the delivery of service and their order of placement.

· Follows all procedures for handling of clean linen, glasses, china and silverware for table set up.

· Follows prescribed procedures for the removal, organization and delivery of dirty dishes to the dishwashing area.

· Other tasks as assigned by Management.

Job Types: full time employment

Experience: * serving: 2 years (highly recommended)

Smart Serve, SIR or equivalent (required)

Job Types: Full-time, Part-time, Seasonal
Contract length: 6 months

Pay: $17.00 per hour

Experience:

  • serving: 1 year (preferred)

Licence/Certification:

  • Smart Serve (preferred)

Work Location: In person

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