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Fine Dining jobs in Victoria, BC

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    • [ ] 3 years of Senior Management Experience in a well-respected fine-dining environment.
    • [ ] Friendly and fun to be around.
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    • Previous hotel experience in a fine dining property.
    • Strong service orientation with demonstrated knowledge of all types of formal dining room service.
    • Excellent communication and interpersonal skills.
    • Demonstrated ability in dealing with the public, using tact and discretion.
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    • Previous hotel experience in a fine dining property.
    • Strong service orientation with demonstrated knowledge of all types of formal dining room service.
  • View similar jobs with this employer
    • Previous hotel experience in a fine dining property.
    • Strong service orientation with demonstrated knowledge of all types of formal dining room service.
    • The culinary team at the Royal Victoria Yacht Club is looking for a motivated Prep cook/Line Cook to join our team on a part time basis.
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    • Minimum 3 years serving experience within an upscale casual or fine dining Food and Beverage establishment.
    • Creating a warm and welcoming dining environment as…
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    • Minimum 3 years serving experience within an upscale casual or fine dining Food and Beverage establishment.
    • Creating a warm and welcoming dining environment as…
    • Monitor dining rooms for seating availability, service, safety, and well being of guests.
    • Grasp, turn, and manipulate objects of varying size and weight,…
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    • Minimum 3 years serving experience within an upscale casual or fine dining Food and Beverage establishment.
    • Creating a warm and welcoming dining environment as…
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    • At least three years of culinary experience, preferably at a high-volume fine-dining restaurant.
    • Come work with and learn from Victoria's own Executive Chef…
  • View similar jobs with this employer
    • Minimum 3 years serving experience within an upscale casual or fine dining Food and Beverage establishment.
    • Creating a warm and welcoming dining environment as…
  • View similar jobs with this employer
    • At least three years of culinary experience, preferably at a high-volume fine-dining restaurant.
    • Come work with and learn from Victoria's own Executive Chef…
    • Minimum three (3) years of culinary experience in an upscale, high-volume, or fine dining kitchen.
    • The 2nd Cook contributes to the culinary excellence of Aura…
  • View similar jobs with this employer
    • Previous hotel experience in a fine dining property.
    • Strong service orientation with demonstrated knowledge of all types of formal dining room service.
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Career Resources:

Chef de Cuisine
944 Fort Street, Victoria, BC V8V 3K2
$60,000–$80,000 a year
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$60,000–$80,000 a year

Job type

Full-time

Benefits

Pulled from the full job description
Paid time off
Vision care
Dental care
Store discount
Discounted or free food
Paid vacation

Full job description

We are looking for enthusiastic and highly skilled Sous Chef and/or Chef de Cuisine to join the award-winning kitchen team at Cafe Brio, which is owned and operated Vinuel Restaurant Group.

What we are looking for in applicants:

[ ] Strong work ethic

[ ] Career driven

[ ] Clean and organized

[ ] Interest in slow food

[ ] Respectful of all team members

[ ] Friendly and fun to be around

[ ] Reliable

[ ] Elite Cooking Skills

[ ] 3 years of Senior Management Experience in a well-respected fine-dining environment

What we offer:

[ ] Competitive salary (starting at $60k to $80k depending on experience level)

[ ] Participation in Tip Pool ($160 to $240 per week)

[ ] Extended medical and dental benefits

[ ] A learning kitchen in an award-winning restaurant

[ ] Sundays and Mondays off

[ ] 2 weeks paid vacation plus stat lieu days

Please apply with a cover letter and resume to this post.

Job Type: Full-time

Pay: $60,000.00-$80,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Paid time off
  • Store discount
  • Vision care

Experience:

  • kitchen: 8 years (preferred)

Language:

  • English (preferred)

Work Location: In person

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