Fine Dining jobs in Kitsilano, BC
Line Cook (Part-time)
Easily applyFiorino North Shore Restaurant LTDNorth Vancouver, BC V7M 3K7- $20–$22 an hour
- Part-time +1
- 16 to 32 hours per week
- Weekends as needed +2
- Store discount
- Discounted or free food
- Company events
- Flexible schedule
- We take pride in serving Italian fare in a casual setting with fine dining service standards.
- We are expanding our culinary team for our new Lonsdale location…
Server
Easily applyMultiple openingsHawksworthVancouver, BC- $17.85 an hour
- Full-time
- 30 to 40 hours per week
- Paid time off
- Vision care
- Dental care
- Employee assistance program
- Store discount
- Discounted or free food
- Minimum 1 year experience in a fine-dining serving role.
- You live for creating unforgettable dining experiences.
- Competitive wages + weekly cash gratuities.
View similar jobs with this employerServer/Bartender
Easily applyNewFiorino Italian Street FoodNorth Vancouver, BC V7M 3K7- $70,000–$90,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- We are a Michelin Bib Gourmand and Gambero Rosso awarded restaurant, which has now expanded with our second location to North Vancouver, serving Italian fare in…
View similar jobs with this employerServer/Bartender
Easily applyNewFiorino Italian Street FoodVancouver, BC V6A 1Z7- $70,000–$90,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- We are a Michelin Bib Gourmand and Gambero Rosso awarded restaurant, located in Vancouver's Chinatown, which has now expanded with our second location to North…
Culinary Floor Attendant
Easily applyAmica Senior LifestylesWest Vancouver, BC- $20.50 an hour
- Casual
- On call
- You will be responsible for providing dining services to all residents and guests on the Assisted Living and/or Memory Care Floors in our residences ensuring…
Sous Chef
Easily applyNewHawksworth Restaurant GroupVancouver, BC V6C 1P7- $60,000–$65,000 a year
- Full-time +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Store discount
- At least 2 years of leadership experience in a comparable fine dining or upscale restaurant.
- Staff meals and dining discounts.
- What We're Looking For*.
Shift Manager, Gordon Ramsay Steak
Easily applyNewRiver Rock Casino ResortRichmond, BC V6X 3P8- $58,000–$70,000 a year
- Full-time
- Weekends as needed +2
- RRSP match
- Extended health care
- Minimum 2 years’ experience in a supervisory or lead role within a premium or fine‑dining environment.
- Standing for extended periods of time in a high‑energy,…
Chef de Partie - Five Sails
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC V6C 3E1- $50,000–$53,000 a year
- Full-time +1
- Weekends as needed +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Past experience working as a Chef de Partie at similar fine dining establishments with 3-5 years of cooking experience (preferred) and 1 year of junior…
Relief Chef Aboard Expedition Vessel
Easily applyMaple Leaf Adventures CorpBritish Columbia- $325–$350 a day
- Temporary +1
- Company pension
- Discounted or free food
- Flexible schedule
- Prepare all daily meals for guests and crew, from high-quality comfort food to fine dining.
- Create memorable dining experiences through thoughtful presentation…
Relief Chef Aboard Expedition Vessel
Easily applyMaple Leaf Adventures CorpBritish Columbia- $325–$350 a day
- Temporary +1
- Company pension
- Discounted or free food
- Flexible schedule
- Prepare all daily meals for guests and crew, from high-quality comfort food to fine dining.
- Create memorable dining experiences through thoughtful presentation…
Sous Chef (Remote Lodge - year around)
Easily applyOften replies in 3 daysBell2 Lodge / Last Frontier HeliskiingBritish Columbia- From $270 a day
- Full-time
- How many years of casual fine dining (or fine dining) cooking do you have?
- *Must have exceptional flavor profile/cooking skills/outgoing personality &…
Line Cook
Easily applyNewTroller Ale HouseWest Vancouver, BC V7W 2G9- $20–$26 an hour
- Full-time +4
- Store discount
- Discounted or free food
- On-site parking
- The ideal candidate will have a strong background in food preparation and cooking, with experience in fine dining or catering environments.
- Rosewood Hotel GroupVancouver, BC
- $90,000–$100,000 a year
- Full-time +1
- Ensure exceptional wine service and guest satisfaction in all dining and bar areas, enhancing the overall dining experience.
- View all Rosewood Hotel Group jobs - Vancouver jobs - Director jobs in Vancouver, BC
- Salary Search: Director of Wine salaries in Vancouver, BC
- See popular questions & answers about Rosewood Hotel Group
- Great Canadian Railtour Company LtdVancouver, BC
- $20.50 an hour
- 2+ years of service delivery in a full-dining (food and beverage), luxury/fine-dining establishment is required.
- This position is deemed Safety Sensitive.
Chef de cuisine
Easily applyThe Vancouver ClubVancouver, BC V6C 1C6- $75,000–$80,000 a year
- Full-time
- Weekends as needed +1
- Paid time off
- Vision care
- Dental care
- RRSP match
- Extended health care
- Company events
- Must have 5+ years experience in high volume, fine-dining and/or a private members club environment, with at least 3 of those years in the capacity of sous chef…
- View all The Vancouver Club jobs - Vancouver jobs - Chef jobs in Vancouver, BC
- Salary Search: Chef de cuisine salaries in Vancouver, BC
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- Parkhouse HoldingsAmbleside, BC
- 1+ years of previous work experience in a fine dining and beverage setting.
- Provide – Excellence in customer service during customer full dining experience.
- View all Parkhouse Holdings jobs - Ambleside jobs
- Salary Search: Server salaries
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Job Post Details
Line Cook (Part-time) - job post
Job details
Pay
- $20–$22 an hour
Job type
- Part-time
- Permanent
Shift and schedule
- Weekends as needed
- Morning shift
- Evening shift
Location
Benefits
Pulled from the full job description
- Store discount
- Discounted or free food
- Company events
- Flexible schedule
Full job description
Overview
Fiorino, Italian Street Food is looking for one new, exceptional member to add to our Culinary team! Looking for a candidate for either a full time or part time position. Weekend availability is required
We are a Michelin Bib Gourmand and Gambero Rosso awarded restaurant, located in Vancouver's Chinatown and expanding with our new location in the Lonsdale Quay!
We take pride in serving Italian fare in a casual setting with fine dining service standards. We are expanding our culinary team for our new Lonsdale location to help ensure our guests continue to receive the best dining experience, and are looking for a key members to have a role promoting our positive team environment during our busiest times!
The role is Cook, assisting the Head Chef and management team in driving our culinary program forward, monitoring product quality and adhering to our highest service standards. This candidate is required to have a minimum 1 year culinary experience in Canada as well as experience in a comparable restaurant position.
Responsibilities include:
- Cooking during service.
- Daily self management to ensure completion of prep list and line stock.
- Collaboration with management to stay up to date with latest recipes and cooking techniques.
- Follow directive and leadership from management team
- Full understanding of all safe food handling and safety protocols.
- Foster a positive work environment and culture through effective communication and teamwork.
We are looking for:
- Professionalism
- Experience with various cooking techniques with a love and focus on Italian cuisine.
- Reliability
- Accountability
- Positive attitude
- A desire for growth and development
We are also looking for those with a passion for Baking and Pastry applications!
We offer:
- Fun and inspired work place
- Full time & Part time employment
- Competitive wage + substantial gratuities
- Staff appreciation days
- Opportunity of growth within the company and an environment to learn and expand Italian culinary techniques
- Morning and Evening Shifts
- Daily staff meal
- Discounts for on and off shifts
If you have the minimum requirements and think you would be a good fit please apply!
Cheers!!
--
Graham Linfoot
Chef,
Fiorino, Italian Street Food Lonsdale Quay
Pay: $20.00-$22.00 per hour
Expected hours: 16.0 – 32.0 per week
Benefits:
- Company events
- Discounted or free food
- Flexible schedule
- Store discount
Application question(s):
- Are you looking for Full Time or Part Time employment?
Work Location: In person