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Fine Dining jobs in Halifax, NS

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    • Previous restaurant management or supervisory experience (fine or casual dining preferred).
    • Type:* Full-Time (40 hours/week).
    • Free staff meal provided daily.
    • Health, Dental and Visions benefits.
    • Food Discounts across The Bertossi Group.
    • Our Sous Chefs are responsible for leading, motivating and engaging the team by…
    • Health, Dental and Visions benefits.
    • Food Discounts across The Bertossi Group.
    • Our Chef de Parties are responsible for leading, motivating and engaging the team…
    • Minimum 3-5 year’s experience as a Restaurant Manager in a full-service, high volume, fine dining restaurants.
    • Sommelier Program after 6 month completion.
    • High quality preparation of handcrafted, fine dining dishes from scratch.
    • Tips from the busiest restaurants in the city.
    • Job Types: Full-time, Permanent.
    • Wellness incentives including a discounted gym membership and free in person counselling services.
    • Company events and holiday parties.
    • Flexibility is essential, as shift scheduling is based on events and operational needs.
    • Setup, maintain, operate, and remove food presentation and service areas…
    • View all Events East Group jobs - Halifax jobs - Commis jobs in Halifax, NS
    • Salary Search: Commis (Casual) salaries in Halifax, NS
  • View similar jobs with this employer
    • Coordinate kitchen activities such as cooking, food presentation, and ensuring adherence to quality standards in both casual dining and fine dining settings.
    • The kitchen runs Monday to Friday, 7:00 AM to 4:30 PM. No nights.
    • Morning prep for the day's menu and for catering orders: proteins, vegetables, sauces, salads…
    • Minimum 3–5 years of professional cooking experience in hotel, banquet, fine dining, or high-volume kitchen settings.
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Job Post Details

Restaurant Supervisor
Le Rouge Bold Grill & Cocktails
15 Lakelands Blvd, Halifax, NS B3S 1G4
From $19 an hour
Full-time
Apply now

Job details

From $19 an hour
Vision care, Dental care, Store discount, On-site parking
Full-time
Weekends as needed, Evenings as needed, Holidays
15 Lakelands Blvd, Halifax, NS B3S 1G4

Full job description

Position: Restaurant Supervisor
Type: Full-Time (40 hours/week)
Compensation: $19.00/hour + tips

Overview
We are seeking an experienced and motivated Restaurant Supervisor to lead day-to-day operations. This role is ideal for a hands-on leader who thrives on delivering exceptional guest experiences, supporting a strong service culture, and maintaining high standards in food, beverage, and hospitality.

Key Responsibilities

  • Oversee daily front-of-house operations, ensuring smooth service and guest satisfaction
  • Lead, train, and motivate service staff to maintain consistent service standards
  • Manage labor and timekeeping for FOH team members
  • Handle reservations and oversee reservation systems to optimize seating and service flow
  • Respond to guest inquiries, emails, and reservation requests in a timely and professional manner
  • Ensure adherence to health, safety, and liquor regulations
  • Handle guest feedback, resolve issues professionally, and build repeat business
  • Collaborate with kitchen leadership to ensure seamless service execution
  • Maintain cleanliness, organization, and overall restaurant presentation
  • Support onboarding and ongoing staff development

Qualifications & Skills

  • Previous restaurant management or supervisory experience (fine or casual dining preferred)
  • Strong leadership, communication, and organizational skills
  • Excellent guest communication, both in-person and via email
  • Ability to remain calm and effective in a fast-paced environment
  • Knowledge of POS and reservation systems
  • Flexible availability, including evenings, weekends, and holidays

What We Offer

  • Competitive hourly wage of $19.00/hour + tips
  • Consistent full-time hours (40 hours/week)
  • Free staff meal provided daily
  • Health benefits package
  • Supportive, team-oriented work environment
  • Opportunity to grow with an established restaurant concept

If you’re a hospitality-driven leader who enjoys being on the floor while also handling administrative responsibilities, we’d love to hear from you.

Job Type: Full-time

Pay: From $19.00 per hour

Benefits:

  • Dental care
  • On-site parking
  • Store discount
  • Vision care

Location:

  • Halifax, NS B3S 1G4 (required)

Work Location: In person

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