Fine Dining Restaurant jobs
Flanagan's Steakhouse Server
Easily applyUrgently hiringHotel Senator/Winston's PubSaskatoon, SK S7K 0B7- $15.50–$17.00 an hour
- Part-time +1
- Weekends as needed
- Previous serving experience required (steakhouse or fine dining preferred).
- Ensure guests receive an exceptional dining experience from arrival to departure.
Server - Vida Cucina Italia (Fort Garry Hotel) Part Time* EVENINGS ONLY
Easily applyUrgently hiringFort Garry Hotel, Ascend Collection - Choice...Winnipeg, MB- $16.39 an hour
- Part-time
- Evening shift
- Discounted or free food
4 hires made in past 30 days- Work as a team to ensure guest satisfaction through entire restaurant.
- Manage the dining experience of multiple tables often sat at the same time.
Line Cook
Easily applyUrgently hiring3 Mariachis RestaurantWoodbridge, ON L4H 2P8- $21–$25 an hour
- Full-time +1
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- On-site parking
- Proven experience in food preparation, cooking, or restaurant settings, preferably with fine dining experience.
- Job Types: Full-time, Part-time.
Sous Chef - Delphine at Claramount Club
Easily applyMultiple openingsClaramount ClubPicton, ON- $25–$28 an hour
- Full-time +1
- Weekends as needed +1
- Discounted or free food
- On-site parking
- Extended health care
- Proven experience in food preparation, cooking, and food service within a restaurant or food industry setting.
- Excellent teamwork and communication skills.
First Cook, Whistler BC
Easily applyBearfoot BistroWhistler, BC- From $25 an hour
- Full-time
- Paid time off
- Vision care
- Dental care
- RRSP match
- Extended health care
- Company events
- Passion for creating exceptional dining experiences.
- We offer year-round or seasonal employment, industry leading wages, extended health & dental benefits, RRSP…
Dining Room Supervisor
Easily applyOften replies in 1 daySonora ResortSonora Island, BC- $22.50 an hour
- Full-time +1
- Overtime +1
- Discounted or free food
- 1-2 years of supervisory experience, preferably in a fine dining setting.
- They will assist with direction and leadership in an effective and efficient day-to-…
Line Cook - Vida Cucina Italia - Upscale Italian Fine Dining Restaurant - Fort Garry Hotel
Easily applyTHE FORT GARRY HOTELWinnipeg, MB R3C 0R3- $17–$21 an hour
- Full-time
- Dental care
- Life insurance
- Discounted or free food
- Company events
- Extended health care
- Our Vida Line Cooks prepare dishes for our luxury upscale fine dining restaurant.
- Italian fine dining cooking: 3 years (required).
Executive Sous Chef
Easily applyDP Murphy Group Of CompaniesYork, PE- $25–$30 an hour
- Full-time +1
- Weekends as needed
- Dalvay by the Sea* is looking for an enthusiastic, creative and fully qualified Sous Chef to help guide the culinary team under in our busy, full menu…
Executive Chef (Chinese & Western Cuisine)
Easily applyYUNSHUIYAO Gym & Health Centre LTD.Richmond, BC V6V 1J4- $80,000–$95,000 a year
- Full-time
- Dental care
- Company pension
- On-site parking
- This role ensures efficient kitchen operations while delivering high-quality dining experiences and maintaining consistent culinary standards.
Executive Chef
Easily applyOften replies in 1 dayGermain HotelsOttawa, ON K1N 6E2- $78,000–$95,000 a year
- Permanent
- Weekends as needed
- We’re looking for an Executive Chef who will lead the full culinary offering with vision, consistency, and rigour, including our fine-dining restaurant Norca,…
2026 Seasonal Sous Chef
Easily applyOverlander Mountain LodgeYellowhead County, AB- $22–$26 an hour
- Full-time +2
- Extensive background in culinary arts, banquet and fine dining operations, and team supervision.
- Oversee daily kitchen operations, ensuring the highest…
- Janevca Restaurant & LoungeEsquimalt, BC V9A 5Y9
- $24–$28 an hour
- Full-time +1
- Weekends as needed +2
- Dental care
- Discounted or free food
- Extended health care
- Experience: Minimum 2+ years of line cooking experience in a high-volume, quality-driven restaurant setting.
View similar jobs with this employerKitchen Steward
Easily applyWild Blue Restaurant & BarWhistler, BC- $18–$20 an hour
- Full-time +2
- 24 to 40 hours per week
- Vision care
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Seeking Kitchen Stewards to join our team in the day-to-day operations of a new fine dining restaurant in Whistler.
- Help maintain cleanliness of the kitchen.
View similar jobs with this employerKitchen Steward
Easily applyWild Blue Restaurant & BarWhistler, BC- $18–$20 an hour
- Full-time +2
- 24 to 40 hours per week
- Vision care
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Seeking Kitchen Stewards to join our team in the day-to-day operations of a new fine dining restaurant in Whistler.
- Help maintain cleanliness of the kitchen.
- Kumama BistroJasper, AB
- $2,000–$2,300 a week
- Full-time +1
- Weekends as needed +1
- Housing allowance
- Discounted or free food
- Flexible schedule
- On-site parking
- Prior experience as a leader in a fine-dining, full-service restaurant.
- **Prior experience in a full-service, fine-dining restaurant is required..
View similar jobs with this employerKumama BistroCalgary, AB- $2,000–$2,300 a week
- Full-time +1
- Weekends as needed +1
- Housing allowance
- Discounted or free food
- Flexible schedule
- On-site parking
- Prior experience as a leader in a fine-dining, full-service restaurant.
- **Prior experience in a full-service, fine-dining restaurant is required..
By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.
Career Resources:
Job Post Details
Flanagan's Steakhouse Server - job post
Job details
Pay
- $15.50–$17.00 an hour
Job type
- Part-time
- Casual
Shift and schedule
- Weekends as needed
Location
Full job description
Job Title: Full Time 30-40/wk (Front of House)
Location: Flanagan’s Steakhouse – Saskatoon, SK
About Us
Flanagan’s Steakhouse is a classic Saskatoon dining destination known for its intimate, old-world atmosphere and exceptional steakhouse experience. We take pride in traditional tableside service, quality ingredients, and creating memorable dining experiences for our guests.
Position Overview
Flanagan’s Steakhouse is currently seeking full-time staff to join our front-of-house team. We are looking for individuals who are passionate about hospitality, attentive to detail, and comfortable providing classic tableside service. Experience with traditional steakhouse presentation is preferred, but we are willing to train the right candidate who is eager to learn.
Key Responsibilities
- Provide attentive, professional table service to guests
- Perform or assist with tableside preparations including:
- Caesar salads
- Steak Diane
- Flambé desserts
- Demonstrate a solid understanding of wines and assist guests with pairing recommendations
- Maintain a welcoming, polished, and professional dining atmosphere
- Work collaboratively with kitchen and front-of-house team members
- Ensure guests receive an exceptional dining experience from arrival to departure
Qualifications
- Previous serving experience required (steakhouse or fine dining preferred)
- Experience with tableside service is an asset, but training can be provided
- Knowledge of wine and food pairings is preferred
- Strong communication and customer service skills
- Ability to work evenings, weekends, and in a fast-paced environment
- Professional appearance and positive attitude
What We Offer
- A supportive team environment
- Training in classic steakhouse tableside service
- Opportunity to work in one of Saskatoon’s established dining destinations
- Competitive tips and flexible part-time hours
If you enjoy hospitality and want to be part of a classic steakhouse experience, we’d love to hear from you. Join the Flanagan’s team today!
Job Types: Part-time, Casual
Pay: $15.50-$17.00 per hour
Experience:
- serving: 1 year (preferred)
Licence/Certification:
- Smart Serve, SIR or equivalent (preferred)
Work Location: In person