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    • Seven + years of fine dining serving experience; Italian Restaurant fine dining serving experience is an asset.
    • Guide guests in their choices.
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    • Do you have 3+ years of restaurant leadership experience in either fine dining or premium casual dining?
    • Minimum 3 years of restaurant leadership experience,…
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    • Do you have 3+ years of restaurant leadership experience in either fine dining or premium casual dining?
    • Minimum 3 years of restaurant leadership experience,…
    • Delphine is a new and exciting fine dining restaurant located in the core of downtown Picton, with a beautifully designed space and open concept kitchen opening…
    • Our Vida Line Cooks prepare dishes for our luxury upscale fine dining restaurant.
    • Italian fine dining cooking: 3 years (required).
    • Pay: $17.00-$21.00 per hour.
    • Minimum of two (2) years of cooking experience, preferably within a fine dining environment.
    • Our line cooks are responsible for preparing menu items for the…
    • A minimum of 2 years cooking experience in a fine dining restaurant.
    • Assists in the creation of restaurant menus that are seasonal, current, and creative and…
    • We offer a relaxed fine dining experience in a historic Victorian home, operated as a 26 room Inn.
    • Dalvay by the Sea* is looking for an enthusiastic, creative…
    • Extensive background in culinary arts, banquet and fine dining operations, and team supervision.
    • Seasonal resort or destination dining experience considered an…
    • Experience in fine dining is preferred.
    • Ideal candidates would ideally have several years of fine dining and beverage experience; however Wild Blue is willing…
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    • Prior experience as a leader in a fine-dining, full-service restaurant.
    • **Prior experience in a full-service, fine-dining restaurant is required..
    • Prior experience as a leader in a fine-dining, full-service restaurant.
    • **Prior experience in a full-service, fine-dining restaurant is required..
  • View similar jobs with this employer
    • Prior experience as a leader in a fine-dining, full-service restaurant.
    • **Prior experience in a full-service, fine-dining restaurant is required..
    • Experience in fine dining or restaurant environments is a plus.
    • The ideal candidate will have experience in food preparation, culinary techniques, and a passion…
  • View similar jobs with this employer
    • Do you have 3+ years of restaurant leadership experience in either fine dining or premium casual dining?
    • Minimum 3 years of restaurant leadership experience,…
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Job Post Details

Server - Vida Cucina Italia (Fort Garry Hotel) Part Time* EVENINGS ONLY - job post

Fort Garry Hotel, Ascend Collection - Choice Hotels Canada
3.2 out of 5 stars
222 Broadway, Winnipeg, MB
$16.39 an hour - Part-time

Job details

Pay

  • $16.39 an hour

Job type

  • Part-time

Shift and schedule

  • Evening shift

Location

222 Broadway, Winnipeg, MB

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

The Fort Garry Hotel is seeking polished, service‑focused Servers to join Vida Cucina Italia, our ultra fine dining restaurant in the heart of Winnipeg. As a Vida Server, you will provide an elevated, personalized dining experience defined by exceptional attention to detail, refined service standards, and in‑depth knowledge of cuisine, wine, and service etiquette. This role is ideal for hospitality professionals who thrive in a luxury dining environment and take pride in anticipating guest needs, executing flawless service, and representing one of Winnipeg’s most iconic hotels with confidence and sophistication.

Evening shifts Tuesdays - Saturdays 5pm - 11pm.

Opportunity for exceptional gratuities!

Duties:

Room set up including tables, bar, table – side service carts, bussing stations etc.

Establish and build guest rapport from initial greeting to the end of the dining experience.

Answer all questions related to menu and bar list. Guide guests in their choices.

Provide seamless service throughout the dining experience.

Manage the dining experience of multiple tables often sat at the same time.

Impeccable table maintenance.

Work as a team to ensure guest satisfaction through entire restaurant.

Clear and re – set tables immediately upon guest’s departure.

Accurately handle all payment transactions.

Complete list of required duties to ensure the restaurant is ready for next day of service.

Communicate efficiently, effectively and accurately with kitchen to minimize ordering errors and/or timing issues.

Build a list of regular guests.

Other duties as assigned.

Qualifications

Seven + years of fine dining serving experience; Italian Restaurant fine dining serving experience is an asset.

Extensive/comprehensive wine knowledge, especially Italian wines.

Bartending experience required.

Table side service experience, which may include cocktail preparation, salads and desserts prepared to order.

Experience with a variety of POS systems.

Team waiting experience is an asset.

Command of culinary terms, especially those related to Italian fine dining.

Must be able to communicate effectively in English; an additional language is an asset – especially if Italian.

Exceptional interpersonal abilities.

Able to resolve guest complaints in a timely and efficient manner.

Commitment to Fort Garry Hotel professional standards and exceptional service.

Must have Smart Choices Certification (Responsible Beverage Service - Province of Manitoba).

Must be legally entitled to work in Canada.

Pay: $16.39 per hour

Benefits:

  • Discounted or free food

Experience:

  • Fine Dining serving: 7 years (required)

Licence/Certification:

  • Smart Choices Certification (required)

Work Location: In person

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