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Filipino jobs in Coquitlam, BC

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    • Experience: 2 years to less than 3 years.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Hours: 25 to 30 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Experience: 2 years to less than 3 years.
    • Hours: 30 hours per week.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen…
    • Administer bedside and personal care.
    • Assist clients with bathing and other aspects of personal hygiene.
    • Assist in regular exercise, e.g., walk.
    • You will drive the planning process from demand through allocation of supply and work with all Operations teams to ensure manufacturing runs smoothly.
    • Hours: 40 hours per week.
    • Experience: 2 years to less than 3 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Hours: 40 hours per week.
    • Experience: 2 years to less than 3 years.
    • Determine the size of food portions and costs.
    • Requisition food and kitchen supplies.
    • Experience: 2 years to less than 3 years.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Hours: 30 to 35 hours per week.
    • Education: No degree, certificate or diploma.
    • Plan menus and estimate food requirements for their realization.
    • Hours: 40 hours per week.
    • Estimate amount and costs of supplies and food items.
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers…
    • Analyze budget to boost and maintain the restaurant's profits.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
    • Experience: 2 years to less than 3 years.
    • Plan menus and estimate food requirements for their realization.
    • Prepare and cook complete meals or individual dishes…
    • We are currently seeking an experienced Inventory Supervisor to report to the Planning and Inventory Manager and to lead a team of dedicated Material Handlers.
    • Technicians and Technologists with skills and knowledge acquired through at least 1 year of experience should consider applying.
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Career Resources:

Job Post Details

cook - job post

Balai in the Borough Restaurant
New Westminster, BC V3M 5X2
$20 an hour - Temporary, Full-time

Job details

Pay

  • $20 an hour

Job type

  • Temporary
  • Full-time

Location

New Westminster, BC V3M 5X2

Full job description

  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

  • Asset languages

  • Filipino; Pilipino

  • Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
  • Work Term: Temporary
  • Work Language: English
  • Hours: 35 to 40 hours per week
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