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Evening Restaurant jobs in Kingston, ON

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    • Must be available to work days, evenings, weekends, and holidays as needed.
    • You will be scheduled bistro serving shifts and banquet serving shifts.
    • Strong knowledge of restaurant operations, food and beverage service, and guest service best practices.
    • Train new employees on restaurant and patio service…
    • Provide guests with up-to-date information on restaurant promotions, hotel amenities, and local events.
    • Must be flexible to mornings, days, evenings, weekends,…
    • Able to work a flexible schedule, including mornings, evenings, weekends, and holidays.
    • Our line cooks are responsible for preparing menu items for the…
    • Available to work mornings, afternoons and evenings as scheduled.
    • 1-2 years’ experience as a Cook in the restaurant industry.
    • Wage:* $18-$19/ hour + Bonus.
    • Flexible to work weekends, evenings, and holidays.
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Ability to work flexible hours, including evenings, weekends, or holidays as needed.
    • In this role, you will be responsible for providing exceptional customer…
    • Evening and weekend availability is required.
    • Job Types: Full-time, Part-time,.
    • Free staff meal for each shift.
    • 50% discount on all food when not on shift.
    • Some roles may involve working a variety of shifts, including evenings and weekends.
    • Following Procedures:Adhering to food safety and hygiene standards, as…
    • Assist with the daily operations of the restaurant.
    • 1–2 years of restaurant supervisory or management experience.
    • Job Type: Full-time, Permanent.
    • Previous experience in a full-service restaurant is a must.
    • Function as part of a team, with a focus on communication.
    • Job Types: Full-time, Permanent.
    • Flexible to work weekends, evenings, and holidays.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Flexible to work weekends, evenings, and holidays.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Flexible to work weekends, evenings, and holidays.
    • Greet customers, offer menus, and inform them of specials.
    • Take customers’ food and drink orders.
    • Flexible to work weekends, evenings, and holidays.
    • Greet customers, offer menus, and inform them of specials.
    • Take customers’ food and drink orders.
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Job Post Details

Bistro Server/Banquet Server - job post

Bytown Catering
2.8 out of 5 stars
1 Fort Henry Drive, Kingston, ON K7K 5G8
From $17.60 an hour - Part-time

Job details

Pay

  • From $17.60 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

1 Fort Henry Drive, Kingston, ON K7K 5G8

Benefits

Pulled from the full job description

  • Dental care
  • Life insurance
  • Disability insurance

Full job description

Job Description:

We are seeking friendly, reliable, and energetic individuals to join our events team as BANQUET/BISTRO SERVERS!

This position is being advertised to fill an existing vacancy within our organization.

As a Banquet/Bistro Server, you’ll play a key role in creating exceptional guest experiences at weddings, corporate events, galas, and more. You would also work in the Battery Bistro, located at Fort Henry. This is a great opportunity for someone who enjoys a fast-paced, team-oriented environment.

Please note that this is a dual role. You will be scheduled bistro serving shifts and banquet serving shifts.

Responsibilities:

  • Set up banquet rooms and tables according to event plans
  • Greet guests and respond to service requests promptly and professionally
  • Serve food and beverages during events following proper etiquette
  • Maintain cleanliness and organization of event spaces
  • Break down and clean up after events, including clearing tables and packing equipment
  • Collaborate with kitchen and event staff to ensure a smooth guest experience
  • Follow all safety and sanitation guidelines

Qualifications:

  • Prior experience in food service or hospitality preferred, but not required
  • Strong customer service and communication skills
  • Ability to work on your feet for extended periods and lift up to 25 lbs
  • Must be available to work days, evenings, weekends, and holidays as needed
  • Team-oriented, dependable, and detail-oriented
  • Bilingual in English and French is an asset
  • Driver’s License and/or ability to travel to different locations is an asset
  • Smart Serve Certification

Benefits:

  • Opportunities for growth and advancement
  • Fun and dynamic work environment

· Flexible scheduling

  • Benefits for full-time positions include health, dental, long-term disability, life insurance and ADD

Bytown Catering welcomes candidates of all backgrounds, experiences, and perspectives to apply. We are committed to creating an inclusive and diverse work environment where everyone has the opportunity to thrive. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, disability, or any other characteristic.

If you’re a team player with great people skills and a passion for hospitality, apply today!

As part of our commitment to transparency and fairness, we confirm that artificial intelligence (AI) is not used in any stage of the recruitment process for this role. All applications are reviewed and assessed by our hiring team.

Job Type: Part-time

Pay: From $17.60 per hour

Experience:

  • serving: 1 year (preferred)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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