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Ethnic Food Cook jobs in West Vancouver, BC

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    • Has strong knowledge of food safety, sanitation, and safe food-handling practices.
    • Is comfortable accommodating dietary restrictions and food allergies.
    • Purpose of the Position: The Cook is responsible for preparing assigned food items; planning the preparation and cooking schedule; cooking and seasoning food…
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    • Under the direction of the Sous Chef, you will be responsible for daily meal preparation from pre-determined menus, ensuring food quality and presentation meets…
    • Participate in menu planning, food taste-testing meetings, and contributes ideas and suggests for food and service.
    • No phone calls or walk-ins, please.
  • View similar jobs with this employer
    • Under the direction of the Sous Chef, you will be responsible for daily meal preparation from pre-determined menus, ensuring food quality and presentation meets…
    • Knowledge of food handling, safety procedures, and sanitation standards in the food industry.
    • Previous experience in serving, food preparation, or cooking…
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    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, and opportunities to develop and advance.
    • Familiarity with food handling safety standards and hygiene protocols in the food industry.
    • Strong knowledge of food preparation techniques specific to…
    • Support youth and emerging food entrepreneurs developing recipes, food products, catering concepts or food businesses.
    • Ensure all food preparation and storage procedures are followed as outlined by *Vancouver Coastal Health, to include FIFO and appropriate labeling.
    • The program supports also include an onsite kitchen facility and a cook to prepare at least one hot meal per day.
    • Employer-paid benefits for employees:
    • Minimum1-2 years’ experience in the hospitality / food service industry.
    • Adhere to all required health and safety regulations and procedures while preparing…
    • Maintain inventory of kitchen supplies and food items.
    • Monitor food quality, presentation, and portion control.
    • Schedule: *Shifts ranging from 6:00AM - 18:30PM.
    • Minimum1-2 years’ experience in the hospitality / food service industry.
    • Adhere to all required health and safety regulations and procedures while preparing…
    • Minimum1-2 years’ experience in the hospitality / food service industry.
    • Adhere to all required health and safety regulations and procedures while preparing…
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Career Resources:

Cook
Peak House
·
3.5
2427 Turner Street, Vancouver, BC V5K 2E7
$23–$25 an hour
Temporary, Part-time, Permanent, Full-time
Apply now

Job details

$23–$25 an hour
Paid time off, Vision care, Life insurance, Employee assistance program, On-site gym, Discounted or free food, RRSP match, Casual dress
Temporary, Part-time, Permanent, Full-time
2427 Turner Street, Vancouver, BC V5K 2E7

Full job description

Temporary (leading to permanent) Cook – Job Description

About Us

Peak House is a resource serving youth and their families across the province of British Columbia. It is a voluntary, ten-week, live-in, drug and alcohol treatment program for youth seeking freedom from problematic substance use. Our program is located in Vancouver, operated by Pacific Youth and Family Services Society, and funded by Vancouver Coastal Health Authority. We have been in operation for over 35 years.

The Position

Peak House is seeking a Temporary Cook to join our team and provide nutritious, balanced, and youth-friendly meals for the young people residing in our live-in treatment program.

The Cook is responsible for the provision of meal service, including meal planning, food shopping, meal preparation, kitchen organization, inventory management, and maintaining a clean and safe kitchen environment.

This position is well suited to someone who is organized, dependable, takes initiative, and enjoys working independently. The successful candidate will work closely with the Program Manager and program staff to ensure that meals are prepared and served in accordance with established menus, dietary requirements, FoodSafe standards, and health and safety regulations.

This is a temporary position of 30–35 hours per week with the transition into a permanent position based on organizational needs and the successful candidate's performance.

The Perfect Candidate

You are someone who:

  • Has experience preparing meals in a professional, residential, institutional, or similar setting
  • Has experience preparing meals for groups
  • Is comfortable working independently and managing the kitchen with minimal supervision
  • Is organized and able to plan and prioritize daily responsibilities
  • Takes pride in preparing nutritious, appealing, and youth-friendly meals
  • Is able to follow established menus and recipes
  • Is comfortable accommodating dietary restrictions and food allergies
  • Has strong knowledge of food safety, sanitation, and safe food-handling practices
  • Demonstrates excellent attention to detail
  • Maintains a clean, organized, and welcoming kitchen environment
  • Is able to monitor food inventory and identify purchasing needs
  • Takes initiative to identify and report equipment or kitchen maintenance concerns
  • Communicates clearly and respectfully with youth, staff, and management
  • Is friendly, kind, collaborative, and brings a positive attitude to the team
  • Understands the importance of confidentiality and professional boundaries when working with youth
  • Is dependable and committed to providing consistent, high-quality meal service

Qualifications

  • Food service training
  • Current FoodSafe certification
  • Minimum three years of experience in a residential, live-in, institutional, or similar food-service setting
  • Experience with food purchasing and meal preparation for groups
  • Experience with menu planning and working from established meal plans
  • Experience working within a youth-serving, health care, social services, or non-profit organization
  • Knowledge of health and safety regulations and food-service standards
  • A genuine desire to make a positive impact in the lives of youth and contribute to a supportive treatment environment

Pay: $23.00-$25.00 per hour

Benefits:

  • Casual dress
  • Discounted or free food
  • Employee assistance program
  • Extended health care
  • Life insurance
  • On-site gym
  • On-site parking
  • Paid time off
  • RRSP match
  • Vision care
  • Wellness program

Application question(s):

  • Do you have experience working in a residential setting?

Work Location: In person

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