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    • You will also be able to work a flexible schedule including days, evenings, and weekends.
    • Must be able to work on some weekdays morning.
  • View similar jobs with this employer
    • Dedication to learning a large menu with many in-house made items.
    • Ambition and drive to create the best experience for your team and guests.
    • Schedule*: Ideally full-time but part-time (min. 3 days) also available.
    • We prefer to schedule for full day (8 hour) shifts.
    • Foodsafe Level 1 an asset.
    • Previous restaurant or food service experience preferred.
    • Previous restaurant experience is not mandatory but highly desirable.
    • A passion for cooking - no experience necessary, we'll train you!
    • Dedication to learning a large menu with many in-house made items.
    • Able to maintain a clean workstation and follow food safety practices.
    • Works well in a face paced environment.
    • Has a passion for food and beverage.
    • L'occasion de participer à l'ouverture d'un nouveau restaurant;
    • La Cage Mont-Laurier recherche des plongeurs pour former sa nouvelle brigade!
    • Reporting to the Executive Chef, this entry-level position supports our Culinary team by assisting with food preparation and maintaining clean, organized, and…
    • No late hours, dirty grills, or fryers!
    • Weekend and evening availability required.
    • Past leadership experience preferred, but not required.
    • Good communication and problem-solving skills.
    • Strong time-management skills and the ability to stay organized when things get busy.
    • Plus précisément, votre quotidien avec nous ressemblera à :*.
    • Contribuer et veiller au maintien de la propreté de la salle à manger en assumant quelques tâches…
    • How to run a successful restaurant operation.
    • A potential career pathway toward restaurant management.
    • You'll begin by learning our restaurant operations from…
    • Kitchen closes at 9PM (no late-night grind).
    • Learn real kitchen skills (no experience needed).
    • Good vibes, good music, good food.
    • 1+ year of experience in a supervisory role within a high-volume restaurant or bar.
    • You’ll oversee daily operations, support and train team members, and ensure…
    • Develop and execute marketing initiatives at the restaurant level to drive revenue and guest satisfaction.
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hiring cook/kitchen helper
1730 Pier Mac Way, Kelowna, BC
From $18.50 an hour
Part-time, Permanent, Full-time

Job details

From $18.50 an hour
Store discount, Discounted or free food, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
Weekends as needed
1730 Pier Mac Way, Kelowna, BC

Full job description

kaya sushi and grill is looking for a cook to join our team in Kelowna, BC.

location: #101 1730 Pier Mac Way Kelowna BC
Position : cook/kitchen helper PT/FT
Hello,
We are looking for someone who is hard-working, organized, creative, and passionate about food and customer service. You will be able to work in a high-pressure, high-turnover environment, have excellent interpersonal, speak, read, and write English and communication skills, be a team player and also able to work unsupervised. You will also be able to work a flexible schedule including days, evenings, and weekends. Must be able to work on some weekdays morning. No experience needed, But most importantly, work ethic and keep yourself busy.

About the Role:

The cook/kitchen helper is responsible for preparing food and beverages, maintaining a clean and orderly kitchen, washing dishes, and assisting with daily cleaning duties. The kitchen helper will also assist with the development of culinary skills in their assigned kitchen team member.

Essential Functions:
Follows all safety regulations and procedures

  • Communicates with other kitchen staff members as part of the kitchen team
  • Maintains a clean and orderly kitchen by following all food safety, sanitization, and housekeeping procedures
  • Cleans and organizes workstations, work areas, and prep areas
  • Follows all prep areas and food handling responsibilities, including handling raw meats, seafood, poultry, eggs, cheeses, etc.
  • Maintains a clean and orderly work area including all utensils and equipment
  • Follows all prep areas responsibilities including making beverages such as coffee, tea, soda water, etc.
  • Maintains a clean and orderly bathroom by washing dishes, sanitizing surfaces, taking out trash etc.

Skills:
Ability to follow directions well enough to avoid errors

  • Ability to work well with others in a team environment
  • Ability to multi-task in a fast-paced environment
  • Ability to follow instructions well enough to avoid errors

Job Types: Full-time, Part-time, Permanent

Pay: From $18.50 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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