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Earls jobs in Richmond, BC

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    • Uphold Earls standards through exceptional food production.
    • Contribute to a high functioning kitchen through flawless execution, consistent quality control, and…
    • View all Earls Station Square jobs - Burnaby jobs - Line Cook jobs in Burnaby, BC
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    • Servers at Earls understand the true meaning of hospitality and deliver exceptional service with each interaction you make.
    • 1 year of restaurant experience.
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    • From full wells to full woods, they maintain excitement with every drink poured.
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    • Support the General Manager with the profitability of the store.
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    • Leaders have a passion for food and beverage, relentlessly pursue memorable guest experiences, and bring the core value of ‘TEAM’ to the restaurant mix.
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    • Utilize earls’ selection, development, and recognition programs to create an engaging leader and partner experience.
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    • Earls Kitchen + Bar is seeking a collaborative, creative, and motivated Junior Interior Designer from a CIDA Accredited Interior Design Program to join our…
    • You excel at translating complex data into actionable insights, are meticulously detail-oriented, and thrive working as part of a team; you will work cross-…
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Job Post Details

Line Cooks - job post

Earls Station Square
3.4 out of 5 stars
Burnaby, BC
$18.25–$23.00 an hour - Part-time
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Job details

Pay

  • $18.25–$23.00 an hour

Job type

  • Part-time

Location

Burnaby, BC

Full job description

We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll teach you everything you need to know, no experience necessary! You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.


As a Cook, you will:

  • Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
  • Uphold Earls standards through exceptional food production. Contribute to a high functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.


What we need from you:

  • A passion for culinary experiences and a commitment to teamwork and fun.
  • A commitment to fostering a supportive and engaging experience for your team members and guests.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
  • The ability to legally work in Canada.


What’s in it for you:

  • Hourly Range from $18.25-$23.00 Hourly
  • Flexible scheduling to support work/life balance
  • Employee discount
  • Mentorship programs
  • Apprenticeship opportunities
  • One on one culinary training for all positions
  • Additional in-house hospitality and culinary training programs
  • Leadership programs
  • Career development and opportunity for advancement


Apply Now!


Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.


All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

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