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Earls Kitchen Bar North Vancouver Restaurant jobs

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    • Contribute to a high functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
    • Previous experience in high volume restaurants will be considered an asset.
    • Seating guests comfortably as soon as possible, promoting menu or bar items and/or…
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    • Support smooth bar transitions by being timely and efficient in clearing and resetting bar tops to restaurant standards.
    • Adapt to any situation with ease.
    • View all Earls King West jobs - Toronto jobs - Apprentice jobs in Toronto, ON
    • Salary Search: Bar Apprentice salaries in Toronto, ON
    • See popular questions & answers about Earls King West
    • You show up with energy, keep things clean and organized, and understand that a great guest experience starts long before the plate hits the table.
    • Which relays orders to the kitchen and bar.
    • Restaurant as directed by the restaurant manager or immediate supervisor.
    • Have SIR / Responsible Service BC.
    • This is a highly skilled, fast paced role and requires someone with previous culinary experience who is able to finesse high quality food at lightning speed…
    • Travel opportunities for company events, new restaurant openings, and more!
    • Office amenities include a rooftop patio, lockers, showers, a full kitchen, and…
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    • Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.
    • 2 years of Culinary Experience.
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    • As a Server Assistant, you support your Server with guest needs and table maintenance to ensure flawless execution.
    • Support employees with potential issues and resolutions in order to ensure the highest profitability and smoothest operation.
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    • Create and maintain the flow of the restaurant.
    • Create and maintain the flow of guests into the restaurant to ensure our Culinary team and servers can deliver…
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    • 1 year of restaurant experience.
    • Servers at Earls understand the true meaning of hospitality and deliver exceptional service with each interaction you make.
    • Travel opportunities for company events, new restaurant openings, and more!
    • Office amenities include a rooftop patio, lockers, showers, a full kitchen, and…
    • Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions with the best interest of the restaurant in mind.
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    • Effortlessly strike up conversation with any and all bar guests, from first time diners to loyal regulars.
    • Excel in a fast-paced environment while delivering…
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Job Post Details

Line Cook - job post

Ambleside Beach - Earls West Vancouver
1375 Bellevue Avenue, West Vancouver, BC
$18.25–$22.10 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $18.25–$22.10 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

1375 Bellevue Avenue, West Vancouver, BC

Full job description

Cook (Line and Prep Cook)

We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll teach you everything you need to know, no experience necessary! You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.

As a Cook, you will:

  • Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
  • Uphold Earls standards through exceptional food production. Contribute to a high functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.

What we need from you:

  • A passion for culinary experiences and a commitment to teamwork and fun.
  • A commitment to fostering a supportive and engaging experience for your team members and guests.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
  • The ability to legally work in Canada.

What’s in it for you:

  • Competitive compensation
  • Flexible scheduling to support work/life balance
  • Employee discount
  • Mentorship programs
  • Apprenticeship opportunities
  • One on one culinary training for all positions
  • Additional in-house hospitality and culinary training programs
  • Leadership programs
  • Career development and opportunity for advancement

Apply Now!

Job Types: Full-time, Part-time, Permanent

Pay: $18.25-$22.10 per hour

Expected hours: 25.0 – 40.0 per week

Work Location: In person

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