Skip to main content
Post your resume and find your next job on Indeed!

Downtown Restaurant jobs in Calgary, AB

Sort by: -
    • Very few kitchens can offer that type of experience.
    • Run a station with speed, consistency and pride.
    • Execute dishes to spec during busy services.
    • Servers are responsible for several functions including, but not limited to, providing exceptional customer service to all guests in a prompt and friendly…
    • Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed…
    • Additional InformationDay Shift and weekend availability, Previous restaurant line experience is Preferred.
    • Prepare special meals or substitute items.
    • View all Marriott International, Inc jobs - Calgary jobs - Cook jobs in Calgary, AB
    • Salary Search: Cook I salaries in Calgary, AB
    • See popular questions & answers about Marriott International, Inc
    • Assists in managing the execution of all operations in the rooms area departments (e.g.,Front Office, Engineering/Maintenance, Housekeeping) and managing staff.
    • Previous management or supervisory experience in a fast food or restaurant environment is considered a strong asset.
    • Oversee and lead all store operations.
    • Manage restaurant operations including scheduling, staff management, and ensuring efficient service delivery.
    • Ability to oversee food preparation, cooking, and…
    • Prior experience in food service, restaurant, or kitchen environments preferred but not required.
    • Weekend and Evening availability preferred.
    • Ft. of naturally lit meeting space, restaurant, lounge, and indoor pool are adjacent to Calgary’s award winning Central Public Library, and one block Studio…
    • Must have a constant presence in the restaurant and ensure the company image is always positively supported through remarkable client experiences with…
    • Additional InformationPrior housekeeping experience preferred.
    • Job CategoryRooms & Guest Services Operations.
    • Laundry, Staff, AYS and Concierge/Guest Services.
    • Our strong relationships with top-tier brands allow us to consistently deliver reliable, high-quality solutions to our mechanical contractor customers — on time…
    • Our strong relationships with top-tier brands allow us to consistently deliver reliable, high-quality solutions to our mechanical contractor customers — on time…
    • A Red-Seal certified or working toward certification, culinary professional with a minimum of two years of experience in a similar upscale Restaurant operation…
    • Preparing and servicing all food items for a la carte and/or buffet menus according to restaurant recipes and standards.
    • Energetic with a passion for food.
Get email updates for the latest Downtown Restaurant jobs in Calgary, AB

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Line Cook/Prep Cook (Farm to Table Kitchen)
Beltline Hospitality Group Inc.
113 8th Avenue SW, Calgary, AB T2P 1B4
$17–$22 an hour
Part-time, Full-time
Apply now

Job details

$17–$22 an hour
Discounted or free food
Part-time, Full-time
113 8th Avenue SW, Calgary, AB T2P 1B4

Full job description

About FinePrint: FinePrint is a French style restaurant with a prairie soul set in a historic building on Stephen Avenue in downtown Calgary. Under Chef John Beddoes, our kitchen pairs classic French technique with the best of what Alberta grows, raises and produces, and we're growing.

Our farm is part of the job: We're opening FinePrint Farms just outside Okotoks where we are growing our own vegetables, herbs and select ingredients such as our farm fresh eggs where they'll go straight into our kitchen. French technique, prairie ingredients, grown with the highest culinary standards - which makes FinePrint one of very few truly farm to table restaurants in Canada. Our cooks will also have the chance to work on the farm itself. You'll see where your ingredients come from, help harvest them, and help shape menus around what's growing. Very few kitchens can offer that type of experience.

We're hiring

  • 3 Line Cooks
  • 1 Prep Cook

Line Cooks

  • Run a station with speed, consistency and pride
  • Execute dishes to spec during busy services
  • Work clean and communicate well with the team

Prep Cook

  • Handle daily prep with accuracy and strong knife skills
  • Break down and process fresh produce, proteins and house made components
  • Keep the walk in organized, labelled and rotated

What we're looking for

  • At least 2 years of kitchen experience
  • Reliable, team focused and eager to learn
  • Open to changing shifts (we're closed Sundays)

What we offer

  • $17 to $22 per hour plus tips, depending on experience
  • The option to work on FinePrint Farms
  • Staff meals and discounts
  • A supportive kitchen culture with room to grow

How to applyApply through Indeed, or drop off your resume in person weekdays between 2 pm and 4 pm at 113 8 Ave SW.

Pay: $17.00-$22.00 per hour

Expected hours: 20.0 – 50.0 per week

Benefits:

  • Discounted or free food

Experience:

  • Kitchen: 2 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume