Skip to main content
Post your resume and find your next job on Indeed!

Dixon Restaurant jobs in Etobicoke, ON

Sort by: -
    • Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment.
    • As a Line Cook/Prep Cook, you will be responsible for…
  • View similar jobs with this employer
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Coordinate with kitchen staff to ensure timely preparation and delivery of food orders.
    • Communicate with servers and other staff members to ensure accurate…
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • The restaurant manager will be responsible for:*.
  • View similar jobs with this employer
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Improve Profit and Loss performance of the assigned restaurant on a shift-by-shift basis Measure and improve on all key performance indicators daily (i.e. Guest…
  • Additional InformationJanuary- April 2027, Grow your hospitality expertise across our Restaurant, M Club Lounge & Banquets while making every guest feel…
    • View all Marriott International, Inc jobs - Toronto jobs
    • Salary Search: Food & Beverage Intern salaries
    • See popular questions & answers about Marriott International, Inc
    • Correctly perform all duties necessary to close the restaurant.
    • Proficiency in restaurant management software and Microsoft Office Suite.
    • Assists all restaurant personnel in storing food, equipment, supply, smallwares and other stock items received in the restaurant.
    • The understanding that teams are built on respectful communication.
    • A track record of care in your previous culinary role.
    • Job Types: Full-time, Part-time, Permanent.
    • Focused on creating great guest experiences.
    • No late nights – enjoy your afternoons and evenings!
    • Minimum 2 years of restaurant management experience (preferred).
    • Promote the restaurant within the local community through events and engagement.
    • Minimum two years of experience in the restaurant industry.
    • Hours: Early mornings and weekends required; restaurant closes at 3:00 p.m.
    • Perform all duties necessary to properly close the restaurant.
    • Travel between all three assigned restaurant locations is required.
    • Perform all duties necessary to properly close the restaurant.
    • Travel between all three assigned restaurant locations is required.
Get email updates for the latest Dixon Restaurant jobs in Etobicoke, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Line Cook/Prep
Pür & Simple Restaurant - Dixon - Breakfast • Lunch
181 North Queen Street, Etobicoke, ON
From $17.60 an hour
Part-time, Full-time
Apply now

Job details

From $17.60 an hour
Discounted or free food, On-site parking
Part-time, Full-time
181 North Queen Street, Etobicoke, ON

Full job description

```Job Summary```
We are a dynamic company that is growing across Canada and we would love to meet with energetic and dedicated people to grow with!

What we need is SIMPLE actually... we want PUR’ly passionate candidates who like us, are obsessed with breakfast as well as love working in a team environment.

The hours are awesome, no late nights and plenty of free time once your workday is over!

We are seeking a skilled and experienced Line Cook/Prep Cook to join our team. As a Line Cook/Prep Cook, you will be responsible for assisting in the preparation and cooking of various dishes in our kitchen. Your attention to detail and ability to work in a fast-paced environment will contribute to the success of our restaurant.

```Duties```
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Assist in the cooking and plating of dishes according to recipes and portion sizes
- Maintain cleanliness and organization of the kitchen area
- Follow food safety guidelines and ensure proper handling of all ingredients
- Collaborate with other kitchen staff to ensure timely and efficient service
- Monitor food stock levels and communicate any shortages or needs to the kitchen manager

```Experience```
- Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment
- Knowledge of food preparation techniques and cooking methods
- Familiarity with kitchen equipment and utensils
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
- Understanding of food safety regulations and procedures

If you have a passion for cooking and enjoy working in a team-oriented environment, we would love to hear from you. Join our team as a Line Cook/Prep Cook and contribute to creating delicious meals for our valued customers.

Please note that this is a job description for reference purposes only. It is not intended to be all-inclusive, nor does it constitute a contract or guarantee of employment. The employer reserves the right to modify or change the duties or essential functions of this job at any time.

Job Types: Full-time, Part-time

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume