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Dishwasher Core Restaurant jobs in Calgary, AB

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    • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
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    • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized.
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    • To load, operate and empty dishwashers, putting the dishes away;
    • To clean other kitchen equipment such as blenders, refrigerators, dishwashers, etc.;
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    • The Lead Catering Steward provides direction and supervision to hourly back of house staff, as instructed.
    • Responsible for all back of house areas being set and…
    • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
    • Proven experience as a dishwasher or in a similar role within a fast-paced kitchen environment.
    • Under the direction of the Head Kitchen porter and relevant…
    • Proven experience as a dishwasher or in a similar role within a fast-paced kitchen environment.
    • Under the direction of the Head Kitchen porter and relevant…
    • Our Food and Beverage Back of House teams are always looking to provide the best experience to all of our guests and co-workers in our many venues, and…
    • Under the direction of the Executive Sous Chef and Sous Chefs, Dishwashers are responsible for the sanitation and cleanliness of the kitchen, as well as some…
    • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
    • Maintain kitchen work areas, equipment, or utensils in clean and orderly…
    • Ensure consistently clean and sanitized dishes, equipment, and small wares.
    • Ensure cleanliness is maintained in the various kitchen areas including all…
    • Casual | 6–18 hours per week.
    • Ronald McDonald House® Alberta supports families who must travel for vital medical treatment for their seriously ill or injured…
    • This position is essential to the overall efficiency of our food service operations in a hotel or restaurant setting.
    • Dishwashing: Wash, rinse, and sanitize glassware, flatware, pots, pans, and kitchen tools using dishwashers or by hand.
    • This role is essential in ensuring smooth kitchen operations and delivering high-quality food service.
    • Assist with food preparation and meal assembly according…
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Job Post Details

SSP logo

Utility / Dishwasher - job post

SSP
2.8 out of 5 stars
Calgary, AB T2E 6W5
$17.25 an hour
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Job details

Pay

  • $17.25 an hour

Location

Calgary, AB T2E 6W5

Full job description

  • $17.25 / hour
  • Comprehensive Benefits Package
  • Employee Meal Plan
  • Free Employee Parking


SSP Canada operates several restaurants throughout the Calgary International Airport: Belgian Beer Cafe, Bistro on the Bow, The Kitchen by Wolfgang Puck, Stack & Press, Bad Egg, and our newest locations Wander by Chef Nicole Gomes and Mi Casa!


This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance


Our Utility positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team.

If you enjoy creating a clean and safe environment for guests and take pride in a job well done, come check us out!


Here are a few things you can expect as a Utility at SSP Canada:

  • Create a positive guest experience by cleaning and maintaining hygienic work areas
  • Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)
  • Removes refuse to designated areas.
  • Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
  • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
  • Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
  • Assist all guests with specific requests and communicate special needs to server/supervisor
  • Stock, date, rotate, and check the temperature of food items
  • Other duties as assigned.


Skills and Other Requirements

  • Minimum 6 months experience working in retail or food service environment
  • High school diploma preferred
  • Verbal and written communication
  • Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions
  • Food handlers permit, as required by law
  • Ability to stand and work in confined spaces for long periods of time


Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

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