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Day Restaurant Server jobs in Calgary, AB

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    • Oversee the entire dining room and ensure smooth day-to-day floor operations.
    • Uphold and enforce restaurant service standards and brand expectations…
    • The ideal candidate will have a passion for providing exceptional guest services in a fast-paced environment.
    • Take accurate food and beverage orders using basic…
  • View similar jobs with this employer
    • Be ready and willing to assist fellow servers as situations arise.
    • National on 8th is looking for experienced servers to fill out their team.
    • Be ready and willing to assist fellow servers as situations arise.
    • Bridgette Bar Calgary is looking for an experienced server to fill out their team on a part-…
  • View similar jobs with this employer
    • Be ready and willing to assist fellow servers as situations arise.
    • National 17th is looking for experienced servers to fill out their team on a part-time…
    • 2 complimentary hot meals per day on shift.
    • Work closely with servers to ensure seamless integration of wine service with food service.
  • View similar jobs with this employer
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
  • View similar jobs with this employer
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
    • Be ready and willing to assist fellow servers as situations arise.
    • Double Zero is looking for experienced servers to fill out their team on a part-time…
    • As an Assistant Manager, you are a key leader in driving day-to-day operations, building team culture, and delivering exceptional guest experiences.
    • Double Zero is looking for a Part-Time Supervisor to add to their team on a permanent basis.
    • This position would be a hybrid role including Serving and…
    • The Supervisor contributes to the oversight of the front of house operations.
    • This position is responsible for several functions including but not limited to…
    • Secondary (high) school graduation certificate.
    • Address customers' complaints or concerns.
    • Prepare and serve specialty food at customers' tables.
  • View similar jobs with this employer
    • Secondary (high) school graduation certificate.
    • Address customers' complaints or concerns.
    • Prepare and serve specialty food at customers' tables.
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Job Post Details

Floor Manager - job post

YYC PASTA BAR
Calgary, AB T2N 1V8
$18–$23 an hour - Full-time

Job details

Pay

  • $18–$23 an hour

Job type

  • Full-time

Location

Calgary, AB T2N 1V8

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Duties and Responsibilities

  • Oversee the entire dining room and ensure smooth day-to-day floor operations
  • Lead and supervise servers, hosts, and support staff during shifts
  • Assign sections, manage rotations, and maintain proper staffing flow
  • Deliver exceptional guest experience by greeting tables, checking in regularly, and building relationships with guests and VIPs
  • Handle customer complaints promptly and professionally, ensuring complete resolution
  • Maintain strong communication between front of house and kitchen to ensure efficient service
  • Monitor table flow, wait times, and seating coordination with the hostess team
  • Ensure food and beverage quality by checking presentation, accuracy, and timing before service
  • Uphold and enforce restaurant service standards and brand expectations consistently
  • Train, coach, and guide staff in real time to improve performance and service quality
  • Maintain cleanliness and organization of the dining area, tables, and service stations
  • Handle and approve voids, discounts, refunds, and special requests as required
  • Assist with POS systems (e.g., TouchBistro) to ensure smooth billing and operations
  • Monitor service speed and ticket times, taking action to resolve delays
  • Manage and de-escalate difficult situations involving guests or staff
  • Support the team during peak hours to ensure seamless operations
  • Oversee opening and closing duties, ensuring the restaurant is fully prepared for service and properly closed
  • Review reservations, plan seating arrangements, and align staffing accordingly
  • Provide daily updates and feedback on operations, service issues, and team performance
  • Must have working knowledge of OpenTable for managing reservations, waitlists, and guest flow

Pay: $18.00-$23.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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