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Day Care Cook, School Cafeteria Cook jobs in Toronto, ON

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    • Must pass in person group interview to be selected for any camps or programs.
    • First Aid/CPR certification and Vulnerable Sector Check, or willingness to obtain…
    • Culinary school training is an asset.
    • Food Handler or Food Safe Certification, preferred.
    • Flexible scheduling (including single event & game day availability).
    • Other related duties within the cooking area, as assigned by the Sous Chef or First cook (Lead Hand or Coordinator).
    • Red Seal certification is an asset.
    • Akira Back is looking for Line Cooks that would be responsible for day-to-day food preparation.
    • Operating standard kitchen equipment with caution and care.
    • Certificate or Diploma in Food Handling and Preparation.
    • Prior experience preparing meals in a business or institutional setting will be an asset.
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    • Professional diploma or food services management preferred.
    • Prepare dishes for customers with food allergies or intolerances.
    • Season food that will be served;
    • Previous airport or lounge culinary experience is an asset.
    • Culinary training or a relevant food service qualification is an asset.
    • As a Cook, reporting to the Chef Manager, you will be responsible for the proper and timely preparation of meals including, but not limited to, food service,…
    • As part of the team, your duties will include working the line, expediting orders, prepping mise-en-place for the restaurant and working with chef to get…
    • Serve and cook hamburgers, fries to order.
    • SafeCheck advanced food safety certification or HACCP certification is an asset.
  • View similar jobs with this employer
    • Under the direction of the Sous Chef, you will be responsible for daily meal preparation from pre-determined menus, ensuring food quality and presentation meets…
    • FST Certificate, Allergen Certification is a must on day 1, First Aid is also preferred.
    • As a Cook, reporting to the Chef Manager, you will be responsible for…
  • View similar jobs with this employer
    • Under the direction of the Sous Chef, you will be responsible for daily meal preparation from pre-determined menus, ensuring food quality and presentation meets…
  • View similar jobs with this employer
    • Under the direction of the Sous Chef, you will be responsible for daily meal preparation from pre-determined menus, ensuring food quality and presentation meets…
  • View similar jobs with this employer
    • Under the direction of the Sous Chef, you will be responsible for daily meal preparation from pre-determined menus, ensuring food quality and presentation meets…
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Career Resources:

Cooking and Nutrition Instructor | Afterschool Programs | Toronto
Toronto Athletic Camps Inc.
·
4.0
Toronto, ON
$45 an hour
Contract
Apply now

Job details

$45 an hour
Contract
Toronto, ON

Full job description

* Currently Hiring for Afterschool Programs**

Pay: $45 A session

Hours between 2:30pm and 6:00pm

Length: 1 Hour Sessions- September - June

5 hours + other opportunities with PA days, camps


About Us

Website: tacsports.ca

Video: https://youtu.be/YSClcgKDLJY?si=3l4aVUw-_DWjC4Uo

LinkedIn: https://www.linkedin.com/company/tac-sports/


Position Overview

TAC Sports is seeking a full-time Cooking & Nutrition Program Instructor to lead a fun, educational, and hands-on after school program focused on cooking skills and healthy eating. This role is ideal for someone who enjoys working with children, has an interest in food and nutrition, and can create a safe, engaging, and supportive learning environment.


The Cooking and Nutrition Program helps children build confidence in the kitchen while learning the foundations of healthy eating. Each day features a different recipe, and each week follows a unique theme. Students develop practical cooking skills such as food preparation, timing, heat control, flavour balancing, and plating, while also learning key nutritional principles connected to the meals they create.


Key Responsibilities

  • Lead cooking and nutrition camp sessions in a safe, engaging, and age-appropriate environment
  • Teach campers practical cooking skills such as prepping ingredients, timing, heat management, flavour balancing, and plating
  • Introduce nutritional concepts in a fun and accessible way, helping campers understand the value of healthy eating
  • Guide students through themed recipes and hands-on meal preparation activities
  • Maintain a strong focus on kitchen safety, including proper handling of tools, equipment, and food
  • Supervise campers throughout cooking activities, transitions, and breaks to ensure safety and positive behaviour
  • Assist with daily camp setup, cleanup, ingredient preparation, and material organization
  • Create an inclusive and encouraging environment that promotes confidence, creativity, and participation
  • Build positive relationships with campers, families, and TAC Sports staff
  • Follow TAC Sports’ program plans, safety procedures, and child supervision standards at all times

Qualifications

  • Experience working with children in camps, education, recreation, or youth programs
  • Interest in cooking, nutrition, and healthy living, with the ability to make learning fun and engaging
  • Comfortable leading hands-on food preparation activities with children
  • Strong communication, leadership, and teamwork skills
  • Energetic, patient, and organized in a camp or classroom-style setting
  • Background in nutrition, culinary arts, education, recreation, or a related field is an asset
  • First Aid/CPR certification and Vulnerable Sector Check, or willingness to obtain them, preferred

What We Offer

  • A fun, active, and supportive team environment
  • Meaningful work helping children build lifelong cooking skills and healthy habits
  • A dynamic role combining hands-on instruction, creativity, and camp programming
  • Opportunities for training, growth, and continued involvement with TAC Sports


Important Information

  • recruitment@tacsports.ca for any questions
  • Camps are full weeks - salary


Interview Steps:

  • Virtual interview (Google Meets only)
  • In person group interview (Invite to Head Office Location)
  • Invite to First-Aid Certification (if required)
  • Must pass in person group interview to be selected for any camps or programs

Job Type: Contract

Pay: $45.00 per hour

Work Location: In person

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