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Dairy Queen Restaurant Fast Food jobs

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    • This role involves assisting with meal preparation, food handling, and supporting the overall operations of the kitchen in a fast-paced restaurant environment.
    • Kitchen Staff prepare food and support smooth, attentive service in a restaurant or other food-service setting.
    • Greeting customers in a professional manner.
    • Making Ice cream products and drinks.
    • Cleaning and stocking during down time.
    • Three or more months of restaurant experience as an hourly employee strongly preferred.
    • Assist in the management of specific areas of restaurant during…
  • View similar jobs with this employer
    • Expo food from kitchen to the customers.
    • Either full time or part time.
    • Job will be weekends and weekdays.
    • Usually 8 hour shifts if you are working full time.
    • Quickly and accurately prepare food products following restaurant, health, and safety standards.
    • Practice established food handling procedures and meet any…
    • View all Dairy Queen jobs - Truro jobs
    • Salary Search: Cake Decorator salaries in Truro, NS
    • See popular questions & answers about Dairy Queen
  • View similar jobs with this employer
    • Quickly and accurately prepare food products following restaurant, health, and safety standards.
    • Practice established food handling procedures and meet any…
  • View similar jobs with this employer
    • Practice established food handling procedures and meet any local health regulations.
    • Prepare treat products following restaurant, health, and safety standards…
    • Previous restaurant, fast-food, retail, or customer-service experience is preferred.
    • Supervise and coordinate the activities of food counter attendants, kitchen…
    • Prepare food following DQ standards.
    • Maintain cleanliness and food safety standards.
    • Previous food service experience is an asset but not required.
    • Prepare and serve food while following food handling, food safety, and sanitation practices.
    • Required: Practical food preparation, safe food handling,…
    • Previous food service experience or restaurant background preferred, demonstrating familiarity with fast-paced environments.
    • Quick service & fast food restaurant: 1 year (preferred).
    • Ensure that the restaurant is properly organized and staffed.
    • High School diploma or equivalent.
    • À notre restaurant, nous offrons un milieu de travail accueillant où vous pouvez apprendre, évoluer et développer vos compétences.
    • Proven supervising experience in a food service or restaurant management setting.
    • Knowledge of food safety standards and proper food handling procedures.
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Job Post Details

Kitchen Staff
Dairy Queen
 (part of Berkshire Hathaway)
·
3.5
162 Main St, Dartmouth, NS B2X 1S2
Part-time, Full-time
Apply now

Job details

Pay information not provided
Part-time, Full-time
Weekends as needed, Evening shift, Holidays
162 Main St, Dartmouth, NS B2X 1S2

Full job description

Job Summary
We are seeking a motivated and reliable Kitchen Team Member to join our dynamic food service team. The ideal candidate will be passionate about food, dedicated to maintaining high standards of food safety, and eager to contribute to a positive dining experience for our guests. This role involves assisting with meal preparation, food handling, and supporting the overall operations of the kitchen in a fast-paced restaurant environment.

Responsibilities

  • Prepare and assemble menu items according to established recipes and quality standards
  • Assist with food preparation tasks such as chopping, mixing, and portioning ingredients
  • Maintain cleanliness and organization of the kitchen area, including equipment and workstations
  • Follow proper food safety and sanitation procedures at all times
  • Serve food efficiently and courteously to guests when required
  • Support inventory management by restocking supplies as needed
  • Adhere to all health regulations and safety guidelines to ensure a safe working environment
  • Collaborate with team members to ensure smooth kitchen operations during busy periods

Requirements

  • Previous experience in a restaurant or food service environment is preferred but not mandatory
  • Knowledge of cooking techniques, meal preparation, and food handling best practices
  • Strong understanding of food safety standards and sanitation protocols
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail
  • Excellent teamwork, communication skills, and a positive attitude
  • Flexibility to work various shifts including evenings, weekends, or holidays as needed
  • Food industry experience is a plus but not required; willingness to learn is essential

Join our team if you are passionate about delivering quality food service and enjoy working in a collaborative environment dedicated to excellence.

Job Types: Full-time, Part-time

Expected hours: 40.0 per week

Work Location: In person

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