Craft Restaurant jobs
Server (AM/Lunch)
Easily applyUrgently hiringEmber Steakhouse GPGrande Prairie, AB T8V 7V3- From $15 an hour
- Full-time +1
- Weekends as needed +2
- Minimum 2 years of serving experience in a restaurant setting.
- Provide attentive, genuine service to every guest from greeting to farewell.
Food and Beverage Server (housing provided)
Easily applyNewKUMAMA BISTROJasper, AB- From $18 an hour
- Full-time +3
- Discounted or free food
- Flexible schedule
- On-site parking
- Solid understanding of craft beer.
- Kumama Bistro is a Chef-driven, ingredient-led experience using influence from our International guest and own travels.
Dishwasher
Easily applyNewAnejoBanff, AB- Part-time
- Competitive pay that rewards your hard work.
- Employee dining discount at participating Recipe brands.
- Flexible scheduling so you can balance work and life.
View similar jobs with this employerLine Cook / Prep Cook - JOEY Eaton Centre
Easily applyNewJOEY RestaurantsToronto, ON- $18–$23 an hour
- This compensation is inclusive of the anticipated restaurant tip portion.
- You operate with consistency and precision while utilizing prep and cooking methods…
View similar jobs with this employerLine Cook / Prep Cook - JOEY Sherway Gardens
Easily applyNewJOEY RestaurantsToronto, ON- $18–$23 an hour
- This compensation is inclusive of the anticipated restaurant tip portion.
- You operate with consistency and precision while utilizing prep and cooking methods…
- Shinji JapaneseToronto, ON M5H 2R2
- $18 an hour
- Full-time
- As a Porter, you will support the culinary team in preparing high-quality dishes while maintaining consistency, cleanliness, and attention to detail.
Barista
Easily applyNewKICKING HORSE COFFEE CO.Invermere, BC- $19.00–$23.64 an hour
- Full-time +1
- Weekends as needed +1
- Paid time off
- Vision care
- Dental care
- Employee assistance program
- Paid vacation
- RRSP match
- Previous food and beverage experience (café, restaurant, or similar environment).
- Your day-to-day will involve crafting quality beverages, running the register,…
Kitchen Supervisor/Line Cook
Easily applyUrgently hiringBlowers and graftonLloydminster, AB- $18–$20 an hour
- Full-time
- Overtime +1
- Discounted or free food
- Flexible schedule
- On-site parking
- Maintains a Guest focus while providing East Coast Hospitality.
- Supervising the BOH team while assigning duties and enforcing all kitchen policies as outlined…
FOH - Support
Easily applyNewAnejoBanff, AB- Part-time
- Growth and development opportunities to build your skills within the restaurant.
- Previous experience in a restaurant or hospitality environment is an asset but…
Bartender
Easily applyNewAnejoBanff, AB- Part-time
- 1+ years of bartending experience in a high-volume restaurant or bar preferred.
- Competitive pay that rewards your hard work.
Sous Chef - Three Bears Brewery & Restaurant
Easily applyOften replies in 1 dayBanff Hospitality CollectiveBanff, AB T1L 1A1- Disability insurance
- Designated paid holidays
- Paid vacation
- RRSP match
- Extended health care
- Great salaries, achievable bonus programs + tips.
- 50% off food, bottles of wine & sake for yourself + a guest at all BHC venues.
View similar jobs with this employerMeat Department Manager
Easily applyNewFreson Market Ltd/Freson Bros.Peace River, AB T8S 1Y7- $50,000–$60,000 a year
- Full-time
- Day shift +2
- 2 years minimum of progressive butcher shop or restaurant management experience.
- A history of meeting financial objectives and targets in a butcher shop or…
- Carmen's GroupBeamsville, ON
- $20–$24 an hour
- Full-time
- Weekends as needed
- Participation in restaurant tip pool.
- Assist with both restaurant dining and event service (à la carte & banquets).
- Great Place to Work Certified (2022-2024).
Sous Chef
Easily applyBanff Ave Brewing CoBanff, AB T1L 1H1- Full-time
- Paid vacation
- The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality, safety,…
Sous Chef
Easily applyBanff Ave Brewing CoBanff, AB T1L 1H1- Full-time
- Paid vacation
- The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality, safety,…
Baker
Easily applyNewKitch’inn Hospitality GroupMahone Bay, NS- From $20 an hour
- Full-time +4
- Discounted or free food
- Flexible schedule
- Bake pastries, breads, and sweets to spec.
- Keep quality high and the station spotless.
- Manage prep, proofing, and bake schedules.
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Job Post Details
Server (AM/Lunch) - job post
Job details
Pay
- From $15 an hour
Job type
- Part-time
- Full-time
Shift and schedule
- Weekends as needed
- Evenings as needed
- Holidays
Location
Full job description
About Ember Steakhouse
Ember Steakhouse is Grande Prairie’s first charcoal-fired Basque grill steakhouse, opening April 2026. We’re bringing a new kind of dining experience featuring Canada PRIME cuts cooked over live charcoal, an expertly selected wine list, and show-stopping tableside experiences.
Our vibe is relaxed elegance where guests feel welcome, not stuffy. We bring high quality food, live charcoal grill, craft drinks and genuine hospitality.
We’re looking for experienced servers who take pride in their craft and want to be part of building something new from the ground up.
What You’ll Do
- Provide attentive, genuine service to every guest from greeting to farewell
- Guide guests through the menu with confidence, including steak cuts, preparation styles, and cocktail selections
- Manage your section efficiently while maintaining a warm, unhurried pace
- Deliver food and beverages with proper timing, presentation, and attention to detail
- Anticipate guest needs and respond to requests and feedback with care
- Communicate clearly with kitchen and bar teams to ensure accurate orders and smooth service
- Maintain cleanliness and organization of your section, side stations, and shared FOH spaces
- Follow all opening, running, and closing duties as assigned
What We’re Looking For
Required:
- Minimum 2 years of serving experience in a restaurant setting
- Valid ProServe certification (or willingness to obtain before start date)
- Knowledge of food, wine, and cocktail service
- Strong communication and people skills
- Ability to work in a fast-paced environment while staying composed and attentive
- Team player with a positive attitude
- Flexibility to work evenings, weekends and holidays as required
- Must be able to stand and walk for extended periods and carry trays
Preferred:
- Experience in a steakhouse environment
- Wine knowledge
Schedule
Morning Availability is a must. Full-time and part-time positions available.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Work Location: In person