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Cook jobs in Qualicum Beach, BC

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    • Prep cook were looking for a reliable, organized person who takes pride in preparing fresh ingredients and keeping the kitchen clean and ready for service.
    • Prepare and cook complete meals or individual dishes and foods.
    • Physical ability to stand for extended periods of time, lift heavy items, and work in a fast-…
    • Parksville, BC V9P 2E3: reliably commute or plan to relocate before starting work (required).
    • We are currently seeking culinary talent at various experience…
    • The Line cook reports to the 1st Cook, Chef De Partie, Sous chefs and Chef de Cuisine subordinate personnel.
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    • The Line cook reports to the 1st Cook, Chef De Partie, Sous chefs and Chef de Cuisine subordinate personnel.
    • The individual is to focus on plating standards and…
    • Parksville, BC: reliably commute or plan to relocate before starting work (required).
    • Reporting to the Kitchen Manager, the Cook is responsible for the assembly…
    • Previous restaurant or kitchen experience is preferred, but we are willing to train motivated individuals eager to grow within the food industry.
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    • Qualicum Beach, BC V9K 2P6: reliably commute or plan to relocate before starting work (preferred).
    • Daily meal preparation for 30+ residents.
    • Shifts: full-time, 10:30am – 6:30pm, 5 days on 2 days off.
    • Work with the Dietitian to prepare appropriate menus for the residents.
    • Reporting to chef, full time, must have valid BCDL and availability to get to and from work on their own, previous experience working in busy location, ability…
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    • Looking for someone who can work on the line.
    • Great tips, and staff meals. with Room for advancement for the right person.
    • Some positions will be eligible for an exceptional employer-paid benefits package including dental and prescription coverage, group life, long-term disability,…
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    • Graduation from a recognized 12-month program in cooking, or an equivalent combination of education, training and experience.
    • Grade 12, Professional Cook Training Certificate and recent, related experience of six (6) months or an equivalent combination of education, training and…
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Career Resources:

Line Cook/Prep Cook
Black Goose Inn
1051 Resort Drive, Parksville, BC V9P 2E4
$22–$24 an hour
Part-time, Full-time
Apply now

Job details

$22–$24 an hour
Store discount, Discounted or free food, Extended health care, Flexible schedule, On-site parking
Part-time, Full-time
Weekends as needed, Night shift, Holidays
1051 Resort Drive, Parksville, BC V9P 2E4

Full job description

Job Overview:

Urgently hiring

We are seeking a skilled Line Cook and Prep cook to join our team at the Black Goose Inn. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes according to our recipes and standards. We are a fast paced environment in our busy season (May-Sep)we have more down time during our off season. We are looking for someone who is wiling to be part of a team. We have a small kitchen and space in limited, so we work as a pretty tight group.

Prep cook were looking for a reliable, organized person who takes pride in preparing fresh ingredients and keeping the kitchen clean and ready for service. The right person can follow recipes, work safely and efficiently, stay organized during busy period, and communicate well with the team. Kitchen prep experience and solid knife skills are an asset. prep is from 6am to 2pm.

Wages are $22 - 24 an hour plus cash tips and subsided medical benefits after 3 months, wages are based on experience.

We are looking for a full time and Part time person who can work nights and weekends

Must have reliable transportation as we are not on a bus route

Must be able to work as a team player

Must have at least 2 years experience in a kitchen

Duties:
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook food items according to recipes and portion sizes
- Ensure that all dishes are prepared in a timely manner to meet customer demand
- Follow proper food handling and safety procedures to maintain a clean and sanitary kitchen environment
- Collaborate with the kitchen team to ensure smooth operations during busy periods
- Assist with inventory management and stock rotation
- Maintain a clean and organized work station
- Adhere to all food safety regulations and guidelines

Requirements:
- Proven experience as a Line Cook or relevant role in the food industry
- Knowledge of food preparation techniques and cooking methods
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to prioritize tasks effectively
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed

Job Types: Full-time, Part-time

Pay: $22.00-$24.00 per hour

Benefits:

  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • On-site parking
  • Store discount

Experience:

  • Cooking: 2 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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