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    • Physical demands include walking and standing, bending, kneeling, repetitive twisting and lifting, and repetitive arm movements.
    • Must be able to lift 40lbs.
    • LINE COOK will have several key duties and responsibilities that are essential to achieve success in their role.
    • Maintain prep list and freezer pulls.
    • Prepare ingredients and cook menu items according to standardized recipes and presentation guidelines.
    • This role offers an excellent opportunity for individuals…
    • We carefully curate and provide programs and services designed to meet their unique needs and enhance their mental, social, physical, financial and familial…
  • View similar jobs with this employer
    • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
  • View similar jobs with this employer
    • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
    • Lighthouse Bistro is looking for a First Cook- Line Cook.
    • Runs and expedites food production line and or BBQ during high volume time as required.
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    • Ability to supervise when necessary.
    • Monitors and records cooler and freezer temperatures to ensure proper food safety.
    • Flexibility to work a variety of shifts.
    • Ability to stand for extended periods and lift up to 50 lbs.
    • Gold River, BC: reliably commute or plan to relocate before starting work (required).
    • A Chinese Cook specializes in preparing and cooking authentic Chinese cuisine using traditional techniques, ingredients and flavour profiles.
    • Comfortable standing for extended periods and performing repetitive tasks.
    • Fort Providence, NT: reliably commute or plan to relocate before starting work (…
    • Great Perks: Enjoy flexible scheduling, dental, vision, and extended health benefits.
    • Please apply in person at Alta Bistro between 2 pm to 4 pm.
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    • Ability to supervise when necessary.
    • Monitors and records cooler and freezer temperatures to ensure proper food safety.
    • Flexibility to work a variety of shifts.
    • Provide exceptional customer service by assisting customers with their selections, and answering questions.
    • We are seeking a friendly and detail-oriented Deli…
    • Maintains all required records and monitors quality and quantity of food.
    • Directs Dietary Aides in basic food preparation procedures and in serving activities…
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Job Post Details

Line Cook and Prep Cook - job post

Legendary Hospitality
1599 Lower Water St, Halifax, NS B3J 1S2
$17–$19 an hour - Temporary, Part-time, Seasonal, Full-time

Job details

Pay

  • $17–$19 an hour

Job type

  • Temporary
  • Seasonal
  • Part-time
  • Full-time

Location

1599 Lower Water St, Halifax, NS B3J 1S2

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food

Full job description

Our People make us * Our Passion Drives us * Our Products Define us

Position Title: Line Cook

Location: The BG, Salt Yard Social ,Halifax, NS (waterfront)

Job type: Full-time, Part-time, Seasonal

Salary Range: $17.00 - $19.00 (commensurate with experience)

Who We Are

Legendary Hospitality restaurant group consists of Durty Nelly’s Authentic Irish Pub, Stubborn Goat Gastropub, the Beer Garden, Salt Yard Social, Sketti & Ball Co and Antojo Tacos + Tequila. Located in the heart of Downtown Halifax we have been Serving up legendary hospitality experiences since 2008.

Our Mission
To create a Legendary Hospitality experience that broadens visitors’ perceptions of Nova Scotian food and drink, earns repeated business from local clientele all while serving as ambassadors to Nova Scotia.

Our Vision

To be the best hospitality group in the world

Our Values

1.Committed team of exceptional employees

2. Treating everyone with dignity and respect

3. Supporting local at every opportunity

4. Continuously striving for improvement

5. Delivering superior quality and consistency

Job Description

Legendary Hospitality in the heart of Downtown Halifax are looking for Line Cooks to join our team at the Beer Garden (the BG) for the summer. We are looking for passionate hard working individuals to join our back of house teams. Our core values are focused around the people we employ and the customers we serve and we are looking for like-minded individuals.

Responsibilities

  • Sets up and stocks food items and other necessary supplies
  • Prepares food items by cutting, chopping, mixing, and preparing sauces
  • Cooks food items by various cooking methods to specified recipes and standards
  • Have a thorough knowledge of the food and beverage menus
  • Have a thorough knowledge specials or promotions
  • Adhere to all health and safety policies and food safety policies
  • Responsible to maintain a clean and sanitized work environment

About you

  • 1+ years in the food and beverage industry an asset
  • A working knowledge of cuisine is an asset
  • Must be punctual, reliable, have ability to work as a team and independently and have a strong work ethic
  • If you are interested please contact us by email or drop off a resume at one of our locations
  • Advanced english language skills

Work Environment

  • Physical demands include walking and standing, bending, kneeling, repetitive twisting and lifting, and repetitive arm movements
  • Must be able to work outside for a prolonged period of time
  • Must be able to lift 40lbs
  • Uniforms and PPE provided by LHG must be worn during work hours

Work Authorization

  • Must be authorized to legally work in Canada

Job Types: Full-time, Part-time, Seasonal

Pay: $17.00-$19.00 per hour

Benefits:

  • Discounted or free food
  • Store discount

Experience:

  • Cooking: 1 year (required)

Location:

  • Halifax, NS B3J 1S2 (required)

Work Location: In person

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