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Cook Kitchen jobs in White Rock, BC

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    • Prepare, cook, and present high-quality menu items while maintaining Bria Cuisine standards for food quality and service.
    • Fluent in written and oral English.
    • Ensures cleanliness of the kitchen area.
    • Our food service operation runs every day with 2 cooks scheduled for 7.5 hour shifts between 06:30 am and 18:00 hrs…
    • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces and taking out the trash.
    • 1-2 years kitchen experience (catering experience will be…
    • Established horse racing-themed restaurant looking for an outstanding part-time Line Cook/Prep Cook to master the line, craft delicious favorites, and support…
    • Minimum 1 year in a professional kitchen.
    • Clean and organize the kitchen at all times.
    • This role cooks and prepares a variety of food products including meats,…
    • Hire, train and build up a team of 8 cooks plus support staff.
    • Strong knowledge of ordering, inventory, waste management and kitchen controls.
    • + Manage food, kitchen labour, and other kitchen-related costs.
    • + Maintain immaculately clean kitchens.
    • + Maintain kitchen labour costs to agreed-upon levels.
    • Keeping inventory of all food and kitchen supplies.
    • Washing all the children’s dishes and utensils, etc. and maintaining kitchen and easting areas in a sanitary…
    • We are looking for cooks who bring both skill and mindset to the kitchen.
    • You will be running a station during dinner service and helping close down the kitchen…
    • Support teammates to ensure smooth kitchen operations.
    • Maintain cleanliness and food safety standards throughout the kitchen.
    • Competitive wages plus tip-out.
    • The Chef will be able to plan and cook for special occasions, and will be the students’ source of knowledge regarding proper nutrition.
    • Minimum 1-3 years experience in a professional kitchen.
    • Cleans and organizes the kitchen at all times.
    • The role of Second Cook prepares a variety of food…
    • Assist with supervising the daily operations of the back-of-house, including kitchen staff, kitchen operations, food preparation and efficient workflow.
    • Full knowledge of food and beverage principles.
    • Must be able to work under pressure.
    • Must be highly health and safety conscious and actively involved in…
    • Must have at least 1-2 years experience in fast paced kitchen.
    • Job Types: Full-time, Part-time.
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Career Resources:

Cook (Casual) - The Wexford
Bria Communities
·
3.9
1737 56th Street, Delta, BC
$24.66 an hour
Casual
Apply on company site

Job details

$24.66 an hour
Flexible schedule
Casual
1737 56th Street, Delta, BC

Full job description

Looking for a job where you can contribute to the sum of human happiness and truly make a difference? Join us! We're crafting a purposeful, happy and vibrant seniors' community where our residents and employees flourish together.

The Wexford is a boutique-style independent senior living residence in South Delta. We are part of Bria Communities, a local, private company that operates four vibrant retirement communities in Langley and Tsawwassen.

WHO ARE YOU?
You want to work for a company that sees people of all ages as valuable individuals, not just numbers, clients or patients. Your values include:
  • Acting with respect to people of all ages, but especially older adults
  • Providing elevated customer services that put seniors’ needs, comfort, and dignity first
  • Being a supportive and collaborative team member who contributes your skills and knowledge to create purposeful, happy and vibrant senior communities.
  • Leading the way by taking initiative, always improving, and bringing positivity to work with you every day.
WHY JOIN OUR TEAM
  • Competitive wages
  • Flexible schedules
  • Discounted employee meals
  • Career growth and development opportunities
  • We’re locally owned and operated
Shifts: 6:30am - 3:00pm, 10:30am - 7:00pm

Education & Experience
  • Must possess a diploma from a recognized culinary school
  • Experience in a recognized cooking establishment
  • Food Safe Certificate
  • Red Seal Certificate is an asset
Key Responsibilities
1. Prepare, cook, and present high-quality menu items while maintaining Bria Cuisine standards for food quality and service
2. Operate and maintain cooking equipment safely, ensuring the workspace complies with all health, hygiene, and safety regulations
3. Act as the lead for food production in the absence of the Executive Chef or Manager to ensure seamless department operations
4. Foster positive relationships with staff and residents while adhering to company policies and respecting resident privacy
5. Actively contributes recipe and menu ideas to the Chef, thinking creatively and in response to resident feedback.
6. Maintain up-to-date knowledge of facility procedures and perform additional duties as required to support the culinary team

Required Knowledge, Skills and Abilities
  • Must have the ability to establish and maintain good interpersonal relations by displaying tact, courtesy and patience with residents, guests, volunteers and employees
  • Fluent in written and oral English.
  • Passion for fresh ingredients and producing great food every day
  • Ability to multitask in a fast-paced environment with minimal supervision.
  • Safely and efficiently operate all equipment required for the position's duties.
  • Must be able to lift 50 pounds and have the stamina to be on their feet for up to 8 hours
  • Communicate effectively, organize departmental operations, and supervise subordinates when acting as lead hand.
Full Role Profile available upon request

WEX1
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