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Cook Indian Restaurant jobs in Edmonton, AB

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    • Previous food service experience or Pakistani / Indian restaurant kitchen operations is preferred.
    • In this vital role, you will be responsible for preparing…
    • A passion for culinary and creating world-class experiences.
    • Flexible scheduling to accommodate your personal and family needs.
    • Season and cook food according to recipes or personal judgment and experience.
    • Shifts vary between 7:00 a.m. till 9:15 p.m.
    • Plan and price menu items.
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    • Cook your station during lunch and dinner service to spec, on time, every time.
    • Prep and mise en place to the standards set by our Head Chef.
    • You'll work directly with the Head Chef and you'll have a real say in how your station runs.
    • Run your station through lunch and dinner service and own its…
    • Previous experience as a line cook or prep cook in a restaurant or similar food service establishment.
    • As a Line Cook you will be an integral part of our…
    • Prior experience in a restaurant, hotel, or food service environment is preferred but not required.
    • This paid position offers an exciting opportunity to develop…
    • Prepare and cook meals or specialty foods.
    • Prepare and cook complete meals and specialty foods for events such as banquets.
    • 3 years to less than 5 years.
    • Training Wage: $15/hour.
    • Post-Training Wage: $16~18.00+ Tips + Overtime (O/T) + etc..
    • Korean Cuisine / Food Court / Fast Food.
    • Hours: 20~30 hours per week (After the training period).
    • No short-term or seasonal applicants, please..
    • Previous kitchen experience is required.
    • Newcomers to Canada are welcome and support to move to Canada maybe available for the appropriate candidate.
    • Oversee day-to-day culinary operations.
    • Oversee day-to-day culinary operations.
    • Coordinate food and kitchenware orders.
    • Check freshness and quality of ingredients.
    • Previous experience in food service or restaurant environments is preferred but not mandatory; enthusiasm and willingness to learn are essential.
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    • Familiarity with restaurant operations, including food service processes and hospitality standards.
    • Proven experience in food preparation and cooking within a…
    • Job Type: Full-time or Part-time.
    • Wage : Competitive hourly rate, based on experience + tips.
    • Schedule: Must be available evenings, weekends, and holidays.
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Career Resources:

Line Cook/Prep Cook
Karahi boys
309 Parsons Rd SW, Edmonton, AB
$15.86–$23.10 an hour
Part-time, Full-time
Apply now

Job details

$15.86–$23.10 an hour
Store discount, Casual dress, Flexible schedule, On-site parking
Part-time, Full-time
309 Parsons Rd SW, Edmonton, AB

Full job description

Job Summary

Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this vital role, you will be responsible for preparing high-quality ingredients and dishes that delight our guests. Your energy and attention to detail will help ensure a smooth kitchen operation, supporting the overall dining experience. This paid position offers an exciting opportunity to develop your culinary skills in a fast-paced, vibrant environment committed to food safety and exceptional service.

Responsibilities

  • Prepare Halal Pakistani ingredients and components for menu items with precision and efficiency, ensuring consistent quality.
  • Cook and assemble dishes according to established recipes and standards, maintaining high levels of food presentation.
  • Follow food safety protocols diligently, including proper handling, storage, and sanitation procedures.
  • Assist in food prep tasks such as chopping, marinating, portioning, and organizing supplies to streamline kitchen operations.
  • Support the serving staff by ensuring timely delivery of prepared dishes and maintaining cleanliness in workstations.
  • Monitor inventory levels of ingredients and notify management of shortages or discrepancies.
  • Maintain a clean, organized, and safe kitchen environment in compliance with health regulations.

Requirements

  • Previous food service experience or Pakistani / Indian restaurant kitchen operations is preferred.
  • Knowledge of Tandoor handling safety standards and proper sanitation practices.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong understanding of meal preparation techniques and cooking methods.
  • Excellent teamwork skills with a positive attitude toward collaboration.
  • Willingness to learn new skills and adapt to changing priorities in the kitchen.
  • Physical ability to stand for extended periods and perform repetitive tasks as needed.

This role is perfect for motivated individuals eager to grow their culinary expertise while contributing to a lively team dedicated to delivering outstanding food experiences!

Pay: $15.86-$23.10 per hour

Benefits:

  • Casual dress
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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