Skip to main content
Post your resume and find your next job on Indeed!

Cook Indian Restaurant jobs

Sort by: -
    • Looking for an experienced Indian cuisine chef/cook with atleast 5 to 10 years experience as an Indian food chef.
    • Indian cuisine/food: 5 years (required).
    • Job Types: Full-time, Part-time, Contract.
    • Supervise cooks and other kitchen staff.
    • Prepare and cook meals or specialty foods.
    • Instruct cooks in preparation, cooking, garnishing and presentation of food.
    • Maintain consistency in taste, presentation, and overall quality of dishes to uphold the restaurant’s reputation.
    • Prepare and cook a variety of authentic Indian dishes with precision and consistency.
    • Prior restaurant or kitchen experience is preferred; familiarity with the…
    • The ideal candidate will have a strong passion for Indian cuisine, excellent leadership skills, and solid experience in kitchen operations.
    • Prepare and cook complete meals or individual dishes and foods.
    • Determine the size of food portions and costs.
    • Requisition food and kitchen supplies.
    • Previous experience as a Line Cook or in a similar role within the restaurant industry is preferred.
    • The ideal candidate will have a passion for food and…
    • Prepare and cook authentic Indian dishes (curries, tandoori, street food, etc.).
    • The ideal candidate should have strong knowledge of authentic Indian cuisine,…
    • * 1+ year restaurant management experience.
    • * Previous restaurant experience will be considered an asset.
    • * Proven 1+ year cooking experience in one or more…
    • The ideal candidate will have a passion for cooking, excellent food handling skills, and a commitment to food safety standards.
    • Ability to make Dosa and Parotta in a fast paced restaurant kitchen.
    • Food handling and safety experience within a restaurant or food industry setting is…
    • Operate and maintain tandoor ovens to cook a variety of traditional dishes with consistent quality and flavor.
    • Line cook: 5 years (required).
    • The ideal candidate will have a passion for creating delicious meals, an eye for detail, and the ability to manage a kitchen…
    • Marinate meats and vegetables according to restaurant recipes.
    • Minimum 2 years of experience as a Tandoori Cook in an Indian restaurant.
Get e-mail updates for the latest Cook Indian Restaurant jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Indian chef/cook - job post

PRAKRITI SANTE HOL
Montréal, QC H2T 1S1
$3,500–$4,000 a month - Full-time

Job details

Pay

  • $3,500–$4,000 a month

Job type

  • Full-time

Location

Montréal, QC H2T 1S1

Full job description

Looking for an experienced Indian cuisine chef/cook with atleast 5 to 10 years experience as an Indian food chef. Resume needed and reference and document check will be done. Kitchen trials would also be done to verify skills.Email resume and reference details to : hiringmtlchef@gmail.com

Je cherche un chef/cuisinier expérimenté en cuisine indienne avec au moins 5 à 10 ans d’expérience dans la cuisine indienne. Le CV est nécessaire et la vérification des références et des documents sera effectuée. Des essais en cuisine seraient également effectués pour vérifier les compétences. Envoyez votre CV et vos références par e-mail à : hiringmtlchef@gmail.com

******NOTE ***************

Candidates currently residing in the Montréal area only. Applications from outside Canada or requiring sponsorship will not be considered and will be automatically declined.

Candidats résidant actuellement dans la région de Montréal seulement. Les candidatures provenant de l'extérieur du Canada ou nécessitant un parrainage ne seront pas retenues et seront automatiquement refusées.

Job Type: Full-time

Pay: $3,500.00-$4,000.00 per month

Experience:

  • Indian cuisine/food: 5 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume