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Concorde Entertainment Group Work Restaurant jobs in Calgary, AB

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Job Post Details

Oxford Stomp Line Cook - Concorde Catering - job post

Concorde Entertainment Group
3.4 out of 5 stars
360-225 8 Ave SW, Calgary, AB T2P 2W3
$25 an hour - Permanent
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Job details

Pay

  • $25 an hour

Job type

  • Permanent

Location

360-225 8 Ave SW, Calgary, AB T2P 2W3

Full job description

POSITION SUMMARY

Concorde Catering is proud to be apart of Oxford Stomp for another year! We are looking for experienced Line Cooks to fill out the team on a full-time seasonal contract for 10 days from July 2nd - July 11th. From cooking pizzas to making tacos to providing excellent buffet service, this is a fast paced job and we are looking for some energetic people! If this sounds like the excitement you are looking for, apply today!!

WHAT WE OFFER

    • Hourly Wage: $25.00
    • Gratuities

WHAT YOU'LL DO

    • Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the company’s standards, as directed by your supervisor.
    • Efficiently make tacos, burgers, pizzas, bbq, and buffet foods.
    • Maintain ongoing communication with all departments affecting the venue.
    • Ensure the highest level of hygiene and food safety is adhered to by all personnel in the preparation and handling of food items.
    • Ensure that the kitchen is always maintained at the highest level of cleanliness.
    • Consistently conduct yourself in a professional and positive manner.
    • Ensure all food products are stored in appropriate containers, labeled, and rotated, to minimize waste, maximize quality, and ensure freshness.
    • Motivate fellow staff and encourage high self-esteem and efficiency in the workplace.
    • Respond in a positive, budget-conscious, and timely manner to all internal and external guest requests and complaints, while meeting the restaurant’s standards to exceed the guest’s expectations.
    • Adhere to all policies and guidelines, checklists, prep sheets, and par sheets, as assigned.
    • Perform other related ad-hoc duties as required.

WHAT YOU HAVE

    • At least 1 year of cooking experience required.
    • Excellent multi-tasking skills.
    • Strong communication skills.
    • Ability to maintain composure, professionalism, and ensure coworkers are supported in difficult and stressful situations.
    • Ability to fluently communicate in both written and verbal English.
    • Food Safe Certification is required.
    • Ability to stand for extended periods of time and can lift up to 50lbs.
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