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    • The Assistant must work effectively with volunteers, and exercise some independent action and judgement in day-to-day activities related to kitchen operations.
    • 3 years retail / customer service management experience.
    • Strong organizational, interpersonal and problem solving skills.
    • Minimum High School or GED.
    • Passionate about food and coffee.
    • Position: Front of House All-Rounder, Part-Time 3+ days/week*.
    • Follow instructions, procedures and checklists.
    • Maintain cleanliness of the coffee bar and seating area.
    • Knowledge of coffee brewing techniques and latte art is a must.
    • Manage online orders and packaging.
    • Preference given to those who have had experience in specialty coffee, dialling in espresso and filter coffee and have supervisory experience.*.
    • Meet the Small Victory Bakery’s quality and consistency standards for all brunch and lunch menu items.
    • Assemble menu items as per recipe for daily par levels…
    • YOU MUST HAVE THIS AVAILABILITY TO BE ELIGIBLE FOR THIS ROLE*_.
    • You’ll help execute our daily café food program including breakfast sandwiches, lunch items,…
    • Free unlimited coffee during working shifts.
    • Free coffee machine & monthly Nespresso credit.
    • Comprehensive total rewards benefits package including health and…
    • Calculate custom pricing for some coffee sleeve orders.
    • Create new composite final artwork for coffee sleeves, double wall cups and plastic cups based on client…
    • Discounts on our award-winning coffee, bread, and pastries.
    • We’re looking for a General Manager to lead store performance across guest experience, team…
    • Stocked kitchen with snacks, fresh fruit, coffee and tea.
    • Moe’s Home Collection* - Design made simple for the modern home.
    • Keep the parking lot clear of debris.
    • Create a positive guest experience through interaction and adherence to the steps of service.
    • Prepare cold and hot beverages to O&B standards.
    • Bring our in-house coffee program to life—set up, serve, and take down daily.
    • Keep our space spotless—clean and maintain all equipment to the highest standards.
    • Venue catering/Café and Concessions experience and multi-site experience strongly preferred, as this position will have responsibility over multiple locations…
    • Sell and educate guests about coffee beans, brewing equipment, and drink customization options.
    • Clean and restock the coffee bar and dining areas; sanitize…
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Job Post Details

Food Services Assistant - job post

Kerrisdale Community Centre Society
5851 West Boulevard, Vancouver, BC V6M 3W9
$24.50–$26.50 an hour - Permanent, Part-time

Job details

Pay

  • $24.50–$26.50 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekends as needed

Location

5851 West Boulevard, Vancouver, BC V6M 3W9

Benefits

Pulled from the full job description

  • On-site parking

Full job description

The Kerrisdale Community Centre Society is looking for a Food Services Assistant to assist the Food Services Coordinator in preparing and serving a daily lunch and coffee bar service at the Kerrisdale Seniors Centre. The Assistant must work effectively with volunteers, and exercise some independent action and judgement in day-to-day activities related to kitchen operations. The Food Services Assistant‘s responsibilities include cooking the daily menu and preparing baked goods; keeping food stock organized, ensuring proper food handling and health standards and performing other related duties as required. Comprehensive knowledge of the methods, practices, materials, procedures, and equipment used in food services and catering operations for a Community Services facility. Comprehensive knowledge of health regulations pertaining to the preparation, storage, and serving of food. Considerable knowledge of food preparation techniques and nutritive value. Ability to oversee the work of volunteers and provide training to staff and volunteers. Calm, flexible, with a positive attitude to providing service to the senior clientele are essential.

This is a part-time position; regular hours of work are 6:00am to 2:00pm Monday, Wednesday, and Friday. Additional shifts may be required including weekends.

The successful applicant will have a diploma in a food services related community college program, or equivalent, and 3 years experience in food preparation. Food Safe Level 1 Certificate required, Level 2 preferred.

Job Types: Permanent, Part-time

Pay: $24.50-$26.50 per hour

Benefits:

  • On-site parking

Education:

  • Secondary School (required)

Experience:

  • Food preparation: 3 years (required)

Language:

  • English (required)

Licence/Certification:

  • Food Safe Level 1 certificate (required)

Work Location: In person

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