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Job Post Details

Banquet Server - job post

Conference Center at Coast Hotel Chilliwack
45920 First Avenue, Chilliwack, BC V2P 7K1
$18.25–$23.00 an hour - Part-time, Casual
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $18.25–$23.00 an hour

Job type

  • Part-time
  • Casual

Shift and schedule

  • Weekends as needed
  • Holidays

Location

45920 First Avenue, Chilliwack, BC V2P 7K1

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Overview

Join our dynamic team as a Banquet Server and become a vital part of creating memorable events and exceptional guest experiences. In this lively role, you will deliver outstanding food and beverage service at banquets, conferences, weddings, and special events. Your enthusiasm and attention to detail will ensure each guest feels welcomed and well-cared-for, contributing to the vibrant atmosphere that makes our venue stand out. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, energetic environment.

Responsibilities

  • Set up banquet rooms according to event specifications, ensuring all tables, linens, glassware, and utensils are perfectly arranged.
  • Serve food and beverages promptly and courteously, maintaining high standards of presentation and cleanliness.
  • Assist with food handling and food preparation tasks as needed to support the kitchen team.
  • Attend to guests’ needs during events by providing attentive guest services, answering questions, and addressing any concerns promptly.
  • Clear tables efficiently after each course or event segment, ensuring the venue remains tidy and inviting throughout the event.
  • Follow all food safety protocols and proper food handling procedures to uphold health standards.
  • Collaborate with team members to ensure seamless service delivery and contribute to a positive, energetic atmosphere.

Qualifications

  • Previous restaurant or food industry experience is highly preferred; experience in hospitality or food service is a strong plus.
  • Demonstrated ability to deliver excellent guest services with a friendly, professional attitude.
  • Knowledge of food handling, serving techniques, and basic food preparation is desirable.
  • Strong communication skills and the ability to work effectively as part of a team in a fast-paced environment.
  • Experience with hotel or event venue operations is advantageous but not required.
  • Commitment to food safety standards and proper hygiene practices throughout service.
  • Flexibility to work evenings, weekends, or holidays as needed for events.

This role is perfect for energetic individuals passionate about hospitality who want to grow their skills in a lively setting while delivering unforgettable experiences for our guests!

Pay: $18.25-$23.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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