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Coal Harbour Restaurant jobs in Vancouver, BC

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    • Full-time availability; mornings, evenings and nights.
    • The ability to work unsupervised; you'll be opening and closing a kitchen line.
    • At least three years of restaurant-kitchen experience.
    • Full-time or part-time.
    • 20–40 hours per week.
    • Base pay: CA$19.00–CA$21.00 per hour, plus tips.
    • You have a passion for staying on top of current trends in pastry.
    • An experienced pastry cook with accreditation from a recognized culinary or equivalent trade…
    • You love great food and have the knowledge to guide guests through an exceptional meal.
    • Minimum 1 year experience in a fine-dining serving role.
    • Opportunities to develop restaurant service skills and gain experience.
    • Follow restaurant service standards, food safety practices, and workplace procedures.
    • Kiisu Sushi is hiring a senior sushi chef to take a lead role at our sushi bar.
    • Schedule - Full-time, 5 days per week, 9–10 hour shifts - Weekends and evenings…
    • The ideal candidate will have a strong background in food preparation and cooking, with a commitment to maintaining high standards of food safety and quality.
    • The ideal candidate has prior experience in the restaurant industry and is able to handle a quick-paced environment.
    • Be able to manage multiple tasks at once.
    • With a small, open kitchen and a highly collaborative team, cooks at La Tana are involved in all aspects of the food — from production and plating to daily…
    • Complete assigned daily prep items with high quality and fresh ingredients.
    • Create and design bread, cakes and viennoise under the direction of the Pastry Chef.
    • Detail-oriented and proactive — you’re always two steps ahead.
    • Available 3 to 4 shifts per week.
    • Welcome guests and ensure every visit starts with a friendly,…
    • Must be available to work evenings and weekends.
    • Have a strong command of classic and international cocktails, wine knowledge and be able to cater to customer…
    • At least three years of professional restaurant-kitchen experience.
    • This is a hands-on kitchen leadership role supporting daily preparation and service while…
    • Work collaboratively with restaurant and kitchen staff to maintain a clean and organized workspace.
    • The ideal candidate will assist in various food service…
    • Prior restaurant or kitchen experience demonstrating reliability and professionalism.
    • Proven experience in serving and preparing Indian/Maharashtrian cuisine in…
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Job Post Details

Pizza Cooks/Pizzaiolo - Nightingale
1017 West Hastings Street, Vancouver, BC
$18–$22 an hour
Permanent, Full-time

Job details

$18–$22 an hour
Paid time off, Vision care, Dental care, Store discount, Discounted or free food, Extended health care
Permanent, Full-time
8 hour shift, Overtime, Weekends as needed, Evenings as needed, Night shift, Day shift, Holidays
1017 West Hastings Street, Vancouver, BC

Full job description

The Hawksworth Group's Nightingale Restaurant is currently on the lookout for enthusiastic Pizzaiolo/Pizza Cooks to assist with our high volume, farm to table, Italian/Canadian menu. This position is perfect for someone who is eager to learn and grow with an expanding company.

Who You Are

  • You want to be a world-class chef
  • You are responsible, punctual, and able to self-supervise
  • You are looking for opportunities to grow and develop your skills

Must-Have

  • Full-time availability; mornings, evenings and nights. You must be able to work weekends!!!
  • The ability to work unsupervised; you'll be opening and closing a kitchen line
  • Minimum 2 years of kitchen experience or combination of culinary education and experience
  • Leadership experience

Nice to Have

  • Accreditation from a culinary school is an asset, but not required

What We Offer

Compensation is within industry standards and includes extended benefits and participation in the tip pool. The Hawksworth Group is expanding so there are opportunities for upward movement within the group.

Please send your resume and cover letter detailing why you would be a great addition to the Nightingale team! While we thank all applicants for their interest, only those selected for an interview will be contacted. We look forward to hearing from you soon!

COVID-19 precaution(s):

  • Personal protective equipment provided or required
  • Temperature screenings
  • Social distancing guidelines in place
  • Sanitizing, disinfecting, or cleaning procedures in place

Work Remotely

  • No

Job Types: Full-time, Permanent

Pay: $18.00-$22.00 per hour

Additional pay:

  • Overtime pay
  • Tips

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Paid time off
  • Store discount
  • Vision care

Schedule:

  • 8 hour shift
  • Day shift
  • Holidays
  • Night shift
  • Overtime
  • Weekends as needed

Experience:

  • Culinary: 1 year (preferred)
  • cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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