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    • 2-5 years restaurant management experience in a similar high-volume environment.
    • Leadership Programs: Enhance your skills with our dedicated leadership…
    • Recruit, onboard, train, coach, and develop front-of-house team members.
    • Proven experience leading front-of-house teams and delivering exceptional guest service…
    • 2-5 years restaurant management experience in a similar high-volume environment.
    • Leadership Programs: Enhance your skills with our dedicated leadership…
    • 2-3 Years of experience in hospitality, retail, winery, tourism, restaurant, or luxury guest-facing environments; leadership experience is an asset and may…
    • At Stonewater, we employ a full-time life coach, and working with us means you get access to 1:1 check-ins and coaching sessions.
    • Support, coach, and coordinate front-of-house team members to maintain smooth and timely service.
    • Previous supervisory or leadership experience in a full-…
    • Recruit, onboard, train, coach, and develop front-of-house team members and supervisors.
    • Proven ability to lead, coach, and inspire hospitality teams.
    • Effectively manage consistent cooperation and communication between the front and back of house staff.
    • Provide instruction for staff members and coach employees…
    • Proven supervisor or manager experience in a table-service restaurant or similar hospitality setting — this is essential.
    • Lead the floor in real time.
    • Lead, coach, and develop beverage service teams across multiple venues.
    • Deerfoot Inn & Casino is seeking an experienced and motivated Beverage Supervisor to…
    • Proven leadership abilities with the capacity to motivate, coach, and manage a diverse team.
    • Minimum 6 months of supervisory experience in a restaurant, food…
    • Lead, coach, and motivate front-of-house staff, including servers, hosts, bartenders, and support staff.
    • Monitor and control restaurant and bar inventory,…
    • At least 2 years of hospitality management experience in a restaurant or bar environment.
    • Team Share *Paid bi-weekly, calculated on restaurant sales.
    • Communicate clearly with both kitchen and front-of-house leadership.
    • Experience leading a high-volume restaurant kitchen.
    • Food Cost & Labour Cost Management*.
    • 4–6 years of experience in catering, banquets, hotels, restaurants, or multi-venue food service.
    • _Scarlett Catering is looking for a hands-on, creative, and…
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Job Post Details

Restaurant Manager - Scaddabush London North - Opening Soon - job post

Scaddabush Italian Kitchen & Bar London North
1727 Richmond Street, London, ON N5X 3Y2
$60,000–$80,000 a year - Permanent, Full-time

Job details

Pay

  • $60,000–$80,000 a year

Job type

  • Permanent
  • Full-time

Location

1727 Richmond Street, London, ON N5X 3Y2

Benefits

Pulled from the full job description

  • Tuition reimbursement
  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food

Full job description

Our Story At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors. Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.

Work Perks:

  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.

As a Manager at Scaddabush you will assist the GM in leading the team to deliver top-quality food, outstanding guest experiences, and memorable service. You will develop your leadership skills, coach and support staff, manage financials to meet goals, uphold Scaddabush values and promises, and inspire enthusiasm and energy among the team.

Requirements

  • 2-5 years restaurant management experience in a similar high-volume environment
  • Strong English communication skills (spoken and written)
  • Comfortable with computers and learning new software
  • Experience managing sales, inventory, cash, and analytical tasks
  • Previous scheduling experience and Smart Serve Certification
  • Upholds our core values: Hospitality, Authenticity, Quality, Fun, and Courage

Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Job Types: Full-time, Permanent

Pay: $60,000.00-$80,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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