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Chop Steakhouse Restaurant jobs in Vancouver, BC

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    • Previous serving experience in a full-service restaurant or bar.
    • Both our culinary and front of house staff members are made of people who work to make…
    • Help to maintain the overall cleanliness of the restaurant.
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    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • 3+ years Leadership experience in a full-service restaurant or bar.
    • Both our culinary and front of house staff members are made of people who work to make…
    • Outgoing, approachable, and genuinely kind teams to great our guests.
    • A track record of excellence in your previous customer service role.
    • A track record of excellence in your previous bartending role.
    • A track record of excellence in your previous service role.
    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • Helping to maintain a clean and organized restaurant.
    • Experience in a serving role at a full-service restaurant considered an asset.
    • Previous experience in a full-service restaurant considered to be an asset.
    • Both our culinary and front of house staff members are made of people who work to…
    • Helping to maintain a clean and organized restaurant.
    • Both our culinary and front of house staff members are made of people who work to make memorable…
    • Previous leadership experience in a full-service restaurant or bar.
    • Both our culinary and front of house staff members are made of people who work to make…
    • Previous leadership experience in a full-service restaurant or bar.
    • Both our culinary and front of house staff members are made of people who work to make…
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Job Post Details

Assistant Manager
1055 Canada Place, Vancouver, BC
Part-time, Full-time

Job details

Pay information not provided
Paid time off, Dental care, Life insurance
Part-time, Full-time
Weekends as needed
1055 Canada Place, Vancouver, BC

Full job description

Job description

Are you passionate about food, drinks and the restaurant industry? Do you live for hospitality? We are looking for the right person to join our team, someone who is charismatic with guests, fun, excited about leadership, and wants to learn and grow through mentorship and development. This is a full-time, salaried position, and applicants need to have evening and weekend availability. If that sounds like you, apply to be a part of an amazing growing company. We can't wait to meet you! See below for more details, and apply online or in-person to Chop South Surrey!

Overview

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. You will have the opportunity to lead different areas in the restaurant, while maintaining a development-focused outlook; we are here to train, mentor and develop you, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Working with the General Manager, some of your responsibilities will include:

  • Role modelling hospitality to our guests and team members
  • Communicating and connecting with guests to ensure satisfaction at an exceptional level
  • Implement initiatives to increase sales and increase profit
  • Assist in hiring process, including conducting interviews, onboarding, and training for multiple positions
  • Assist in developing Supervisors
  • Oversee all front-of-house leader areas to ensure success

Key Requirements

  • Leadership experience in a full-service restaurant or bar
  • Proven leadership skills: desire to develop and motivate the people around you to always be their best
  • Energetic and positive
  • Strong patience and communication skills
  • Drive for continuous improvement
  • Committed to being inclusive and embracing diversity
  • Experience in leadership development an asset

Opportunities

With our company, you will have the chance to:

  • Gain valuable leadership skills and experience
  • Grow your career in our rapidly expanding company
  • Cultivate your own development by working with senior leaders
  • Attend leadership development seminars and conferences
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA

WE DON’T JUST LOVE FOOD, WE LIVE IT
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.
Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.

Benefits:

  • Paid time off
  • Health insurance
  • Dental insurance
  • Life insurance
  • Employee discount
  • Paid training

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

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