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Chop Steakhouse Restaurant Team jobs in Richmond, BC

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    • A track record of excellence in your previous bartending role.
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    • A track record of excellence in your previous service role.
    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • Help to maintain the overall cleanliness of the restaurant.
    • Keeping strong communication with Host team members and Leaders throughout shifts.
    • Outgoing, approachable, and genuinely kind teams to great our guests.
    • A track record of excellence in your previous customer service role.
    • Role modelling hospitality to our guests and team members.
    • 3+ years Leadership experience in a full-service restaurant or bar.
    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • Role modelling hospitality to our guests and team members.
    • Leadership experience in a full-service restaurant or bar.
    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • Contribute to a positive team morale through contests and supporting team members on shift.
    • Hospitality driven towards guests and team members.
  • View similar jobs with this employer
    • Role modelling hospitality to our guests and team members.
    • Leadership experience in a full-service restaurant or bar.
    • Meal Discounts and Free Manager Meal.
    • Establish & share best practices in digital marketing by brand for larger team.
    • Lead and mentor team members, fostering development in digital strategy,…
    • Hold your team to the highest level of food quality execution and support the ongoing development of culinary skills within your team.
    • Previous experience in a full-service restaurant considered to be an asset.
    • Function as part of a team, with a focus on communication.
    • Role modelling hospitality to our guests and team members.
    • Leadership experience in a full-service restaurant or bar.
    • Meal discounts and Free Manager Meal.
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Job Post Details

Bartender
Chop Steakhouse & Bar
·
3.2
1055 Canada Place, Vancouver, BC
Part-time, Full-time
Apply now

Job details

Pay information not provided
Flexible schedule
Part-time, Full-time
1055 Canada Place, Vancouver, BC

Full job description

You believe in fresh food and warm smiles.

You care about having a positive impact on our planet.

You know that working together with other creative minds makes special things happen. We're so happy you've found us. Let's work together!

Why join our team?

  • Because some jobs are boring. This one isn't.
  • You'll make new friends and have fun at work.
  • We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
  • We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors.
  • Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
  • We're growing, and we want you to come with us.

What's our recipe?

  • Energetic mixology experts who love sharing about beer, spirits and wine.
  • We love connecting with new guests and turning them into loyal friends.
  • We balance multiple priorities and always deliver what we promise.
  • We never say no.
  • We are obsessed with steak.

What you bring to our table:

  • You make a great Old Fashioned.
  • Passionate about hospitality and food.
  • You love to take care of others and start conversations.
  • Excitement to constantly learn and grow.
  • A commitment to becoming an expert in wine and steak.
  • A track record of excellence in your previous bartending role.

WE DON’T JUST LOVE FOOD, WE LIVE IT
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.
Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.

Pay:

  • Tips

Benefits:

  • Flexible schedule
  • Employee discount
  • Paid training

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

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