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Chop Steakhouse Restaurant Team jobs in Richmond, BC

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    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • View all Chop Steakhouse & Bar jobs - Vancouver jobs
    • Salary Search: Dishwasher salaries in Vancouver, BC
    • See popular questions & answers about Chop Steakhouse & Bar
    • A track record of excellence in your previous bartending role.
    • A track record of excellence in your previous service role.
    • Role modelling hospitality to our guests and team members.
    • 3+ years Leadership experience in a full-service restaurant or bar.
    • Role modelling hospitality to our guests and team members.
    • Leadership experience in a full-service restaurant or bar.
    • Help to maintain the overall cleanliness of the restaurant.
    • Keeping strong communication with Host team members and Leaders throughout shifts.
    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • Outgoing, approachable, and genuinely kind teams to great our guests.
    • A track record of excellence in your previous customer service role.
    • The understanding that teams are built on respectful communication.
    • A track record of excellence in your previous culinary roles.
    • Contribute to a positive team morale through contests and supporting team members on shift.
    • Hospitality driven towards guests and team members.
    • BENEFITS: Health/Dental/Vision, RRSP, Paid Time Off, Employee Perks.
    • Reporting to the Director of Social Media & Communications, this role will be responsible…
    • BENEFITS: Health/Dental/Vision, RRSP, Paid Time Off, Employee Perks.
    • Reporting to the Director of Social Media & Communications, this role will be responsible…
  • View similar jobs with this employer
    • Hold your team to the highest level of food quality execution and support the ongoing development of culinary skills within your team.
    • Previous experience in a full-service restaurant considered to be an asset.
    • Function as part of a team, with a focus on communication.
  • View similar jobs with this employer
    • Role modelling hospitality to our guests and team members.
    • Leadership experience in a full-service restaurant or bar.
    • Meal Discounts and Free Manager Meal.
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Job Post Details

Dishwasher
Chop Steakhouse & Bar
1055 Canada Place, Vancouver, BC
Part-time, Permanent, Full-time
Apply now

Job details

Pay information not provided
Paid time off, Store discount, Discounted or free food, Flexible schedule
Part-time, Permanent, Full-time
8 hour shift
1055 Canada Place, Vancouver, BC

Full job description

WE DON’T JUST LOVE FOOD, WE LIVE IT!

The culmination of more than twenty years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 20 locations across Canada. Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.

Please get in touch with us if...

You want to work in an environment that fosters learning about what it takes to be a professional cook.

You want to further your culinary skillset.

You believe in fresh food.

You care about having a positive impact on our planet.

You know that working together with other creative culinarians makes special things happen. We're so happy you've found us. Let's work together.

Why join our team?

  • Because some jobs are boring. This one isn't.
  • You'll make new friends and start your morning off with a smile every day.
  • We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
  • We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors.
  • A potential for over $1500 in Scholarships for Culinary School
  • We're growing, and we want you to come with us.

What's our recipe?

  • Our prep cooks love the care that goes into preparing each dish. We're full of precision and energy.
  • We embrace both technology and tradition. In our kitchens you will use the best and most advanced tools along with the tried and the true.
  • We care about guest safety; conscientious food handling is the beginning and the end.

What you bring to our table:

  • Passionate about food and teamwork.
  • Excitement to grow and be challenged.
  • The understanding that teams are built on respectful communication.
  • A commitment to safe food handling.
  • A track record of excellence in your previous culinary roles.

Job Types: Full-time, Part-time, Permanent

Pay: $18.50-$22.00 per hour

Benefits:

  • Discounted or free food
  • Paid time off
  • Store discount

WE DON’T JUST LOVE FOOD, WE LIVE IT
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.
Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.

Pay: $18.50 - $23.00 / hour

Pay:

  • Tips

Benefits:

  • Flexible schedule
  • Employee discount
  • Paid time off

Job Type: fulltime, parttime

Schedule:

  • 8 hour shift

Education: No education required

Work location: On-site

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