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Chop Restaurant jobs in Vancouver, BC

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Job Post Details

Server - job post

Chop Steakhouse & Bar
3.2 out of 5 stars
1055 Canada Place, Vancouver, BC
Part-time, Full-time

Job details

Job type

  • Part-time
  • Full-time

Location

1055 Canada Place, Vancouver, BC

Benefits

Pulled from the full job description

  • Paid time off
  • Flexible schedule

Full job description

JOIN US FOR OUR HIRING FAIR APRIL 25TH & 26TH @ 16051 24AVE 10am - 6pm.

WALKIN'S WELCOME

You believe in fresh food and warm smiles.

You care about having a positive impact on our planet.

You know that working together with other creative minds makes special things happen. We're so happy you've found us. Let's work together!

Why join our team?

  • Because some jobs are boring. This one isn't.
  • You'll make new friends and have fun at work.
  • We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
  • We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors.
  • Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
  • We're growing, and we want you to come with us.

What's our recipe?

  • Our Servers understand the unique needs of each guest and enjoy making their day.
  • We love sharing about our menu with new people.
  • We balance multiple priorities and always deliver what we promise.
  • We never say no.
  • We are obsessed with steak.

What you bring to our table:

  • You love to make others feel special.
  • Passionate about hospitality and food.
  • Excitement to constantly learn and grow.
  • A commitment to becoming an expert in wine and steak.
  • A track record of excellence in your previous service role.

WE DON’T JUST LOVE FOOD, WE LIVE IT
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.
Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.

Benefits:

  • Flexible schedule
  • Paid time off
  • Employee discount
  • Paid training

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

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