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Chinese Restaurant jobs in Mississauga, ON

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    • Prepare and execute dishes within Guyanese-Chinese cuisine.
    • Maintain consistency in taste, presentation, and portioning.
    • Job Types: Full-time, Part-time.
    • The BARTENDER is responsible for capturing guest menu selections and presenting the food and beverage preferences in an engaging way.
    • We are looking for a highly motivated and results-driven Shift Supervisor to oversee operations during assigned shifts at our Heytea store.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
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    • Candidates with open availability and prior experience as servers will be given special consideration.
    • Communicate effectively with kitchen staff, servers, and…
    • Minimum of 2 years of experience in a supermarket, retail, or chain restaurant environment preferred.
    • Reporting to the regional Operations Trainer and the…
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    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes and standards.
    • Prepare and cook a variety of Japanese and Chinese…
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes and standards.
    • Prepare and cook a variety of Japanese and Chinese…
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
    • Support in creating a vibrant and welcoming environment for our guests.
    • Preparing all dishes to meet company recipes and standards.
    • Support in creating a vibrant and welcoming environment for our guests.
    • Gain valuable skills managing store operations and leading the team during the shift.
    • Greet and seat guests in a friendly and professional manner.
    • Take food and drink orders accurately and efficiently.
    • Deliver food and beverages to tables.
    • We are seeking an experienced and highly skilled Hakka Chefs with over 3+ years of expertise in Indo-Chinese Hakka cuisine.
    • Previous serving experience in a restaurant or bar setting (1+ year preferred).
    • The Hakka Club started with a simple craving—for that unmistakable Indo-Chinese…
    • Gratuity Sharing (Cash Tips distributed weekly).
    • Daily Staff Meal before service.
    • Greet guests warmly and assist them in being seated.
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Job Post Details

Chef – Guyanese-Chinese Cuisine Experience Required - job post

MYSTIC | Caribbean Resto & Bar
50 Kennedy Road, Brampton, ON L6W 3R7
$17.20–$22.00 an hour - Part-time, Full-time

Job details

Pay

  • $17.20–$22.00 an hour

Job type

  • Part-time
  • Full-time

Location

50 Kennedy Road, Brampton, ON L6W 3R7

Full job description

Job Overview
We are seeking an experienced Chef with a strong background in Guyanese-Chinese cuisine to join our team. We are looking for a skilled and disciplined individual who can deliver authentic flavours, maintain consistency, and operate efficiently in a high-volume kitchen environment.

Duties

  • Prepare and execute dishes within Guyanese-Chinese cuisine
  • Maintain consistency in taste, presentation, and portioning
  • Assist with menu development and specialty dishes
  • Ensure cleanliness, organization, and food safety standards
  • Work efficiently during high-volume service periods
  • Collaborate with kitchen management and team members

Requirements

  • Proven experience cooking Guyanese-Chinese cuisine
  • Strong knowledge of traditional flavours, techniques, and ingredients
  • Ability to work in a fast-paced, high-volume kitchen
  • Strong work ethic and attention to detail
  • Reliable, punctual, and team-oriented

Job Types: Full-time, Part-time

Pay: $17.20-$22.00 per hour

Work Location: In person

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